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1. Screening of monoamine oxidase B inhibitors in Tibetan strawberry by ligand fishing based on enzyme functionalized cellulose filter paper.

2. Adaptive spatiotemporal management to reduce shark bycatch in tuna fisheries.

3. The concept of "state fishes of India": Current status, knowledge gaps, and strategic plans for conservation and sustainable utilization.

4. Genetic identification of three CITES-listed sharks using a paper-based Lab-on-a-Chip (LOC).

5. A systematic review of the impact of post-harvest aquatic food processing technology on gender equality and social justice.

6. Selection of planning unit size in dynamic management strategies to reduce human-wildlife conflict.

7. Directed conservation of the world's reef sharks and rays.

8. Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change.

9. Achieving a blue economy through the circular initiatives: a path towards sustainable marine living resources.

10. How to improve fishery eco-efficiency by building marine ranch in China.

11. Environmental drivers affecting the status of top commercial fish stocks in the Baltic Sea: review.

12. The allocation of carbon resources in marine capture fisheries.

13. Who cares about coral? The biological species concept and 'cumulative intrinsic value' in cross-cultural perspective.

14. Assessment and Spatio-Temporal Evolution of Marine Fisheries' Carbon Sink Capacity in China's Three Marine Economic Circles.

15. The age and growth information of a ctenoid scale fossil from the Upper Cretaceous Nenjiang Formation in Songliao Basin, China.

16. Reducing baseline toxicity in fishery product-related sediments from land to sea: Region-specific solutions are required.

17. From lake to fisheries: Interactive effect of climate and landuse changes hit on lake fish catch?

18. Evolutionary relationships and fine-scale geographic structuring in the temperate percichthyid genus Gadopsis (blackfishes) to support fisheries and conservation management.

19. Leveraging deep learning and computer vision technologies to enhance management of coastal fisheries in the Pacific region.

20. How do governments respond to the social-ecological traps in small-scale fisheries and aquaculture? A case study in the Tam Giang lagoon, Viet Nam.

21. Emerging issues in fisheries science by fisheries scientists.

22. Investigating local trawl fishing as a source of plastic beach litter.

23. Fishing plastic waste: Knowns and known unknowns.

24. Modelling the anthropogenic Hg pollution fingerprint on the marine fishery production worldwide: A preliminary exposure assessment for people living in countries having different income levels.

25. PLTS/ARAS-based financing risk resilience capability evaluation for fisheries enterprise: A case study of green transformation and upgrading.

26. Ecosystem‐level reference points: Moving toward ecosystem‐based fisheries management.

27. Storage and Management of Ship Position Based on Geographic Grid Coding and Its Efficiency Analysis in Neighborhood Search—A Case Study of Shipwreck Rescue and Google S2.

28. Trait-based insights into sustainable fisheries: A four-decade perspective in Azores archipelago.

29. Sustainable aquatic resource management and inland fisheries in tropical Asia: Interdisciplinary and transdisciplinary approaches.

30. [The Food and Agricultural Organization and the institutionalization of fishery biology in Brazil, 1955-1978: complexities of the circulation of scientific knowledge].

31. A case study on blast fishing in illegal small scale fisheries in the Aegean Sea: Catch composition and observed external and internal abnormalities for 18 Osteichthyes fish species.

32. The impact of aggregated and disaggregated fisheries production and licensed fishermen on fishing grounds footprint: A time series analysis.

33. Fishing profile and commercial landings of shark and batoids in a global elasmobranchs conservation hotspot.

34. Dropping a bombshell: Acoustic characterization of blast fishing in Todos os Santos Bay, Brazil, and its implication for marine conservation.

36. Determinants of fishing grounds footprint: Evidence from dynamic spatial Durbin model.

37. Spatial structuring of Mediterranean fisheries landings in relation to their seasonal and long-term fluctuations.

38. Incorporation of abandoned and lost fishing gear into the structure of Dendrophyllia ramea in the Atlantic coast of Portugal.

39. Biological patterns of reproduction of the Brazilian sardine Sardinella brasiliensis in the purse seine fishery of Southwest Atlantic Ocean: A long-term assessment.

40. Study on the Ensuring of Reliability and Repeatability of Research in the Area of Marine Ecology through Calibration of Underwater Acoustics Devices.

41. Rapid transformation in aquatic food value chains in three Nigerian states.

42. Synthesis of recent research and attributes of recovered lean Lake Trout populations in Lake Superior, 1993–2022.

43. Key Uncertainties and Modeling Needs for Managing Living Marine Resources in the Future Arctic Ocean.

44. Moving beyond fish: working towards integrating human dimensions into sustainable seafood guides from South African perspectives.

45. Stability and Hopf bifurcation of an intraguild prey-predator fishery model with two delays and Michaelis-Menten type predator harvest.

46. Operationalizing a fisheries social-ecological system through a Bayesian belief network reveals hotspots for its adaptive capacity in the southern North sea.

47. Atlantic bonito (Sarda) genomic analysis reveals population differentiation across Northeast Atlantic and mediterranean locations: Implications for fishery management.

48. Ghost fishing efficiency in swimming crab (Portunus trituberculatus) pot fishery.

49. Incorporating climate-readiness into fisheries management strategies.

50. Prediction and assessment of marine fisheries carbon sink in China based on a novel nonlinear grey Bernoulli model with multiple optimizations.