1. Defining the Genetic Basis of Obesity: Challenges and Opportunities
- Author
-
Claude Bouchard
- Subjects
Genetic epidemiology ,Research strategies ,business.industry ,Obesity phenotype ,Medicine ,Quantitative trait locus ,Heritability ,business ,medicine.disease ,Obesity ,Weight for height ,Human obesity ,Demography - Abstract
Attempts to define the genetic basis of obesity in the present century probably began with the study of Davenport reported in 1923. A number of papers were published on the topic based on weight for height data prior to the 1970s. Bray (1981) has summarized a good number of these studies which quite consistently demonstrated that obese children had frequently obese parents. Thus, in about 30% of the cases both parents of obese children were obese, with a range in frequency of 6% to 43%. Of course, one can readily observe that the fit between the obese state of the children and that of the parents is variable and not very tight. Following this period, the field of genetic epidemiology began to contribute new methods and research strategies in the efforts to define the genetic basis of quantitative multifactorial phenotypes. For the past 15 years or so, a good number of reports have been published regarding the heritability level and the segregation pattern of body mass for stature, and other indicators of obesity. Unfortunately, much less has been reported on the determinants and intermediate phenotypes of obesity or fat topography phenotypes.
- Published
- 1995