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4. Biodiversity in nutrients and biological activities of 14 highbush blueberry (Vaccinium corymbosum L.) cultivars

10. Effects of selenomethionine on the growth, oxidative potential, digestive enzyme activity, and immune status of juvenile sterlet (Acipenser ruthenus)

11. Maya Crosses Dressed, Fed, Alive. A Case Study on Maya Animism

12. Autophagy and ubiquitin-dependent proteolysis processes in left ventricular mass loss in pulmonary arterial hypertension

13. Effect of Ozone Gas on Selected Microbiological, Chemical, Electrical and Organoleptic Properties of Craft Wheat Beers Enriched Japanese Quince Fruit (Chaenomeles L.)

15. Dziedzictwo niematerialne w miejskiej przestrzeni turystycznej – studia przypadków snycerstwa w Konjicu i fado w Lizbonie

16. Slovenian validation of the Capacity to Love Inventory: associations with clinical measures and mindfulness

19. Individual architecture and photosynthetic performance of the submerged form of Drosera intermedia Hayne

20. Leukotrienes E4 and B4 and vascular endothelium – New insight into the link between vascular inflammation and peripheral arterial

21. Impurity-enhanced core valence luminescence via Zn-doping in cesium magnesium chlorides

22. Mitochondria dysfunction is one of the causes of diclofenac toxicity in the green alga Chlamydomonas reinhardtii

23. Graphene removal by water-assisted focused electron-beam-induced etching – unveiling the dose and dwell time impact on the etch profile and topographical changes in SiO2 substrates

24. Large Language Models and Rule-Based Approaches in Domain-Specific Communication

25. Text Data Augmentation Techniques for Word Embeddings in Fake News Classification

27. Comparative Evaluation of the Phytochemical Composition of Fruits of Ten Haskap Berry (Lonicera caerulea var. kamtschatica Sevast.) Cultivars Grown in Poland

28. Pro-Health Potential of Selected Uncommon Oilseed Plants

29. The Use of Ultra-Fast Gas Chromatography for Fingerprinting-Based Classification of Zweigelt and Rondo Wines with Regard to Grape Variety and Type of Malolactic Fermentation Combined with Greenness and Practicality Assessment

30. Potential Antidiabetic, Antioxidative and Antiproliferative Properties of Functional Wheat Flour Muffins Enriched with White Clover Flowers (Trifolium repens L.)

31. Microencapsulation of Blueberry (Vaccinium myrtillus L.) Extracts via Ionotropic Gelation: In Vitro Assessment of Bioavailability of Phenolic Compounds and Their Activity against Colon Cancer Cells

32. The Influence of Different Polyphenols on the Digestibility of Various Kinds of Starch and the Value of the Estimated Glycemic Index

33. In Vitro Germination and Organogenesis of Endangered Neo-Endemic Baltic Dunes Species Linaria loeselii Schweigg

34. Improve Estimated Time-on-Task Calculation in a Virtual Learning Environment

38. Cardiovascular health in pediatric patients with X-linked hypophosphatemia under two years of burosumab therapy

40. When Federated Learning Meets Watermarking: A Comprehensive Overview of Techniques for Intellectual Property Protection

41. Solid–liquid extraction of bioactive compounds as a green alternative for developing novel biostimulant from Linum usitatissimum L.

42. Impact of Package Type on Selected Health Quality Parameters of Organic, Conventional and Wild Raspberries (Rubus idaeus L.) Frozen Stored

43. Histomorphological and Dynamical Changes in Female River Lampreys during Maturation under Controlled Conditions as a Part of Lamprey Restoration Programs

44. Evaluation of Chemical Profile and Biological Properties of Extracts of Different Origanum vulgare Cultivars Growing in Poland

45. Preparation of Supercapacitor Carbon Electrode Materials by Low-Temperature Carbonization of High-Nitrogen-Doped Raw Materials from Food Waste

46. Modification of Fungicide Treatment Needs and Antioxidant Content as a Result of Real-Time Ozonation of Raspberry Plants

47. Diclofenac Interacts with Photosynthetic Apparatus: Isolated Spinach Chloroplasts and Thylakoids as a Model System

48. Fish of Low Commercial Value in Lakes of Different Trophic Status (Poland)

49. Do Arabinogalactan Proteins Occur in the Transfer Cells of Utricularia dichotoma?

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