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2. Long-Term Changes in Bone Density and Bone Metabolism After Gastric Bypass Surgery: a Retrospective Cohort Study.

3. Difference in sarcopenia prevalence and associated factors according to 2010 and 2018 European consensus (EWGSOP) in elderly patients with type 2 diabetes mellitus.

4. Dietary Fiber Intake (Supplemental or Dietary Pattern Rich in Fiber) and Diabetic Kidney Disease: A Systematic Review of Clinical Trials.

5. Dietary source of saturated fat and percentage body fat of patients with type 2 diabetes mellitus: A cross-sectional study.

6. Insulin Regimens to Treat Hyperglycemia in Hospitalized Patients on Nutritional Support: Systematic Review and Meta-Analyses.

7. Use of haloperidol and risperidone in highly aggressive Swiss Webster mice by applying the model of spontaneous aggression (MSA).

8. Association of single nucleotide polymorphisms in the gene encoding GLUT1 and diabetic nephropathy in Brazilian patients with type 1 diabetes mellitus.

9. Effect of dietary lipids on circulating adiponectin: a systematic review with meta-analysis of randomised controlled trials.

10. Reproducibility and validity of a quantitative FFQ designed for patients with type 2 diabetes mellitus from southern Brazil.

11. Dietary fat composition and cardiac events in patients with type 2 diabetes.

12. Lunch energy density and the metabolic syndrome in patients with type 2 diabetes mellitus.

13. Development of a quantitative food frequency questionnaire for Brazilian patients with type 2 diabetes.

14. Reference values for glomerular filtration rate in healthy Brazilian adults.

15. The role of Dietary Approaches to Stop Hypertension (DASH) diet food groups in blood pressure in type 2 diabetes.

16. The rs7204609 polymorphism in the fat mass and obesity-associated gene is positively associated with central obesity and microalbuminuria in patients with type 2 diabetes from Southern Brazil.

17. Left atrial metastases of poorly differentiated thyroid carcinoma diagnosed by echocardiography and magnetic resonance imaging--case report and review of literature.

19. Endothelial dysfunction and serum fatty acid composition in patients with type 2 diabetes mellitus.

21. Protein intake estimated by weighed diet records in patients with type 2 diabetes: misreporting and intra-individual variability using 24-hour nitrogen output as criterion standard.

22. Evaluation of tests for microalbuminuria screening in patients with diabetes.

23. Parenteral nutrition as a risk factor for central venous catheter-related infection.

24. Diabetic nephropathy: diagnosis, prevention, and treatment.

25. ACE and PC-1 gene polymorphisms in normoalbuminuric Type 1 diabetic patients: a 10-year prospective study.

26. Glomerular filtration rate, urinary albumin excretion rate, and blood pressure changes in normoalbuminuric normotensive type 1 diabetic patients: an 8-year follow-up study.

28. Proteinuria is still useful for the screening and diagnosis of overt diabetic nephropathy.

29. Lack of effect of captopril on glomerular hyperfiltration in normoalbuminuric normotensive insulin-dependent diabetic patients.

30. Five-year prospective study of glomerular filtration rate and albumin excretion rate in normofiltering and hyperfiltering normoalbuminuric NIDDM patients.

31. Abnormalities in gallbladder dynamics of type 1 (insulin-dependent) diabetic patients with autonomic neuropathy.

32. Renin-aldosterone axis in normoalbuminuric insulin-dependent diabetes mellitus patients with glomerular hyperfiltration.

33. Chicken and fish diet reduces glomerular hyperfiltration in IDDM patients.

34. Risk factors for development of proteinuria by type II (non-insulin dependent) diabetic patients.

35. Estimated creatinine clearance is not an accurate index of glomerular filtration rate in normoalbuminuric diabetic patients.

37. Is endogenous creatinine clearance still a reliable index of glomerular filtration rate in diabetic patients?

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