187 results on '"Cardozo, Ludmila"'
Search Results
2. Potential Trimethylamine (TMA)-Producing Bacteria in patients with chronic kidney disease undergoing hemodialysis
3. Zinc status and inflammation in patients on hemodialysis: a cross-sectional observational study
4. Effects of intradialytic bicycle ergometer exercise on transcription factors NF-ĸB and Nrf2 in patients with chronic kidney disease: A randomized crossover clinical trial
5. Sulforaphane upregulates the mRNA expression of NRF2 and NQO1 in non-dialysis patients with chronic kidney disease
6. Vitamin E and conflicting understandings in noncommunicable diseases: Is it worth supplementing?
7. Can curcumin supplementation break the vicious cycle of inflammation, oxidative stress, and uremia in patients undergoing peritoneal dialysis?
8. COVID-19 and Nutrition: Focus on Chronic Kidney Disease
9. Protect the Kidneys and Save the Heart Using the Concept of Food as Medicine
10. Planetary Health, Nutrition, and Chronic Kidney Disease: Connecting the Dots for a Sustainable Future
11. Coronavirus Disease 2019: Quick Diet and Nutrition Guide for Patients With Chronic Kidney Disease
12. Dysbiosis in Patients with Chronic Kidney Disease: Let Us Talk About Vitamin K
13. Effects of propolis on inflammation markers in patients undergoing hemodialysis: A randomized, double-blind controlled clinical trial
14. Curcumin supplementation improves oxidative stress and inflammation biomarkers in patients undergoing hemodialysis: a secondary analysis of a randomized controlled trial
15. Dark chocolate (70% cocoa) attenuates the inflammatory marker TNF-α in patients on hemodialysis
16. Can Resveratrol Supplementation Reduce Uremic Toxin Plasma Levels From the Gut Microbiota in Nondialyzed Patients With Chronic Kidney Disease?
17. Archaea from the gut microbiota of humans: Could be linked to chronic diseases?
18. Nutritional benefits of ginger for patients with non-communicable diseases
19. Uremic toxins levels from the gut microbiota seem not to be altered by physical exercise in hemodialysis patients
20. Nattokinase as an adjuvant therapeutic strategy for non-communicable diseases: a review of fibrinolytic, antithrombotic, anti-inflammatory, and antioxidant effects.
21. Effects of Propolis Supplementation on Gut Microbiota and Uremic Toxin Profiles of Patients Undergoing Hemodialysis.
22. Brazil nuts potential: effects on lipid peroxidation and heart health in nephrectomized rats.
23. Can diet modulate trimethylamine N-oxide (TMAO) production? What do we know so far?
24. To bee or not to bee? The bee extract propolis as a bioactive compound in the burden of lifestyle diseases
25. Can curcumin supplementation reduce plasma levels of gut-derived uremic toxins in hemodialysis patients? A pilot randomized, double-blind, controlled study
26. Effects of Low Protein Diet on Nuclear Factor Erythroid 2–Related Factor 2 Gene Expression in Nondialysis Chronic Kidney Disease Patients
27. Resistant starch supplementation attenuates inflammation in hemodialysis patients: a pilot study
28. Systemic inflammation and oxidative stress in hemodialysis patients are associated with down-regulation of Nrf2
29. Brazil nut–enriched diet modulates bone mineral density and body composition in an experimental model of chronic kidney disease
30. Effects of Cranberry Extract (Vaccinium macrocarpon) Supplementation on Lipid Peroxidation and Inflammation in Patients with Chronic Kidney Disease (Stages 3‐4): A Randomized Controlled Trial.
31. Could Low-Protein Diet Modulate Nrf2 Pathway in Chronic Kidney Disease?
32. Does Low-Protein Diet Influence the Uremic Toxin Serum Levels From the Gut Microbiota in Nondialysis Chronic Kidney Disease Patients?
33. Red meat intake in chronic kidney disease patients: Two sides of the coin
34. Food for healthier aging: power on your plate.
35. The magical smell and taste: Can coffee be good to patients with cardiometabolic disease?
36. Sulforaphane Supplementation Did Not Modulate NRF2 and NF-kB mRNA Expressions in Hemodialysis Patients
37. From bench to the hemodialysis clinic: protein-bound uremic toxins modulate NF-κB/Nrf2 expression
38. NF-κB expression and its association with nutritional status in hemodialysis patients
39. Evaluation of Bach1 mRNA expression in patients with chronic kidney disease: A preliminary study.
40. NRF2 and NF-κB mRNA expression in chronic kidney disease: a focus on nondialysis patients
41. Consumption of Fish in Chronic Kidney Disease – A Matter of Depth.
42. WCN24-746 SUPPLEMENTATION WITH SULFORAPHANE INCREASES NRF2 mRNA EXPRESSION IN NONDIALYSIS CKD PATIENTS
43. WCN24-1200 Antioxidant effects of a mix containing Curcuma longa L. and green propolis extract on patients undergoing hemodialysis: results from a randomised clinical trial
44. WCN24-701 EFFECTS OF SULFORAPHANE SUPPLEMENTATION ON PLASMA LEVELS OF UREMIC TOXINS IN PATIENTS UNDERGOING HEMODIALYSIS
45. WCN24-1231 Propolis supplementation decreases oxLDL plasma levels in patients undergoing hemodialysis
46. WCN24-628 SULFORAPHANE SUPPLEMENTATION INCREASES HIGH-DENSITY LIPOPROTEIN CHOLESTEROL IN HEMODIALYSIS PATIENTS
47. Brazil nut consumption reduces trimethylamine-n-oxide (TMAO) and inflammation in a patient with cardiorenal syndrome: a brief communication.
48. Brazil Nut Supplementation Does Not Regulate PPARβ/δ Signaling Pathway in Peripheral Blood Mononuclear Cells from Coronary Artery Disease Patients.
49. Brazil nut supplementation does not affect trimethylamine‐n‐oxide plasma levels in patients with coronary artery disease.
50. Pink pressure: beetroot (Beta vulgaris rubra) as a possible novel medical therapy for chronic kidney disease.
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