37 results on '"Alsanius, Beatrix W."'
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2. Harnessing agricultural microbiomes for human pathogen control
3. Seed inoculation with antagonistic bacteria limits occurrence of E. coli O157:H7gfp + on baby spinach leaves
4. Leaf mineral content govern microbial community structure in the phyllosphere of spinach (Spinacia oleracea) and rocket (Diplotaxis tenuifolia)
5. Safety risks associated with dispersal of E. coli O157:H7 in home sprouting modules
6. High-throughput method for detection and quantification of lesions on leaf scale based on trypan blue staining and digital image analysis
7. Ornamental flowers in new light: Artificial lighting shapes the microbial phyllosphere community structure of greenhouse grown sunflowers (Helianthus annuus L.)
8. The occurrence of pathogen suppressive soils in Sweden in relation to soil biota, soil properties, and farming practices
9. Escherichia coli O157:H7 reduction in hamburgers with regard to premature browning of minced beef, colour score and method for determining doneness
10. Prevalence of Escherichia coli O157:H7 on spinach and rocket as affected by inoculum and time to harvest
11. In vitro compatibility of microbial agents for simultaneous application to control strawberry powdery mildew (Podosphaera aphanis)
12. Cassia oil for controlling plant and human pathogens on fresh strawberries
13. Control of Botrytis cinerea in strawberries by biological control agents applied as single or combined treatments
14. Late season harvest and storage of Rubus berries—Major antioxidant and sugar levels
15. Dynamics in Functional Diversity of Heterotrophic Microorganisms in a Closed Hydroponic Commercial Nursery Stock Plant Production System
16. The power of light: Impact on the performance of biocontrol agents under minimal nutrient conditions.
17. Effects of nutrition strategy on the levels of nutrients and bioactive compounds in blackberries
18. Reflection on reflection in action: a case study of growers conception of irrigation strategies in pot plant production
19. Analysis of rhythmic growth in holly ( Ilex × meserveae) grown in controlled conditions
20. Blue Light Inhibits E. coli , but Decisive Parameters Remain Hidden in the Dark: Systematic Review and Meta-Analysis.
21. Dining in Blue Light Impairs the Appetite of Some Leaf Epiphytes.
22. Enzyme activity assays for nutrient solutions from closed irrigation systems
23. Size Matters: Biological and Food Safety Relevance of Leaf Damage for Colonization of Escherichia coli O157:H7 gfp +.
24. Mixed blessings: A qualitative exploration of mothers’ experience of child care and feeding in the rapidly urbanizing city of Addis Ababa, Ethiopia.
25. Light spectrum modifies the utilization pattern of energy sources in Pseudomonas sp. DR 5-09.
26. Use of a passive bioreactor to reduce water-borne plant pathogens, nitrate, and sulfate in greenhouse effluent.
27. Leaf Microbiota of Strawberries as Affected by Biological Control Agents.
28. Persistence of fenhexamid in the nutrient solution of a closed cropping system.
29. Simultaneous Removal of Nitrate and Sulfate from Greenhouse Wastewater by Constructed Wetlands.
30. Effect of growing medium water content on the biological control of root pathogens in a closed soilless system.
31. Effects of growing medium on the interactions between biocontrol agents and tomato root pathogens in a closed hydroponic system.
32. Improved assays for assessment of enzyme activity in nutrient solutions from closed irrigation systems
33. Exposure dose, light distribution and wavelength affect the fate of introduced bacterial biological control agents in the phyllosphere of greenhouse grown tomato.
34. What Influences Urban Mothers' Decisions on What to Feed Their Children Aged Under Five—The Case of Addis Ababa, Ethiopia.
35. Removal of plant pathogens from recycled greenhouse wastewater using constructed wetlands
36. What Influences Urban Mothers' Decisions on What to Feed Their Children Aged Under Five-The Case of Addis Ababa, Ethiopia.
37. Utilisation of carbon sources by pythium, phytophthora and fusarium species as determined by biolog® microplate assay.
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