80 results on '"Monika Choudhary"'
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2. Improving biomedical named entity recognition through transfer learning and asymmetric tri-training
3. Effect of Phosphorus, Sulphur and Gibberellic Acid on Growth, Root Nodules and Yield of Soybean [Glycine max (L.) Merrill]
4. A higher-order uniformly convergent defect correction method for singularly perturbed convection-diffusion problems on an adaptive mesh
5. A uniformly convergent defect correction method for parabolic singular perturbation problems with a large delay
6. Perceptive Driving Assistant System for Opencast Mines During Foggy Weather
7. Fatty Acid Composition and Oxidative Potential of Food Products Prepared Using Low Erucic Brassica Oils
8. Rural Heritage for Sustainable Development: A Gandhian Perspective in Rajouri District, Jammu and Kashmir
9. Characterization of thermo-physiological, hematological, and molecular changes in response to seasonal variations in two tropically adapted native cattle breeds of Bos indicus lineage in hot arid ambience of Thar Desert
10. Regulatory Aspects of Global Nutraceuticals and Functional Foods for the Utilization of Fruits – An Insight
11. Recent Development in Nanoencapsulation of β-Sitosterol and γ-Oryzanol and Food Fortification
12. Diversity Analysis for Yield and Its Contributing Traits in Rice Germplasm (Oryza sativa L.) Using Principal Component Analysis Approach
13. Natural Biosurfactant as Antimicrobial Agent: Strategy to Action Against Fungal and Bacterial Activities
14. USE OF MOBILE TECHNOLOGY FOR THE ACHIEVEMENT OF SDG GOALS RELATED TO MATERNAL HEALTH
15. Intelligent driving system at opencast mines during foggy weather
16. Composition and Functionality of Coriander Root
17. Eugenol and geraniol impede Csu-pilus assembly and evades multidrug-resistant Acinetobacter baumannii biofilms: In-vitro and in-silico evidence
18. Euryale ferox, a prominent superfood: Nutritional, pharmaceutical, and its economical importance
19. Phase Diagram Study of Catanionic Surfactants Using Dissipative Particle Dynamics
20. Qualitative and quantitative estimation of insect pests and their natural enemies on onion crop in Malwa region of Madhya Pradesh
21. Exploration of Indian Traditional recipe 'Tarvaani' from the drained rice gruel for nutritional and probiotic potential
22. Molecular Detection Of Trypanosoma Evansi In Camel (Camelus Dromedarius) Using Internal Transcribed Spacer 1 of Ribosomal DNA
23. Maize significance in Indian food situation to mitigate malnutrition
24. Dynamic topology control algorithm for node deployment in mobile underwater wireless sensor networks
25. Iterative analytic approximation to one‐dimensional nonlinear reaction–diffusion equations
26. Development of quality protein product using biofortified maize to combat malnutrition among young children
27. A rendezvous point‐based data gathering in underwater wireless sensor networks for monitoring applications
28. List of contributors
29. Contributors
30. Plant extracts as enzymes
31. Value-added product development from food scraps
32. High Altitude Sickness: Environmental Stressor and Altered Physiological Response
33. Farmright – A Crop Recommendation System
34. Artificial intelligent based smart system for safe mining during foggy weather
35. CbPIS: Cyberbullying Profile Identification System with Users in Loop
36. Credibility Assessment of Healthcare Related Social Media Data
37. Cationic antimicrobial peptide and its poly-N-substituted glycine congener: Antibacterial and antibiofilm potential against A. baumannii
38. SEM Studies of Saponin Silver Nanoparticles Isolated From Leaves of Chenopodium album L. for In Vitro Anti-acne Activity
39. Node Deployment Strategies in Underwater Wireless Sensor Network
40. Production of Biofuel from Disposed Food and Dairy Waste
41. Cellulase production using different microbial sources
42. Enzymes in Textile Industries
43. Routing Protocol Design Issues and Challenges in Underwater Wireless Sensor Network
44. Contributors
45. Study on Breakfast Consumption Pattern and Its Outcomes in Relation to Hematological and Body Composition Indices among Adolescent Girls
46. Phase Diagram Study of Sodium Dodecyl Sulfate Using Dissipative Particle Dynamics
47. Introduction of Fermentation and Enzyme Science
48. Contributors
49. Biofuel production from lignocellulosic biomass: Introduction and metabolic engineering for fermentation scale-up
50. Contributors
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