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1. Assessment of heat stress and cloudiness probabilities in post-flowering of spring wheat and canola in the Southern Cone of South America

2. Pericarp growth dynamics associate with final grain weight in wheat under contrasting plant densities and increased night temperature

4. Contributors

5. Wheat

6. Preface

7. Critical developmental period for grain yield and grain protein concentration in lentil

8. Does the pre-flowering period determine the potential grain weight of sunflower?

9. Simulating the impact of source-sink manipulations in wheat

10. The critical period for yield determination in oat ( Avena sativa L.)

11. Silicon Modulates the Production and Composition of Phenols in Barley under Aluminum Stress

12. Plasticity of seed weight in winter and spring rapeseed is higher in a narrow but different window after flowering

13. Volume, water content, epidermal cell area, and XTH5 expression in growing grains of wheat across ploidy levels

14. Yield determination and the critical period of faba bean (Vicia faba L.)

15. Combining high grain number and weight through a DH-population to improve grain yield potential of wheat in high-yielding environments

16. Yield and grain quality of wheat in response to increased temperatures at key periods for grain number and grain weight determination: considerations for the climatic change scenarios of Chile

17. Comparative assessment of the critical period for grain yield determination of narrow-leafed lupin and pea

18. Anthocyanin content of grains in purple wheat is affected by grain position, assimilate availability and agronomic management

19. Carpel weight, grain length and stabilized grain water content are physiological drivers of grain weight determination of wheat

20. Uptake and use efficiency of N, P, K, Ca and Al by Al-sensitive and Al-tolerant cultivars of wheat under a wide range of soil Al concentrations

21. Challenges and Responses to Ongoing and Projected Climate Change for Dryland Cereal Production Systems throughout the World

22. Al toxicity effects on radiation interception and radiation use efficiency of Al-tolerant and Al-sensitive wheat cultivars under field conditions

23. Sensitivity of yield and grain nitrogen concentration of wheat, lupin and pea to source reduction during grain filling. A comparative survey under high yielding conditions

24. Crop phenology modifies wheat responses to increased UV-B radiation

25. Grain yield, above-ground and root biomass of Al-tolerant and Al-sensitive wheat cultivars under different soil aluminum concentrations at field conditions

26. Nitrogen economy in old and modern malting barleys

27. Grain yield and quality of wheat under increased ultraviolet radiation (UV-B) at later stages of the crop cycle

28. Grain weight and grain number responsiveness to pre-anthesis temperature in wheat, barley and triticale

29. PAPER PRESENTED AT INTERNATIONAL WORKSHOP ON INCREASING WHEAT YIELD POTENTIAL, CIMMYT, OBREGON, MEXICO, 20–24 MARCH 2006 Association of source/sink traits with yield, biomass and radiation use efficiency among random sister lines from three wheat crosses in a high-yield environment

30. List of contributors

31. Crop physiology: applications for breeding and agronomy

32. Cropping systems in environments with high yield potential of southern Chile

33. Leaf appearance, tillering and their coordination in old and modern barleys from Argentina

34. [Untitled]

35. Are synthetic hexaploids a means of increasing grain element concentrations in wheat?

36. [Untitled]

37. [Untitled]

38. [Untitled]

39. Dwarfing genes and cell dimensions in different organs of wheat

40. Consequences of breeding on biomass, radiation interception and radiation-use efficiency in wheat

41. Grain weight in wheat cultivars released from 1920 to 1990 as affected by post-anthesis defoliation

42. Appearance and Growth of Individual Leaves as Affected by Semidwarfism in Isogenic Lines of Wheat

43. Consequences of Wheat Breeding on Nitrogen and Phosphorus Yield, Grain Nitrogen and Phosphorus Concentration and Associated Traits

44. Genetic improvement in wheat yield and associated traits. A re-examination of previous results and the latest trends

45. Preanthesis shading effects on the number of grains of three bread wheat cultivars of different potential number of grains

46. Sustainable Agriculture and Crop Physiology

48. Grain Weight and Grain Quality of Wheat in Response to Enhanced Ultra-Violet (UV-B) Radiation at Latter Stages of Crop Development

49. Physiological Basis of Yield Gains in Wheat Associated with the Lr19 Translocation from Agropyron Elongatum

50. Phyllochron and tillering of wheat in response to soil aluminum toxicity and phosphorus deficiency

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