1. Determinación de parámetros de selección para el rendimiento en pepino (Cucumis sativus) cultivado bajo invernadero.
- Author
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Eladio Monge-Pérez, José, Aníbal Cruz-Coronado, José, and Loría-Coto, Michelle
- Subjects
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CUCUMBER yields , *GREENHOUSE gases , *HARVESTING , *GREENHOUSE plants , *CROP research , *GENOTYPES , *CUCUMBERS - Abstract
For 13 cucumber genotypes grown under greenhouse conditions the researchers quantified relations among seven variables: fruit length (FL, in cm), fruit diameter (FD, in mm), fruit weight (FW, in g), number of fruits per plant (NFP), yield (Y, in kg/plant), percentage of total soluble solids (TSS, in °Brix), and days to start of harvest (DSH, in days after transplant-dat). Also, path analysis was estimated for yield. The crop was planted on coconut fiber as substrate, and managed with fertigation. Yield showed a highly significant correlation with FD (r = -0.75**) and NFP (r = 0.59**). The main positive direct effects on yield were exhibited by FW (path coefficient-PC = 1.66), NFP (PC = 1.18) and DSH (PC = 0.28), while maximum positive indirect effects on yield were exhibited by FL (PC = 1.63), DSH (PC = 1.01), FD (PC = 0.65) and TSS (PC = 0.65) through FW; and by NFP (PC = 0.61) through FL. On the other hand, the main negative direct effects on yield were exhibited by FL (PC = -0.78), TSS (PC = -0.23) and FD (PC = -0.17). It is concluded that FW and NFP were the main yield contributing variables in these trials, and thus represents fundamental selection criteria for greenhouse cucumber breeding. [ABSTRACT FROM AUTHOR]
- Published
- 2021