Descriptor: "Functional foods -- Analysis" / Language: portuguese - Searchworks@Jio Institute Digital Library Search Results

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Start Over Descriptor "Functional foods -- Analysis" Language portuguese

1 results on '"Functional foods -- Analysis"'

1. ELABORACAO E ACEITABILIDADE DE IOGURTE DE QUEFIR ADICIONADO DE CASEINA POR ATLETAS E ESPORTISTAS/Elaboration and acceptability of yogurt of breaking added by athletes and sports

Author: de Lara Castagnoli, Juliana, Bennemann, Gabriela Datsch, Schwarz, Kélin, Mazur, Caryna Eurich, CavagnarI, Mariana Abe Vicente, and de Fatima Fernandes Almeida Vieira, Rafaely
Published: 2019

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