Author: "Inbakandan D" / Language: undetermined - Searchworks@Jio Institute Digital Library Search Results

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Author: Karthick V., Vineeth Kumar C.M., Inbakandan D., Ganesh Kumar V., Stalin Dhas T., Ravi M., Sowmiya P., Anjali Das C.G., Aravind R., and Sorna Lakshmi A.
Published: 2023
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Author: Jayabalan R, Jeeva S, Sasikumar A.P, Inbakandan D, Swaminathan K, and Yun S.E
Subjects: chemistry.chemical_classification, chemistry.chemical_compound, L-Glutaminase, Enzyme, Biochemistry, chemistry, Potassium, Extracellular, chemistry.chemical_element, Brevundimonas diminuta, Biology, Phosphate, Incubation
Abstract: Maximal L-glutaminase enzyme production by Brevundimonas diminuta MTCC 8486 (48.4 U/ml) occurred at pH 6.0, 30qC in a sea water based medium supplemented with L-glutamine (1%, w/v), D-glucose (1.5%, w/v), peptone (1%, w/v), and potassium dihydrogen phosphate (1%, w/v) after 28 h of incubation and molecular weight of purified enzyme was 140 kDa.
Published: 2010
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Author: Priya, T. S., Balasubramanian, V., Marudhupandi, T., Kumar Chandrasekaran, and Inbakandan, D.

Author: Inbakandan, D., Raj, S., Kumar Chandrasekaran, Venkatesan, R., and Khan, S. A.

Author: Riyaz, S. U. M., Nalini, S., Kavitha, G., Delpin sutha, and Inbakandan, D.

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