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36 results on '"Biljana KIPROVSKI"'

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1. Effectiveness of Bradyrhizobium japonicum inoculation on nodulation dynamics in Glycine max (L.) roots

2. Retention of Phytochemical Compounds and Antioxidative Activity in Traditional Baked Dish 'proja' Made from Pigmented Maize

3. Enhancing Phytoextraction Potential of Brassica napus for Contaminated Dredged Sediment Using Nitrogen Fertilizers and Organic Acids

4. Phytotoxic and Insecticidal Activity of Industrial Hemp (Cannabis sativa L.) Extracts against Plodia interpunctella Hübner—A Potential Sunflower Grain Protectant

5. Chemical Composition, Antioxidant Potential, and Nutritional Evaluation of Cultivated Sorghum Grains: A Combined Experimental, Theoretical, and Multivariate Analysis

6. Essential Oil Quality of Lavender Grown Outside Its Native Distribution Range: A Study from Serbia

7. Metal- and Organ-Specific Response to Heavy Metal-Induced Stress Mediated by Antioxidant Enzymes’ Activities, Polyamines, and Plant Hormones Levels in Populus deltoides

8. Volatile Profile of Garden Rose (Rosa hybrida) Hydrosol and Evaluation of Its Biological Activity In Vitro

9. Ectomycorrhizal Fungi Modulate Biochemical Response against Powdery Mildew Disease in Quercus robur L.

10. Oxidative Stress and Antioxidative Activity in Leaves and Roots of Carrot Plants Induced by Candidatus Phytoplasma Solani

11. Is Drought Stress Tolerance Affected by Biotypes and Seed Size in the Emerging Oilseed Crop Camelina?

12. Marrubium vulgare L.: A Phytochemical and Pharmacological Overview

13. Retention of Phytochemical Compounds and Antioxidative Activity in Traditional Baked Dish "proja" Made from Pigmented Maize.

14. Enhancing Phytoextraction Potential of Brassica napus for Contaminated Dredged Sediment Using Nitrogen Fertilizers and Organic Acids.

15. PhInd—Database on Polyphenol Content in Agri-Food By-Products and Waste: Features of the Database.

16. Phytotoxic and Insecticidal Activity of Industrial Hemp (Cannabis sativa L.) Extracts against Plodia interpunctella Hübner—A Potential Sunflower Grain Protectant.

17. Chemical Composition, Antioxidant Potential, and Nutritional Evaluation of Cultivated Sorghum Grains: A Combined Experimental, Theoretical, and Multivariate Analysis.

18. Essential Oil Quality of Lavender Grown Outside Its Native Distribution Range: A Study from Serbia.

19. Metal- and Organ-Specific Response to Heavy Metal-Induced Stress Mediated by Antioxidant Enzymes' Activities, Polyamines, and Plant Hormones Levels in Populus deltoides.

20. Ectomycorrhizal Fungi Modulate Biochemical Response against Powdery Mildew Disease in Quercus robur L.

22. The effect of ripeness phases on seed and fruit quality of eggplant (Solanum melongena L.).

23. Seed nutrients and bioactive compounds of underutilised oil crop Carthamus tinctorius L.

24. Camelina, an ancient oilseed crop actively contributing to the rural renaissance in Europe. A review.

25. Microwave‐assisted extraction of cannabinoids and antioxidants from Cannabis sativa aerial parts and process modeling.

26. CONTROVERSIAL TAXONOMY OF HEMP.

27. ANTIOXIDANT POTENTIAL OF RAGWEEDS: Ambrosia artemisiifolia, A. trifida AND Iva xanthifolia.

28. Biochemical changes in Oenothera biennis plants infected by ‘Candidatus Phytoplasma solani’.

29. Essential Oil Quality of Tetraploid Chamomile Cultivars Grown in Serbia.

30. Bioactive Components and Antioxidant Capacity of Fruits from Nine Sorbus Genotypes.

31. Correlation between lipid peroxidation and phenolics content in leaves and roots of sugar beet infected with Rhizoctonia solani.

32. Cholic acid changes defense response to oxidative stress in soybean induced by Aspergillus niger.

33. Oxidative Stress and Antioxidative Activity in Leaves and Roots of Carrot Plants Induced by Candidatus Phytoplasma Solani.

34. Is Drought Stress Tolerance Affected by Biotypes and Seed Size in the Emerging Oilseed Crop Camelina?

35. Marrubium vulgare L.: A Phytochemical and Pharmacological Overview.

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