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40 results on '"André Ravel"'

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1. Knowledge, attitudes, and practices regarding dogs and dog bites in Indigenous northern communities: A mixed methods study

2. Description and Determinants of At-Risk Interactions for Human Health Between Children and Dogs in an Inuit Village

4. Occurrence and Risk Factors of Dog Bites in Northern Indigenous Communities: A Scoping Review

6. Quebec’s Multi-Party Observatory on Zoonoses and Adaptation to Climate Change

7. Potential human rabies exposure in Nunavik: importance of age and dogs

8. Epidemiology of human exposure to rabies in Nunavik: incidence, the role of dog bites and their context, and victim profiles

9. Serological and molecular detection of Toxoplasma gondii in terrestrial and marine wildlife harvested for food in Nunavik, Canada

10. A Comparative Exposure Assessment ofCampylobacterin Ontario, Canada

11. Urban Household Meat Consumption Patterns in Gabon, Central Africa, with a Focus on Bushmeat

12. First 'global flipped classroom in One Health': from MOOCs to research on real world challenges

13. Lyme Disease: Knowledge and Practices of Family Practitioners in Southern Quebec

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15. Assessing multiple foodborne, waterborne and environmental exposures of healthy people to potential enteric pathogen sources: effect of age, gender, season, and recall period

16. Public Health Significance of Zoonotic Bacterial Pathogens from Bushmeat Sold in Urban Markets of Gabon, Central Africa

17. Integrated surveillance and potential sources of Salmonella Enteritidis in human cases in Canada from 2003 to 2009

18. Fecal Contamination of Recreational Freshwaters: the Effect of Time-Independent Agroenvironmental Factors

19. Food-Specific Attribution of Selected Gastrointestinal Illnesses: Estimates from a Canadian Expert Elicitation Survey

20. Environmental characteristics associated with campylobacteriosis: accounting for the effect of age and season

21. Description and Burden of Travel‐Related Cases Caused by Enteropathogens Reported in a Canadian Community

22. Foodborne Proportion of Gastrointestinal Illness: Estimates from a Canadian Expert Elicitation Survey

23. Sensitivity analysis of agroenvironmental indicators of the hygienic pressure from livestock production on population health

24. Agroenvironmental indicators to evaluate the hygienic pressure of livestock production on population health: Assessment of feasibility and usefulness

25. Exploring Historical Canadian Foodborne Outbreak Data Sets for Human Illness Attribution

26. Quantitative Effect of Refrigerated Storage Time on the Enumeration of Campylobacter, Listeria, and Salmonella on Artificially Inoculated Raw Chicken Meat

27. Acceptability of tick control interventions to prevent Lyme disease in Switzerland and Canada: a mixed-method study

28. Influence of management, housing and personality of the stockperson on preweaning performances on independent and integrated swine farms in Québec

29. Assessing Interventions to Manage West Nile Virus Using Multi-Criteria Decision Analysis with Risk Scenarios

30. A Population Health Surveillance Theory

31. Conceptual evaluation of population health surveillance programs: method and example

32. Epidemiological and clinical description of the top three reportable parasitic diseases in a Canadian community

33. Seasonality in human salmonellosis: assessment of human activities and chicken contamination as driving factors

34. Analysis of foodborne outbreak data reported internationally for source attribution

35. Seroprevalence of Lawsonia intracellularis in different swine populations in 3 provinces in Canada

36. Hog Mandibular Lymph Node Abnormalities and Bacteriological Contamination at Slaughter in Canada

37. Risk-Benefit Assessment of Hog Mandibular Lymph Node Incision at Slaughter in Canada

38. A comparison of sample weight and culture methods for the detection of Salmonella in pig feces

39. Development of agroenvironmental indicators to evaluate the hygienic pressure of livestock production on human health

40. DIETARY RAPESEED MEAL FOR SWINE REPRODUCTION

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