43 results on '"Hageman, Jos"'
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2. Macro- and microplastics leachates: Characterization and impact on seed germination
3. Improved LC–MS identification of short homologous peptides using sequence-specific retention time predictors
4. Wavelength selection enables robust quantification of oil content with near-infrared spectroscopy in pea protein gels produced under varying heating conditions
5. Prospects for increasing the resolution of crop diversity for agroecosystem service delivery in a Dutch arable system
6. Quantifying techno-functional properties of ingredients from multiple crops using machine learning
7. Identification of plant polysaccharides by MALDI-TOF MS fingerprinting after periodate oxidation and thermal hydrolysis
8. Author Correction: Insights into the molecular properties underlying antibacterial activity of prenylated (iso)flavonoids against MRSA
9. LC-MS based plant metabolic profiles of thirteen grassland species grown in diverse neighbourhoods
10. Insights into the molecular properties underlying antibacterial activity of prenylated (iso)flavonoids against MRSA
11. Reciprocal cybrids reveal how organellar genomes affect plant phenotypes
12. Identifying Variables Influencing Traditional Food Solid-State Fermentation by Statistical Modeling.
13. Transcriptome analysis for the scale-down of a CHO cell fed-batch process
14. Revealing the main factors and two-way interactions contributing to food discolouration caused by iron-catechol complexation
15. Changes over lactation in breast milk serum proteins involved in the maturation of immune and digestive system of the infant
16. Perspective on calf and mammary gland development through changes in the bovine milk proteome over a complete lactation
17. Chemometric analysis of soy protein hydrolysates used in animal cell culture for IgG production – An untargeted metabolomics approach
18. QSAR-based molecular signatures of prenylated (iso)flavonoids underlying antimicrobial potency against and membrane-disruption in Gram positive and Gram negative bacteria
19. Improved batch correction in untargeted MS-based metabolomics
20. The complementarity of extractable and ester-bound lipids in a soil profile under pine
21. Tephra stratification of volcanic ash soils in Northern Ecuador
22. The straight-chain lipid biomarker composition of plant species responsible for the dominant biomass production along two altitudinal transects in the Ecuadorian Andes
23. Biomarkers for grain yield stability in rice under drought stress.
24. Application of Volatile Organic Compound Analysis in a Nutritional Intervention Study: Differential Responses during Five Hours Following Consumption of a High‐ and a Low‐Fat Dairy Drink.
25. QSAR of 1,4-benzoxazin-3-one antimicrobials and their drug design perspectives.
26. Combining unmalted barley and pearling gives good quality brewing.
27. Bovine Milk Proteome in the First 9 Days: Protein Interactions in Maturation of the Immune and Digestive System of the Newborn.
28. Simplivariate Models: Uncovering the Underlying Biology in Functional Genomics Data.
29. Backbone Diversity Analysis in Catalyst Design.
30. Simplivariate Models: Ideas and First Examples.
31. Special Issue: Development and Application of Statistical Methods for Analyzing Metabolomics Data.
32. Impact of Xylanase and Glucanase on Oligosaccharide Formation, Carbohydrate Fermentation Patterns, and Nutrient Utilization in the Gastrointestinal Tract of Broilers.
33. Approaches to Integrating Metabolomics and Multi-Omics Data: A Primer.
34. Front Cover: Application of Volatile Organic Compound Analysis in a Nutritional Intervention Study: Differential Responses during Five Hours Following Consumption of a High‐ and a Low‐Fat Dairy Drink.
35. Variability of Serum Proteins in Chinese and Dutch Human Milk during Lactation.
36. Transcriptome Analysis of CHO Cell Size Increase During a Fed‐Batch Process.
37. ChemInform Abstract: Synthesis of Novel 3,7-Substituted-2-(3′,4′-dihydroxyphenyl)flavones with Improved Antioxidant Activity.
38. QSAR-based physicochemical properties of isothiocyanate antimicrobials against gram-negative and gram-positive bacteria.
39. Variability of Serum Proteins in Chinese and Dutch Human Milk during Lactation.
40. A Multidisciplinary Phenotyping and Genotyping Analysis of a Mapping Population Enables Quality to Be Combined with Yield in Rice.
41. Changes over lactation in breast milk serum proteins involved in the maturation of immune and digestive system of the infant.
42. Comparative analysis of transcriptome and fitness profiles reveals general and condition-specific cellular functions involved in adaptation to environmental change in Saccharomyces cerevisiae.
43. Identification of ethyl formate as a quality marker of the fermented off-note in coffee by a nontargeted chemometric approach.
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