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5. Familial hypercholesterolaemia in children and adolescents from 48 countries: a cross-sectional study

6. Burden of cardiovascular disease in a large contemporary cohort of patients with heterozygous familial hypercholesterolemia

8. The Added Value of Coronary Calcium Score in Predicting Cardiovascular Events in Familial Hypercholesterolemia

9. Global perspective of familial hypercholesterolaemia: a cross-sectional study from the EAS Familial Hypercholesterolaemia Studies Collaboration (FHSC)

10. SAFEHEART risk-equation and cholesterol-year-score are powerful predictors of cardiovascular events in French patients with familial hypercholesterolemia

12. A new method for classifying severe hypercholesterolaemia

13. Cardiovascular contrasted phenotypes in patients with familial hypercholesterolemia: Design and baseline characteristics of the SAFIR study.

14. Impact of dietary intervention on eating behavior after ischemic stroke

15. French Society of Cardiology guidelines for cardiac rehabilitation in adults

16. Phytostérols : un point sur les recommandations de l’ANSES

20. APOE Molecular Spectrum in a French Cohort with Primary Dyslipidemia.

21. Effectiveness of angiotensin‐converting enzyme inhibitors and angiotensin receptor blockers on total and cardiovascular mortality and morbidity in primary prevention: A nationwide study based on French Health Insurance Data (SNDS).

25. Genetic testign of familial hypercholesterolemia : monogenic form and polygenic contribution to cardiovascular risk

26. Heterogeneity of Dietary Profiles Highly Sedentary Young Guadeloupean Women.

29. Use of drugs recommended for secondary prevention following acute myocardial infarction after hospital discharge and 6 months thereafter: results from the EOLE Cohort

31. Factors Predicting Statin Initiation During Childhood in Familial Hypercholesterolemia: Importance of Genetic Diagnosis.

32. Effects of Sauna Alone and Postexercise Sauna Baths on Blood Pressure and Hemodynamic Variables in Patients With Untreated Hypertension.

33. Plasma palmitoleic acid, a product of stearoyl-coA desaturase activity, is an independent marker of triglyceridemia and abdominal adiposity.

36. Case control study of the effect of a nutritional strategy called "Gourmet nutrition" on the observance of cardiovascular lifestyles recommendations.

38. Cardiovascular effects of B-vitamins and/or N-3 fatty acids: The Su.Fol.Om3 trial.

39. ▪Intake of Added Oils and Fats among Middle-Aged French Adults: Relationships with Educational Level and Region of Residence

40. Impact of dietary intervention on eating behavior after ischemic stroke.

41. A minimal resting time of 25 min is needed before measuring stabilized blood pressure in subjects addressed for vascular investigations.

42. Effects of sauna alone versus postexercise sauna baths on short-term heart rate variability in patients with untreated hypertension.

43. Heterogeneity of dietary profiles in highly sedentary young Guadeloupean women.

44. Relative validity and reproducibility of a 14-item semi-quantitative food frequency questionnaire for cardiovascular prevention.

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