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3,019 results on '"Piper"'

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1. Cardiac response in tambaqui Colossoma macropomum anaesthetised with Piper divaricatum essential oil

2. Piper rubrifolium W. Trujillo-C. & M. A. Jaram

3. Piper cuniculorum Trel. & Yunck

4. Piper morelianum Yunck., Svensk Botanisk Tidskrift

5. Piper oteguanum W. Trujillo-C. & M. A. Jaram

6. Piper caguanense W. Trujillo-C. & M. A. Jaram

7. Piper cuniculorum Trel. & Yunck

8. Piper mituense Trel. & Yunck

9. Piper laperdizense W. Trujillo-C. & M. A. Jaram

10. Involvement of a neutrophil-mast cell axis in the effects of Piper malacophyllum (C. PESL) C. DC extract and its isolated compounds in a mouse model of dysmenorrhoea

11. Description of the new genus Tarsobaenus and three new species from Costa Rica (Coleoptera: Cleridae: Clerinae: Hydnocerini)

12. Conventional and molecular pharmacognostic characters integrated with chemical profiles of five Piper plants in the Thai herbal pharmacopoeia and their admixture/adulteration/substitution situations in Thailand

13. Selected Thai traditional polyherbal medicines suppress the cariogenic properties of Streptococcus mutans by disrupting its acid formation and quorum sensing abilities

14. COVID-19: an In Silico Analysis on Potential Therapeutic Uses of Trikadu as Immune System Boosters

15. Insight into the Isolation, Synthesis, and Structure-Activity Relationship of Piperine Derivatives for the Development of New Compounds: Recent Updates

16. Piper puerense C. Y. Hao & F. Su 2022, sp. nov

17. [Research progress on Piperis Longi Fructus and predictive analysis of its quality markers]

18. Isolation of piperine from black pepper (Piper nigrum) in the provision of standard compounds for natural chemical practice and research activities

19. A Computational Screening on Inhibitability of Piper Betle Essential Oil Chemical Structures against Spike Proteins of Mutated SARS-CoV-2-variants D614G, N501Y, and S477N

20. Insecticidal activity of the essential oil of <scp> Piper corcovadensis </scp> leaves and its major compound (1‐butyl‐3,4‐methylenedioxybenzene) against the maize weevil, <scp> Sitophilus zeamais </scp>

21. Green synthesis and Characterization of Silver Nanoparticles Synthesized Using Piper longum and its Antioxidant Activity

22. Evaluation of Antihelmintic Activity of Indigenous Plants Found in India Including Butea Monosperma, Origanum Majorana, Piper Longum and Embelia Ribes And GC-MS Phytochemical Analysis of Plant Extracts

23. Influence of weather factors, soil temperature and moisture on collar rot disease of betel vine (Piper betle L.) under coastal saline zone of West Bengal

24. POST HARVEST TREATMENT OF PEST AFFECTING WHEAT GRAIN USING SOME SPICES (Pipernigrum, Zingiber Officinale AND Ellectaria cardamom)

25. Cardiovascular protective effect of black pepper (Piper nigrum L.) and its major bioactive constituent piperine

26. Piper longum (Linn.) restores ovarian function in Letrozole induced PCOS in Rats: Comparison with Metformin and Clomiphene citrate

27. The potential role of Piper guineense (black pepper) in managing geriatric brain aging: a review

28. Piper callejasii (Piperaceae), a New Species from the Eastern Slopes of the Andes, Northern South America

29. Piper multinodum C.DC. (Piperaceae) essential oils chemical variation and biological activity against Mycobacterium tuberculosis

30. Management of Sclerotium rolfsii causing basal rot of Piper longum through organic approaches

31. A Review on the Ecology, Evolution and Conservation of Piper (Piperaceae) in India: Future Directions and Opportunities

32. Growth of Pepper Plant (Piper nigrum Linn.) After Application of Organic Fertilizer Leaves of Gamal (Gliricidia sepium (Jacq) Kunth.)

33. Effect of biofumigation by Indian mustard (Brassica juncea L.) on Sclerotium rolfsii Sacc., causing collar rot in betelvine (Piper betle L.)

34. Potential role of Indian long pepper (Piper longum L.) volatiles against free radicals and multidrug resistant isolates

35. Anti-trypanosomal screening of Salvadoran flora

36. Antibacterial activity of ethanol extracts of betel leaf (Piper betle L.) and areca (Areca catechu L.) nuts against food borne and oral pathogens

37. Production of natural hand sanitizers from Aloe vera (Aloe vera), Rambutan (Nephelium lappaceum L.) and Lime (Citrus aurantiifolia) skins, Betel leaf (Piper betle) and Eucalyptus grandis leaves

38. The Antiviral and Antibacterial properties of Plectranthus amboinicus and Piper longum with the Addition to Focaccia Bread Nutritional Value and Sensory Evaluation

39. A Study on Antibacterial sensitivity character to Piper betle: A Potential for alternative medicine

40. The Effectiveness of Betle Leaf (Piper betle L.) Extract as a Bio-pesticide for Controlled of Houseflies (Musca domestica L.)

41. Biodereplication of Antiplasmodial Extracts: Application of the Amazonian Medicinal Plant

42. Chemical Profile and Biological Activities of Essential Oil from

43. A Review of Bioactive Compounds and Antioxidant Activity Properties of

44. Do essential oils from plants occurring in the Brazilian Caatinga biome present antifungal potential against dermatophytoses? A systematic review

45. Sclerotium delphinii causing concentric leaf spots in Piper nigrum in Brazil

46. Rapid estimation of piperine in black pepper: Exploration of Raman spectroscopy

47. Anti-Alzheimer’s Potential of Different Varieties of Piper betle Leaves and Molecular Docking Analyses of Metabolites

48. High-performance thin-layer chromatographic method development and determination of bio-enhancer from Piper trichostachyon: an ethnomedicinal plant

49. Production performance and meat quality of local ducks fed rations containing extract of torch ginger (Etlingera elatior) flowers and betel (Piper Betle linn) leaves

50. The effectiveness of green betel leaf (Piper bettle Linn) extract hand sanitizer gel in reducing bacterial colonies on the palm hand of dental clinical clerkship student

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