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Background: Edible insects are a sustainable source of high-quality animal protein. Insect farming is gaining interest globally, particularly in low-income countries, where it may provide substantial nutritional and economic benefits. To enhance insect farming practices in Africa, new farming systems are being developed. However, knowledge on how to best promote uptake of these systems is lacking. This study aims to fill this gap by investigating the effectiveness of educational interventions in promoting insect farming for household consumption in Africa. Method: The study is designed as a multi-site randomized controlled trial to evaluate the impacts of agricultural training alone or in combination with nutrition education on the adoption of insect farming in Ghana, Kenya and Uganda. In each of the three countries, ninety-nine villages are randomly assigned to one of three arms: two intervention arms and a control arm with no interventions. Focusing on production (P), the first intervention arm covers agricultural training on insect farming combined with provision of insect production starter kits. Focusing on both production and consumption (PC), the second intervention arm involves the same intervention components as treatment P plus additional nutrition education. The impacts of the interventions are measured by comparing baseline and endline data collected one year apart. Primary outcomes are adoption of insect farming and consumption of the farmed insects. Discussion: Understanding the drivers and impacts of novel agricultural practices is crucial for transitioning to sustainable food systems. The current project is the first to investigate how educational interventions promote insect farming for household consumption in low-income countries. The results will contribute evidence-based knowledge to support sustainable development through insect farming in Africa. Trial registration: The protocol is registered in the American Economic Association registry for randomized control trials with registration number AEARCTR-0009996. Initial registration date: 02 September 2022, last updated 17 May 2023. [ABSTRACT FROM AUTHOR]

Ruspolia differens (Serville) (Orthoptera: Tettigoniidae), also known as the 'edible grasshopper', 'African edible bush-cricket', and 'nsenene', is regarded as one of the most promising edible insect species that can be used for food, particularly in Sub-Saharan Africa. However, there is insufficient information on suitable diets and their effects on survival, adult weight, fecundity, and developmental time of this species, which are preconditions for large-scale production. In this study, we experimentally evaluated the effects of 12 diets (wheat bran, rice seed head, finger millet seed head, soya bran, maize bran, fresh maize comb, millet flour, chicken feed egg booster, simsim cake, sorghum seed head, powdered groundnut, and germinated finger millet), that are known to be accepted by R. differens , on their growth and reproductive parameters. The survival rate, developmental time, and adult weight varied considerably on the various diets. The highest nymphal survival rates, shortest development times, and highest adult weights were recorded for both sexes when fed fresh maize comb and germinated finger millet diet. Lifetime fecundity of females fed on germinated finger millet also was, on average, more than twice higher compared to other diets. The present study demonstrated that relatively inexpensive and locally available germinated finger millet, fresh maize seed (at the silking stage on the comb), sorghum seedhead, and finger millet seedhead could be successfully used to rear and sustain populations of R. differens. Our findings contribute to the future design of an effective mass-rearing system for this economically important edible insect. [ABSTRACT FROM AUTHOR]

The African edible bush‐cricket, Ruspolia differens (Serville) (Orthoptera: Tettigoniidae), is an economically valuable insect in sub‐Saharan Africa. For its mass‐rearing, suitable diets that can sustain its performance need to be identified. This study aimed at finding inflorescence diets of 10 host plant species and their mixtures that result in the highest R. differens production. We reared newly hatched nymphs to adults on inflorescences of single host species, and also on a gradient of five diversifying dietary mixtures consisting of one and mixtures of two, three, five, and seven host plant species. For the single host‐plant diets, the developmental time was shortest on Pennisetum purpureum, Chloris gayana, and Brachiaria ruziziensis (approximately 63 days), whereas the fresh weight was highest on B. ruziziensis and P. purpureum (approximately 0.383 g). Survival was highest (>65%) on C. gayana, P. purpureum, B. ruziziensis, Setaria sphacelata, and Sporobolus pyramidalis, and lowest on Panicum maximum, Hyparrhenia rufa, Cynodon dactylon, and Paspalum scrobiculatum (<40%). With respect to diet mixtures, the developmental time was significantly shorter (on average 16 days shorter), and survival was higher, in the most diversified diets compared to the least diversified diets. The contents of polyunsaturated fatty acids and fatty acid composition did not differ significantly among the diets. However, the content of monounsaturated fatty acids differed significantly among the diets and there was a significant diet*sex interaction. From the applied point of view, based on our results, for maximal weight and survival plus fast development, we recommend rearing on P. purpureum, C. gayana, B. ruziziensis, and S. sphacelata, and on dietary mixtures of inflorescences. These findings are important in designing large‐scale rearing programs for this species. [ABSTRACT FROM AUTHOR]

The edible katydid, Ruspolia differens (Serville), is an economically and nutritionally important insect species that is common and widespread in Africa. Currently, there are aims to develop mass-rearing methods suitable for this species, but a critical first step would require a suitable oviposition medium to ensure economic and easy production of eggs with high hatchability. The objective of the present study was to determine the oviposition preference and egg hatchability in different oviposition media. Based on preliminary testing of a wide range of different materials, two oviposition media, namely, artificial (folded plastic cloth) and natural medium (leaf sheath of Pennisetum purpureum Schumach attached to a stem), were selected for a detailed experiment. A two-choice laboratory experiment was conducted in which R. differens females were able to select between the folded plastic cloth (one side covered with short fleece) and a leaf sheath of P. purpureum (wrapped in polyester fiber). The results show that R. differens laid almost three times more eggs on the plastic cloth (mean ± SE, 169.3 ± 18.0) than on the natural substrate, P. purpurem (69.0 ± 13.9). However, the hatchability (overall mean% ± SE, 56.5 ± 4.7) of eggs in the two media did not differ. Folded plastic cloth, therefore, provided a more effective medium for egg laying by R. differens , and is thus a promising oviposition medium for getting natural populations to start laying eggs in future mass rearing. [ABSTRACT FROM AUTHOR]

The edible Ruspolia differens (Serville) (Orthoptera: Tettigoniidae) is an important source of food in East Africa, but the seasonality of its population dynamics and host plant use are not fully understood. We studied seasonal patterns in the population density and relative frequency of developmental stages, sexes, colour morphs and host plants of the non‐swarming R. differens at two study sites in central Uganda over 15 months. Linear mixed models were used to study how precipitation and Enhanced Vegetation Index (EVI) predict population density and relative frequency of developmental stages, sexes, colour morphs and host plants. The results showed that all developmental stages of non‐swarming R. differens were found in the field throughout the year. The population densities of R. differens were high in wet seasons and low in dry seasons and were best predicted by the EVI of the previous month. The sex ratio of the non‐swarming R. differens populations was female biased. The proportion of males and green colour morphs increased during and after the rainy season. The use of host plants fluctuated seasonally so that during the greener seasons individuals used the more preferred host Panicum maximum more frequently. Overall, our work indicates that R. differens has a seasonal dynamic so that vegetation greenness can be used to forecast non‐swarming R. differens population densities. Our results also suggest that source populations for swarming individuals might have a local origin. This is important for the management of habitats for reproduction and conservation of viable populations of R. differens in East Africa. [ABSTRACT FROM AUTHOR]

The edible Ruspolia differens (Orthoptera: Tettigoniidae) is a widely‐consumed insect in East Africa but surprisingly little is known of its host plant use in the field. We studied host plants used by non‐swarming R. differens for 15 months, in central Uganda. In particular, we assessed the use of host plant species with respect to host cover in the field and host parts used by R. differens, also recording their sex, developmental stages, and colour morph. Ruspolia differens were found on 19 grass and two sedge species and they were observed predominantly (99% of 20,915 observations) on seven grasses (namely, Panicum maximum, Brachiaria ruziziensis, Chloris gayana, Hyparrhenia rufa, Cynodon dactylon, Sporobolus pyramidalis, and Pennisetum purpureum). Ruspolia differens was most frequently observed on the most common grass of each study site but P. maximum, and S. pyramidalis were used more frequently than expected from their cover in the field. Furthermore, R. differens were observed predominantly on inflorescences (97% of feeding observations) and much less frequently on the leaves (3.0%), stems (0.1%), and inflorescence stalks (0.1%) of grasses and sedges. Host use was not independent of sex, developmental stage, or colour morph. Panicum maximum was the preferred host of the youngest nymphs of R. differens. Overall, our findings indicate that a continuous supply of diverse grass resources with inflorescences is necessary for the management and conservation of wild populations of R. differens. [ABSTRACT FROM AUTHOR]

An investigation was carried out on variations in the morphological traits of Tamarindus indica LINN. fruits (length, breadth, mass, and pulp mass) and seeds (number and mass) from the different agroecological zones and land use types of Uganda. Fruits were collected from the two land use types in the three agroecological zones and measured for various morphological traits. The study sites were located between 593 and 1,096 meters above sea level. ANOVA was used to test the differences in morphological traits of fruits and seeds between agroecological zones and land use types. The morphological traits relationship was determined using Pearson Correlation Coefficient (R). There were significant (P≤0.05) variations among the T. indica fruits and seed morphological traits within the agroecological zones and land use types. Lake Victoria Crescent agroecological zone recorded higher fruits morphological traits values. Wild and on-farm land use types were superior in fruits and seed traits, respectively. Many seeds per fruit (17) were recorded in Uganda (Eastern agroecological zone) than those recorded elsewhere. Significant uphill positive linear correlations between all morphological traits (P≤0.05) were observed, with the strongest relationships being between seed mass and seed number (R=0.79), fruit mass and fruit length (R=0.75), pulp mass and fruit mass (R=0.73), and seed mass and fruit mass (R=0.73). However, fruit breadth presented slightly weaker positive linear correlations with all other morphological traits. This is the first quantitative evaluation of T. indica morphological traits variation in Uganda. Dispersion/variation and correlation relationships suggest that all the studied morphological traits can be used for selection of plus trees for tree breeding improvement such as yield per tree. The observed variations are probably attributed to influence of agroecological zones' factors, environmental factors, climate, land use types, and farming systems, a reflection of T. indica adaptation to different conditions showing high genetic and phenotypic differences to be exploited. [ABSTRACT FROM AUTHOR]

Abstract There are increasing interests in rearing edible insects in Africa, but information on how the feeds modify their fatty acids is largely lacking. In this work, the influence of artificial diets on the fatty acid contents and composition in the edible Ruspolia differens (Serville, 1838), in Uganda was assessed. R. differens was reared on the mixtures of six gradually diversified diets of two, three, four, six, eight and nine feeds. The diets were formulated from rice seed head, finger millet seed head, wheat bran, superfeed chicken egg booster, sorghum seed head, germinated finger millet, simsim cake, crushed dog biscuit pellet and shea butter. Fatty acid methyl esters were prepared using direct transesterification method, and analysed using gas chromatography. The contents of saturated, monounsaturated and polyunsaturated fatty acid differed significantly among the diets. The more diverse diets resulted in increased content of the polyunsaturated fatty acids. The n6:n3 ratio differed significantly among the diets and between the sexes, with R. differens fed on the four-feed diet having a higher n6:n3 ratio than those fed on other diets. Also, the fatty acid composition differed significantly among the diets, and diet diversification corresponded with the proportions of polyunsaturated fatty acids, especially linoleic acid. Overall, our results demonstrate that higher levels of essential fatty acids can be achieved by rearing R. differens on highly diversified diets. These findings are important in informing the design of future mass-rearing program for this edible insect. Graphical abstract Unlabelled Image Highlights • Influence of artificial diets on fatty acids of Ruspolia differens studied. • Processed and unprocessed feeds constituted the diversifying diets • More diversified diets resulted in increased content of polyunsaturated fatty acids • The composition of fatty acids differed significantly among the diets and the sex • Linoleic acid, a PUFA was among the most abundant fatty acids [ABSTRACT FROM AUTHOR]

Ruspolia differens (Serville) (Orthoptera: Tettigoniidae) is a highly valued edible grasshopper species in Africa. However, the effects of plant diets on lipid content and fatty acid composition of R. differens are not well understood. We tested the effects of four diets on the total lipid content and fatty acid composition of R. differens. Sixth instar nymphs of R. differens were reared on one, and mixtures of two, three, and six natural plant inflorescences. Individuals collected from the field constituted a control treatment. We extracted lipids and analyzed the fatty acid methyl esters using gas chromatography–mass spectrometry. We analyzed if the total lipid content, body weight, and fatty acid composition differed among diets and between the sexes using two‐way ANOVAs and a PERMANOVA model, respectively. The total lipid content and weight of R. differens did not differ among the diets. The nine common fatty acids were palmitic (mean across treatments, 26%), oleic (22%), palmitoleic (18%), linoleic (13%), stearic (7%), myristic (6%), myristoleic (4%), α‐linolenic (2%) and arachidic acid (1%). The composition of fatty acids and the proportion of essential fatty acids significantly differed among the diets. The proportion of essential fatty acids was highest in the control treatment (21%) but low in less diversified (one to three feed) diets (12–13%). This study demonstrates that the fatty acid composition in R. differens can be influenced through diet. Thus, with dietary manipulations, using local plants in Africa, it is possible to produce R. differens with preferred high quality essential fatty acids for human consumption. [ABSTRACT FROM AUTHOR]

Abstract: Ruspolia differens (Serville) (Orthoptera: Tettigoniidae, Conocephalinae) (its common names including ‘African edible bush‐cricket’, ‘edible grasshopper’, and ‘nsenene’) is an important source of food for humans in East Africa, but its ecology and biology are poorly understood. We explored the host plants of R. differens with a series of no‐choice and multiple‐choice laboratory experiments using 18 local common grass and sedge species in Uganda. In no‐choice experiments, the degree of acceptance differed significantly among the studied plant species, but in only three species were leaves rejected and in one species were inflorescences rejected. The pattern of acceptance among plant species was different in the local vs. swarming populations. Leaves were generally more accepted by the local population, whereas inflorescences were generally more accepted by the swarming population. Both leaves and inflorescences were more readily accepted by males than by females. According to the multiple‐choice experiments, R. differens preferred inflorescences over leaves. Our results demonstrate that R. differens is a facultatively oligophagous grass‐specialist, which has a clear preference for certain grass or sedge species (especially inflorescences), but it accepts many host plants if the preferred ones are not available. To preserve viable natural populations of R. differens in East Africa in the long term, our results draw special attention to the availability of grasslands where accepted and preferred host plants are available year‐round. [ABSTRACT FROM AUTHOR]

Abstract: The relationships between the physicochemical composition of Tamarindus indica pulp and seeds, and agro‐ecological zones and land use types were assessed in Uganda. The objective was to determine the relationship between the physicochemical composition, agro‐ecological zones, and land use types. The samples were processed by manually depulping the T. indica pods, sun‐drying the pulp and seeds, and grinding into powder. The powdered samples were analyzed for β‐carotenoids, vitamin C (ascorbic acid), calorific value, crude oil, acid, and peroxide values. Data were analyzed using ANOVA in the general linear model (GLM). Principal component analysis (PCA) was used to relate the physicochemical properties to the agro‐ecological zones and land use types. There were significant differences (p ≤ .05) in the physicochemical composition variables between agro‐ecological zones and land use types. Land use types showed strong correlations with physicochemical properties while agro‐ecological zones did not show correlations. The results show that in terms of general properties, T. indica pods provide a valuable, rich, and exceptional source of vitamin C, compared to many widely consumed indigenous and conventional fruits and vegetables. The pods from land use types characterized by natural habitats had relatively more nutrient levels than the land use types influenced by anthropogenic activities. [ABSTRACT FROM AUTHOR]

The edible grasshopper Ruspolia differens (Orthoptera: Tettigoniidae) gathered seasonally from the wild is a highly valued and an economically important edible insect, particularly in East Africa. To reduce the pressure on wild populations, a sustainable mass production technique needs to be developed. Unfortunately, however, basic biological know-how on feeding habits of R. differens is poorly understood, which poses a constraint on the development of mass-rearing technology. Here, we evaluated the acceptance and feeding preference of R. differens for 16 cultivated or processed foods using no-choice and multiple-choice laboratory bioassays. The results indicated that adult R. differens can eat a wide variety of foods but does not necessarily accept all the foods equally. Furthermore, our experiments showed that R. differens has high ability to select diet among those available. The order of decreasing preference was wheat bran > germinated finger millet > rice seed head > finger millet seed head > chicken feed egg booster > sorghum seed head. Finally, our study indicated that sex and color morph are not associated with the order of acceptance and preference of diets in R. differens. These results show potential foods that could be utilized for developing future mass-rearing methods for R. differens. [ABSTRACT FROM AUTHOR]

Diet mixing is a common feeding habit among polyphagous insect herbivores and is believed to be advantageous for performance-related factors like growth, survival and oviposition. However, relatively little is known about the influence of artificial diet or their mixtures on the performance of edible insects. We examined the effects of artificial diet mixtures on the developmental and reproductive performance (survival, developmental time, fresh adult weight and female fecundity) of an edible grasshopper, Ruspolia differens (Orthoptera: Tettigoniidae). We raised individuals from eggs and reared newly hatched nymphs to adult stage on six different dietary treatments consisting of a single diet, and mixtures of two, three, five, six and eight artificial diets. More diversified diets resulted in shorter development time and greater adult fresh weight and female fecundity compared to the single diet or less diversified diets. Even with slight diet diversification, survival to adult stage was greatly improved. Overall, these results highlight the potential of diet mixtures in achieving maximum adult weights and female fecundity and shortening development time, information which could be used when designing mass-rearing programs for this edible grasshopper. [ABSTRACT FROM AUTHOR]

Mineral composition of dry Tamarindus indica LINN pulp and seeds was evaluated on samples collected from three different agro-ecological zones of Uganda (Lake Victoria Crescent, and Eastern and West Nile). The objective of the study was to evaluate the mineral composition of T. indica pulp and seed samples from across Uganda's different agro-ecological zones and land use types. Separately grounded samples of T. indica pulp and seeds were analyzed for Zn, Fe, Mg, P, Na, K, and Ca. The univariate analysis of variance in the General Linear Model was used to compare differences in mineral composition. Treatment means were separated using Least Significant Difference ( LSD) in Post Hoc Tests. The results showed that there were significant differences ( p ≤ 0.005) in mineral composition levels of T. indica pulp and seed samples between the different agro-ecological zones with the exception of P and Na (for pulp). The T. indica pulp and seeds samples from the Lake Victoria Crescent zone and wild land use type had generally higher mineral levels than T. indica samples from other agro-ecological zones and different land use types. As mineral composition levels were generally higher in the seed than the pulp samples, consumption of T. indica seeds should be promoted. There is also need to conserve individual species both on-farm and in the wild population, but T. indica mineral concentrations (both pulp and seeds) were higher in the samples from the wild population, making them good for human and animal diets. [ABSTRACT FROM AUTHOR]

Background: Tamarindus indica L is one of the indigenous fruit tree species that traditionally contributes to food security and ecosystem stability in sub-Saharan Africa. We hypothesized that the indigenous people of Eastern Uganda have used T. indica for generations and developed practices that promote its conservation and therefore we expected that they possess an elaborate indigenous knowledge (IK) system and that most of them have planted the species. The aim of this study was to assess the influence of IK, attitudes and practices on the use and conservation of T. indica. Methods: A cross sectional survey was conducted in two districts purposively selected from the T. indica natural range. Focus group discussions, key informant interviews, semi-structured interviews and observation were used to collect data. Data was processed using qualitative analytical methods. Results: Tamarindus indica was highly valued by the majority of the population. Tamarindus indica was used for food, medicinal, cultural, social, environmental amelioration and income generation purposes. The population possessed a high level of IK about T. indica evidenced by 18 categories of uses and multiple modes of use. Fruit pulp was the most commonly used tamarind product. Relative frequency of citation of the different uses provides insight into usage levels and IK possessed. The communities' food and medicinal uses concurred with scientific reports of health benefits of consuming T. indica. Approximately half of respondents had T. indica on their compounds or homegardens (53%). Fifty two percent of the tamarind population was self-propagated, 45% were planted while the propagation history for the remaining 3% was not known. Constraints towards planting T. indica included limited land, long maturation period and low monetary value. Fifty three percent of those who were growing T. indica did not carry out any silvicultural practices. The majority of T. indica encountered (87%) was intercropped with other crops or trees. Several beliefs and taboos regarding T. indica persist. Conclusion: Tamarindus indica has a high use value in the study area evidenced by multiple uses. Indigenous knowledge and uses concurred with scientifically proven nutritional and medicinal attributes of T. indica in literature which is significant given current trends towards affordable functional foods. The high level of IK has not translated into high rates of planting T. indica. There is need to encourage value-addition so as to maximize T. indica benefits and enhance conservation. [ABSTRACT FROM AUTHOR]

Copyright of African Journal of Ecology is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

The effects of bottom-up forces on the community structure of tropical insect gallers and within species variation in gall morphotype assemblages are not well understood., We tested the roles of increased nutritional quality and density of host plants with respect to structuring the galling insect communities and gall morphotype assemblages on Neoboutonia macrocalyx trees in Uganda., Plant nutritional quality and resource concentration were manipulated with four levels of fertilization and the group size of trees, respectively. After applying these treatments in May 2011, gallers established naturally on experimental replicates. Five months later, we sampled gallers and recorded their numbers and the different morphotypes. We analyzed the effects of treatments on the structures of galler communities and gall morphotype assemblages., We recorded 5237 individuals, representing four galler species. One species, Cecidomyiid leaf galler, was represented by three morphologically distinct galls. Fertilization, host tree density and their interactions significantly changed the structures of galler species communities and gall morphotype assemblages., The results of the present study demonstrate the important role of bottom-up factors in structuring galler communities and the gall morphotype assemblages. These changes are likely caused by differential responses of different galler species and gall morphs to plant quality or quantity changes. [ABSTRACT FROM AUTHOR]

Gaps created 10 years ago by clearing of conifer plantations in Kibale National Park, Uganda, still experience very little tree regeneration. We studied the arrested succession by examining the survival of Neoboutonia macrocalyx Pax in different sized canopy gaps. We examined whether Neoboutonia seedlings can survive in gaps, which the tree rarely colonizes naturally and whether survival is limited by the size of the canopy opening, herbaceous climbers or insect folivory. A total of 384 seedlings were planted in 24 gaps, and survival was monitored for 19 months. Survival was dependent on canopy openness, being lowest in small gaps and highest in large gaps. We found a significant negative relationship between survival and folivory and a positive relationship between survival and climber infestation. Because 53% of the seedlings survived, regeneration could be limited by seed dispersal, rather than high seedling mortality. However, considering its high survival rate in arrested succession gaps, Neoboutonia seems to have good potential for forest restoration. [ABSTRACT FROM AUTHOR]

Little is known about bee communities and pollination services conservation strategies in sub-Sahara Africa. A study was conducted at 26 different sites with varying local landscape characteristics in farmlands of central Uganda in 2006. Bees were sampled using coloured pantraps, handnet and line transect counts. Overall 80,883 bee individuals from 6 families and 652 species were encountered. The bee fauna was characterized by a lower diversity of Melittidae and Andrenidae and a high diversity of Apidae, Megachilidae and Halictidae. Megachile and Lasioglossum were the two most species-rich genera. The most abundant species was Apis mellifera adansonii Linnaeus (23 % of total individuals) followed by Hypotrigona gribodoi Magretti (19 %), Meliponula ferruginea Lepeletier (13 %), Lasioglossum ugandicum Cockerell (7 %), Apis mellifera scutellata Latreille (6 %), Allodapula acutigera Cockerell (6 %), Ceratina rufigastra Cockerell (5 %), Ceratina tanganyicensis Strand (5 %), Braunsapis angolensis Cockerell (5 %) , Megachile rufipes Fabricius (5 %), Meliponula bocandei Spinola (5 %) and Seladonia jucundus Smith (5 %). The mean number of species recorded per study site per day ranged between 14 and 49, whereas the abundance ranged between 188 and 1,859 individuals. Study sites in areas with intense land-use had species-poor bee communities compared to sites with medium to low land-use intensities. Study sites with riparian forest fragments and wetlands, or with forest fallows in their vicinity had significantly ( P < 0.05) higher species richness and diversity than sites dominated by small-scale monoculture/polyculture fields or sites dominated by either simple or complex traditional agroforestry systems. An ordination analysis also revealed that bee communities were significantly ( P < 0.01) influenced by the presence of semi-natural habitats (woodlands, fallows) and forest fragments in the surrounding of fields. Thus, natural and semi-natural habitats are of great value for afrotropical farmland bee communities. There is a need to put in place strategies and policies for semi-natural and forest fragments preservation for spatio-temporal stability of pollination services in rural landscapes. Farmers are recommended to increase on-farm trees cover to safeguard and enhance pollination function and services in fields. Mimicking natural vegetation through promoting establishment of forest plantations and village community forestry in rural landscapes is also critical for conserving pollination services. [ABSTRACT FROM AUTHOR]

Copyright of African Journal of Ecology is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Very little is known about Leptocybe invasa Fisher & LaSalle, a new fast-spreading alien pest infesting Eucalyptus in several countries. This study examined L. invasa infestation on Eucalyptus germplasms in different agroecological zones of Uganda. The incidence and severity of the pest infestation were higher in hotter and drier agroecological zones than in cooler and wetter zones. There were direct negative relationships between altitude and L. invasa infestation on Eucalyptus species. No infestation was observed on any Eucalyptus species in stands at altitudes ranging from 1938 to 2452 (the maximum encountered) m above sea level. Leptocybe invasa infestation occurred on all Eucalyptus species encountered ( Eucalyptus grandis, Eucalyptus camaldulensis, Eucalyptus saligna, Eucalyptus robusta), except Eucalyptus maidenii that escaped attack because it was located outside the ecological range of the insect. The incidence and severity of L. invasa infestation was generally higher on clonal hybrids E. grandis × E. camaldulensis than on E. grandis × Eucalyptus urophylla. Research on host germplasms, L. invasa biology and ecology, impact of the pest infestation and possible control strategies are suggested to facilitate the development of sustainable management strategies. [ABSTRACT FROM AUTHOR]

Farmers growing Eucalyptus species in Uganda were interviewed using a pre-tested questionnaire to investigate their knowledge, perceptions and management of the Eucalyptus gall-forming wasp, Leptocybe invasa Fisher & LaSalle, with the aim of developing integrated management programme for the pest. Farmers were aware of, and concerned about, the gall problem on Eucalyptus, but the vast majority of them did not know the cause. Most farmers did not attempt to control the infestation because they did not know of suitable control methods and/or the cause of the problem. Farmers' control decisions were not influenced by their experience in cultivating Eucalyptus or their education level. Only 20% of 59 farmers interviewed had received advice on L. invasa, suggesting poor flow of information on tree pests to farmers. Nearly all farmers interviewed still wanted to plant Eucalyptus, and they saw the trees as a source of several products and services. Problems relating to the increasing emergence of alien insect pests in tropical forests, and challenges and strategies for effective management of forest pests in developing countries are discussed. [ABSTRACT FROM AUTHOR]

Abstract: Invasive species are regarded as one of the largest global threats to biodiversity, but little is still known about the invasion of exotic plants into tropical forests. In this paper, we examine how the size and canopy openness of human-created gaps inside the Mabira forest-reserve in Uganda, affect the invasion of one of the world''s most noxious weeds, Lantana camara L. Sub-population size inside gaps was positively related to gap size, and components of individual plant size increased with increasing gap size and canopy openness. Moreover, the reproductive effort of L. camara increased with gap size and canopy openness, whereas the fruit production of individual plants was unrelated to gap size and canopy openness. Finally, there was no relationship between gap size and pollinator visitation to inflorescence, but a marginally significant relationship occurred between canopy openness and pollinator visitation. Overall, our results suggest that the size of human-created gaps inside Mabira forest-reserve positively affect aspects of the population dynamics of L. camara. We propose strategies for a campaign aimed at removing L. camara from this forest-reserve, with minimal disturbance to intact forest habitats. [Copyright &y& Elsevier]

Highlights: [•] Species richness, abundance and diversity increased and dominance decreased with age of restoration. [•] Similarity to primary forest communities increased with age of restoration. [•] Butterfly communities can recover in 40years, when primary forests are close by. [•] Differently aged forests were characterised by different butterfly specialists. [•] Tropical forest restoration enhances the rapid recovery of butterfly communities. [ABSTRACT FROM AUTHOR]

Folk knowledge has been the basis for selection and improvement of many food crops such as potatoes, sorghum, yams, cassava and rice. In Uganda, there is strong potential to utilize folk knowledge to select and domesticate the shea butter tree (Vitellaria paradoxa C.F. Gaertn. subsp. nilotica (Kotschy) A.N. Henry & Chithra & N.C. Nair), an important economic tree species. Farmers report high variation in fruit yield, tree form and pulp taste. In this study, we documented shea tree folk classification by interviewing 300 respondents, 15 focus groups and 41 key informants across three farming systems of Uganda. Data were analyzed using Kruskall-Wallis and Spearman's tests, Chi-square, Multivariate, Factor and Discriminant Function Analyses. Folk classification and nomenclature of shea tree ethno-varieties is based on fruit/nut organoleptic (color and taste) and morphological attributes. Interestingly, despite the socio-cultural importance of shea oil, it does not feature as a factor in the folk classification and nomenclature of shea tree ethno-varieties. There was no significant difference in classification knowledge across the three farming systems (Kruskal - Wallis X2 = 28, df = 28, p > 0.05; Spearman's R > 0.8, p < 0.0001) although there was significant influence from ethnicity of the respondents (Pillai's trace = 0.817, p < 0.001). While this study provides a record of shea tree ethno-varieties and associated classification criteria, there is need to validate these 'ethno-varieties' using detailed morphological, biochemical and molecular analyses. [ABSTRACT FROM AUTHOR]

Abstract: Significant environmental benefits are claimed for local food systems, but these biophysical indicators are increasingly recognised as inadequate descriptors of supply chain ethics. Social factors such as health are also important indicators of good practice, and are recognised by the organic and local food movements as important to the development of rounded sustainable agricultural practices. This study compared the self-reported health status of farm workers in the United Kingdom, Spain, Kenya and Uganda who were supplying distant markets with fresh vegetables. Workers on Kenyan export horticulture farms reported significantly higher levels of physical health than did Kenyan non-export farm workers and workers in the other study countries. Mean health levels for farm workers in the United Kingdom were significantly lower than relevant population norms, indicating widespread levels of poor health amongst these workers. These results suggest that globalised supply chains can provide social benefits to workers, while local food systems do not always provide desirable social outcomes. The causal mechanisms of these observations probably relate more to the social conditions of workers than directly to income. [Copyright &y& Elsevier]

The export of vegetables from African countries to European markets presents consumers with an ethical dilemma: should they support local, but relatively well-off farmers, or poorer farmers from distant countries? This paper considers the issue of farm worker health in the U.K. and Uganda, and considers the dilemma facing U.K. consumers if Uganda achieves their aim of exporting more vegetables to the U.K. Self-reported health scores of 1,200 farm workers in the U.K. and Uganda were measured with the internationally recognised SF-36 questionnaire and compared to an international population norm. The age-corrected health status of U.K. farm workers was significantly lower than the population norm, whereas Ugandans scored significantly higher (indicating good health) for physical health and lower for mental health. If Ugandan produce enters U.K. markets, then consumers may wish to consider both the potential benefits that enhanced trade could offer Ugandan farmers compared with its impacts on U.K. workers.