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9. Misattribution prevents learning.

10. Willingness of West African Consumers to Buy Food Produced Using Black Soldier Fly Larvae and Frass.

19. Assessing the crop productivity and household welfare effects of adopting certified seeds of improved cassava varieties in Uganda.

23. Evaluation of Training on Good Agronomic Practices for Seed Yam Production in Nigeria.

24. Maize Productivity and Household Welfare Impacts of Mobile Money Usage in Tanzania.

27. Entrepreneurial Potential and Agribusiness Desirability among Youths in South Kivu, Democratic Republic of the Congo.

28. Rural schools as effective hubs for agricultural technology dissemination: experimental evidence from Tanzania and Uganda.

32. Assessing the Impact of Youth-in-Agribusiness Program on Poverty and Vulnerability to Poverty in Nigeria.

33. The Effect of Land Inheritance on Youth Migration and Employment Decisions in Rwanda.

34. Analysis of technical efficiency among youth involved in crop production in Njombe Region, Tanzania.

35. Farmers' credit access in the Democratic Republic of Congo: Empirical evidence from youth tomato farmers in Ruzizi plain in South Kivu.

36. The effects of foreign direct investment on youth unemployment in the Southern African Development Community.

37. The poverty impacts of improved soybean technologies in Malawi.

38. Household Hunger, Poverty, and Childcare in 5 States of Nigeria and Their Impacts on Nutritional Outcomes in Preschool Children.

39. Assessment of willingness-to-pay for Aflasafe KE01, a native biological control product for aflatoxin management in Kenya.

40. Potential returns to yam research investment in sub-Saharan Africa and beyond.

41. Household welfare impacts of an agricultural innovation platform in Uganda.

42. Market participation, household food security, and income: The case of cowpea producers in northern Nigeria.

43. Are farmers using cropping system intensification technologies experiencing poverty reduction in the Great Lakes Region of Africa?

44. Hard work and hazard: Young people and agricultural commercialisation in Africa.

45. Willingness to pay of Nigerian poultry producers and feed millers for aflatoxin‐safe maize.

46. Adoption and Ex‐post Impacts of Improved Cowpea Varieties on Productivity and Net Returns in Nigeria.

47. Factors influencing implementation of bylaws on sustainable crop intensification: Evidence from potatoes in southwestern Uganda.

48. Poverty Reduction Effects of Agricultural Technology Adoption: The Case of Improved Cassava Varieties in Nigeria.

49. ASSESSING THE EFFICIENCY OF SWEET POTATO PRODUCERS IN THE SOUTHERN REGION OF ETHIOPIA.

50. Adoption and impacts of sustainable intensification practices in Ghana.

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