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1,191 results on '"Pasdar A"'

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1. Antioxidant and toxicity studies of biosynthesized cerium oxide nanoparticles in rats

6. The association between dietary quality index- international and metabolic risk factors in RaNCD cohort study

7. International dietary quality index and its association with diabetes in RaNCD cohort study

8. Healthy beverage index is associated with metabolic syndrome: insights from the Ravansar non-communicable disease (RaNCD) cohort study

9. Dietary inflammatory index and its relationship with obesity phenotypes: a cross- sectional analysis from RaNCD cohort study

27. Digital twins in dermatology, current status, and the road ahead

28. Lipid accumulation product and type 2 diabetes risk: a population-based study

29. Impact of dietary risk on global ischemic heart disease: findings from 1990–2019

30. Towards an asymmetric β-selective addition of azlactones to allenoates

31. The incidence of diabetes mellitus and its determining factors in a Kurdish population: insights from a cohort study in western Iran

32. Association between obesity phenotypes and non-alcoholic fatty liver: a large population- based study

33. Diet-related inflammation is positively associated with atherogenic indices

35. In Vitro Fracture Strength of Primary Canine Teeth Reinforced With Prefabricated and Customized Fiber‐Reinforced Post Systems

36. The mediating effect of sleep duration on metabolic syndrome severity in adults: a structural equation modeling approach

37. Dietary amino acid profile and risk of hypertension: findings from the Ravansar cohort study

38. Association between Genetic Variants Linked to Premature Ovarian Insufficiency and Inflammatory Markers: A Cross-Sectional Study

39. The interaction between general or abdominal obesity and hypertension on the risk of type 2 diabetes mellitus: a cross-sectional analysis in Iranian adults from the RaNCD cohort study

41. Interactions of the potential antitumor agent vanadocene dichloride with C20 and M+@C20 (M = Li, Na, K) nano-cages: A DFT investigation

42. Association between healthy beverage index and nonalcoholic fatty liver disease in the Ravansar noncommunicable disease cohort study

43. Association of plant-based dietary patterns with the risk of type 2 diabetes mellitus using cross-sectional results from RaNCD cohort

44. Risk factors for gastroesophageal reflux disease: a population-based study

45. Micronutrients intake and genetic variants associated with premature ovarian insufficiency; MASHAD cohort study

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