743 results on '"Agostoni C."'
Search Results
2. Are the dietary habits of treated individuals with celiac disease adherent to a Mediterranean diet?
3. Adequate calcium intake during long periods improves bone mineral density in healthy children. Data from the Childhood Obesity Project
4. Micronutrient intake adequacy in children from birth to 8 years. Data from the Childhood Obesity Project
5. Association of early protein intake and pre-peritoneal fat at five years of age: Follow-up of a randomized clinical trial
6. Predictors of blood pressure at 7–13 years: The “new millennium baby” study
7. Hospital clinical pathways for children affected by juvenile idiopathic arthritis
8. Breast milk composition and infant nutrient intakes during the first 12 months of life
9. Junk food concept: seconds out
10. Docosahexaenoic acid for the treatment of fatty liver: Randomised controlled trial in children
11. Different patterns characterize Omega 6 and Omega 3 long chain polyunsaturated fatty acid levels in blood from Italian infants, children, adults and elderly
12. A randomized placebo-controlled study on high-dose oral algal docosahexaenoic acid supplementation in children with cystic fibrosis
13. Role of fats in the first two years of life as related to later development of NCDs
14. Dietary Glycemic Load and Macronutrient Intake in Healthy Italian Children
15. Long Chain Polyunsaturated Fatty Acid Supplementation In Infant Formula And Blood Pressure In Later Childhood: Follow Up Of A Randomised Controlled Trial
16. Poor correlation between bioelectrical impedance analysis and post illness weight gain in gastroenteritis
17. Long-chain polyunsaturated fatty acid status in obesity: a systematic review and meta-analysis
18. A protective effect of breastfeeding on the progression of non-alcoholic fatty liver disease
19. Maternal smoking habits are associated with differences in infants' long-chain polyunsaturated fatty acids in whole blood: a case-control study
20. Earlier smoking habits are associated with higher serum lipids and lower milk fat and polyunsaturated fatty acid content in the first 6 months of lactation
21. Adolescence: macronutrient needs
22. The potential role of fatty liver in paediatric metabolic syndrome: a distinct phenotype with high metabolic risk?
23. Early retinol-binding protein levels are associated with growth changes in infants born to diabetic mothers
24. Effect of intrauterine growth retardation on liver and long-term metabolic risk
25. Role of socio-economic status in observational studies: A study model on non-alcoholic steato-hepatitis (NASH)
26. Combined hyperlipidaemia as a presenting sign of cholesteryl ester storage disease
27. Mediterranean leishmaniasis in HIV-infected patients: Epidemiological, clinical, and diagnostic features of 22 cases
28. DHA SUPPLUMENTATION IN CHILDREN AFFECTED BY CYSTIC FIBROSIS: AN ITALIAN, MULTICENTRE CLINICAL TRIAL: 622
29. Fatty acid metabolism in phenylketonuria
30. Lipid status and fatty acid metabolism in phenylketonuria
31. PKU-related dysgammaglobulinaemia: The effect of diet therapy on IgE and allergic sensitization
32. How much protein is safe?
33. Feeding practices of infants through the first year of life in Italy
34. Antireflux or antiregurgitation milk products for infants and young children: a commentary by the ESPGHAN Committee on Nutrition
35. Polychlorinated biphenyls in colostral milk and visual function at 12 months of life
36. Early protein intakes and adiposity: reloaded or downloaded?
37. Long term effects of long chain polyunsaturated fats in hyperphenylalaninemic children
38. Monitoring breastfeeding rates in Italy: national surveys 1995 and 1999
39. Compliance of present recommendations of fatty acids in formulas for term infants with the actual human milk fatty acid composition in different populations
40. Monitoring breastfeeding rates in Italy
41. The difficult balance between dietary polyunsaturated fatty acids
42. Breastfeeding rates among hyperphenylalaninemic infants
43. Anthropometric indicators of human immunodeficiency virus infection in infants with early and late symptoms in the first months of life
44. Growth patterns of breast fed and formula fed infants in the first 12 months of life: an Italian study
45. Pesticides in dietary foods for infants and young children.: Report of the Working Group on Pesticides in Baby Foods of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN)
46. Growth in the first two years of uninfected children born to HIV-1 seropositive mothers
47. Polyunsaturated fatty acids in maternal plasma and in breast milk
48. Evaluating human basal metabolism: the erroneous and misleading use of so-called "prediction equations".
49. Genital Ulcer in an AIDS Patient with Disseminated Leishmaniasis
50. Fatty acid supplementation in a case of maternal phenylketonuria
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.