1. Integrative comparative analyses of metabolite and transcript profiles uncovers complex regulatory network in tomato (Solanum lycopersicum L.) fruit undergoing chilling injury
- Author
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Wei Deng, Miao Mingjun, Zhengguo Li, Qiang Zhang, Chang Wei, Yujin Yuan, Ning Tang, Li Zhi, Mengbo Wu, Zehao Gong, Wenfa Zhang, Helen Chan, and Liang Jin
- Subjects
0301 basic medicine ,Metabolite ,Succinic Acid ,lcsh:Medicine ,Transcriptome ,chemistry.chemical_compound ,0302 clinical medicine ,Solanum lycopersicum ,Gene Expression Regulation, Plant ,2.1 Biological and endogenous factors ,Gene Regulatory Networks ,Aetiology ,lcsh:Science ,Plant Proteins ,Alanine ,chemistry.chemical_classification ,Multidisciplinary ,biology ,Aconitic Acid ,food and beverages ,Isocitrate Dehydrogenase ,Amino acid ,Cold Temperature ,Isocitrate dehydrogenase ,Biochemistry ,Leucine ,Metabolic Networks and Pathways ,Biotechnology ,Physiological ,Stress ,Article ,Citric Acid ,03 medical and health sciences ,Stress, Physiological ,Genetics ,Metabolomics ,Lycopersicon esculentum ,Gene ,Gene Expression Profiling ,lcsh:R ,Plant ,biology.organism_classification ,030104 developmental biology ,Gene Expression Regulation ,chemistry ,ATP Citrate (pro-S)-Lyase ,lcsh:Q ,Solanum ,030217 neurology & neurosurgery - Abstract
Tomato fruit are especially susceptible to chilling injury (CI) when continuously exposed to temperatures below 12 °C. In this study, integrative comparative analyses of transcriptomics and metabolomics data were performed to uncover the regulatory network in CI tomato fruit. Metabolite profiling analysis found that 7 amino acids, 27 organic acids, 16 of sugars and 22 other compounds had a significantly different content while transcriptomics data showed 1735 differentially expressed genes (DEGs) were down-regulated and 1369 were up-regulated in cold-stored fruit. We found that the contents of citrate, cis-aconitate and succinate were increased, which were consistent with the expression of ATP-citrate synthase (ACS) and isocitrate dehydrogenase (IDH) genes in cold-treated tomato fruit. Cold stress promotes the expression of ACS and IDH which may increase the synthesis of citrate, cis-aconitate and succinate. Alanine and leucine had increased contents, which may result from alanine aminotransferase (ALT) and branched-chain amino acid aminotransferase (BcAT)’s high expression levels, respectively. Overall the transcriptomics and metabolomics data in our study explain the molecular mechanisms of the chilling injury and expands our understanding of the complex regulatory mechanisms of a metabolic network in response to chilling injury in tomato fruit.
- Published
- 2019