Search

Your search keyword '"Energy Intake"' showing total 1,091 results

Search Constraints

Start Over You searched for: Descriptor "Energy Intake" Remove constraint Descriptor: "Energy Intake" Language german Remove constraint Language: german
1,091 results on '"Energy Intake"'

Search Results

2. Parenterale Ernährung von Früh‑, Neugeborenen, Kindern und Jugendlichen: Konsensuspapier, basierend auf den Leitlinien der ESPGHAN, ESPEN, ESPR und CSPEN.

3. [Methods for continuous body condition scoring in dairy herds - an Overview]

4. Ernährungsorientierte Strategien zur Bekämpfung der Adipositasepidemie.

6. Sehr frühe parenterale Ernährung bei kritisch kranken pädiatrischen Patienten kann nachteilig sein.

7. Grundlagen der biologischen Alterung.

8. [Methods for continuous body condition scoring in dairy herds - an Overview].

9. [The New DGEM Guideline - All the Clinician Needs to Know]

11. Special aspects of nutrition in elderly

12. Physiologische Mechanismen in der Entwicklung von Adipositas.

13. Potential effects of reduced red meat compared with increased fiber intake on glucose metabolism and liver fat content: A randomized and controlled dietary intervention study

14. [Current Developments in Nutritional Therapy of Intensive Care Patients]

16. [Nutrition of horses with equine pituitary pars intermedia dysfunction ('Cushing's syndrome') treated with pergolid - A field study]

17. [In process]

18. [In process]

19. Enacting Rituals to Improve Self-Control

21. [Is type 2 diabetes irreversible or can it be cured?]

22. [Metabolic surgery or conservative measures as therapy of obese type 2 diabetics?]

23. [Nutrition in overweight and obesity with a specific focus on gender aspects]

24. [Which diet is appropriate for patients with diabetes mellitus?]

25. [The New DGEM Guideline - All the Clinician Needs to Know].

26. Special aspects of nutrition in elderly

27. [Non-Pharmacological Interventions for the Prevention of Weight Gain in Schizophrenic Patients Treated with Antipsychotic Medication]

28. [Quality management in weight restitution in Anorexia nervosa--pathophysiology, evidence-based practice and prevention of the refeeding syndrome]

29. [Required Effekt Sizes of Preventive Measures for Overweight in Children and Adolescents]

30. [Enteral and/or parenteral nutrition in the critically ill : An algorithm as a possible basis for decision-making]

31. [Nutritional prevention of urological tumours]

32. [Parenteral nutrition strategies]

33. [Nutrition of the critically ill - is less more? How much energy for the ICU patient?]

34. [Eating and drinking in old age]

35. [Current Developments in Nutritional Therapy of Intensive Care Patients].

36. [Calories, proteins - what does the intensive care patient need?]

37. 18 reasons why diet fail

38. [High-fat diets in diabetes]

39. [How much sugar are children allowed?]

40. [Nutritional therapy in acute pancreatitis]

41. [Nutrition and liver failure]

42. [From the corpulent rich to the obese poor]

43. [Effects of calorie information and nutrition traffic light on alimentation behaviour in public catering]

44. [Strategies for successful weight reduction - focus on energy balance]

45. [Nutrition in intensive care medicine]

46. [How to assess the nutritional status of my patient]

47. [What can be done about the yo-yo effect?]

48. [Overweight in families with migrant background]

49. [Nutrition in the critically ill]

50. [Behavioral indicators of loss of control over eating: bite size and bite velocity]

Catalog

Books, media, physical & digital resources