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1. Changes in Species Composition, Diversity, and Biomass of Secondary Dry Grasslands Following Long-Term Mowing: A Case Study in Hungary

2. Evaluation of Native Festuca Taxa for Sustainable Application in Urban Environments: Their Characteristics, Ornamental Value, and Germination in Different Growing Media

3. Are Hungarian Grey Cattle or Hungarian Racka Sheep the Best Choice for the Conservation of Wood-Pasture Habitats in the Pannonian Region?

4. Military Activity Impact on Vegetation in Pannonian Dry Sandy Grasslands

5. Changes in Chemical Composition and Fatty Acid Profile of Milk and Cheese and Sensory Profile of Milk via Supplementation of Goats’ Diet with Marine Algae

6. Examination of the Effects of Domestic Water Buffalo (Bubalus bubalis) Grazing on Wetland and Dry Grassland Habitats

7. Interaction of Management and Spontaneous Succession Suppresses the Impact of Harmful Native Dominant Species in a 20-Year-Long Experiment

8. Strong Genetic Differentiation between Generalist Populations of Venturia inaequalis and Populations from Partially Resistant Apple Cultivars Carrying Rvi3 or Rvi5

9. Soil Seed Banks of Continental Grasslands with Different Water Regimes—A Comparative Study from the Aspect of Recovery Potential

10. The Effects of Different Management Methods on Restored Grasslands in Potential Temperate Forest Zones

11. Examination of Forest Steppe Species in the Case of Areas Where Traditional Cultivation Was Abandoned

12. Solidago gigantea Ait. and Calamagrostis epigejos (L) Roth invasive plants as potential forage for goats

13. Verges as Fragments of Loess Grasslands in the Carpathian Basin and Their Festuca Species

14. Effects of Long-Term Mowing on Biomass Composition in Pannonian Dry Grasslands

15. Vegetation Dynamics in a Loess Grassland: Plant Traits Indicate Stability Based on Species Presence, but Directional Change When Cover Is Considered

16. Standing Vegetation Exceeds Soil Microbial Communities in Soil Type Indication: A Procrustes Test of Four Salt-Affected Pastures

17. Quantifiable differences between phytolith assemblages detected at species level: analysis of the leaves of nine Poa species (Poaceae)

18. Potential of Second Crops of Oil Radish and White Mustard as Fall Grazing Pasture for German Mutton Merino Sheep

19. Changes in Chemical Composition and Fatty Acid Profile of Milk and Cheese and Sensory Profile of Milk via Supplementation of Goats’ Diet with Marine Algae

20. Examination of the Effects of Domestic Water Buffalo (Bubalus bubalis) Grazing on Wetland and Dry Grassland Habitats

21. Standing Vegetation Exceeds Soil Microbial Communities in Soil Type Indication: A Procrustes Test of Four Salt-Affected Pastures

22. Toward a High Spatial Resolution Aerial Monitoring Network for Nature Conservation—How Can Remote Sensing Help Protect Natural Areas?

23. Do Sandy Grasslands along the Danube in the Carpathian Basin Preserve the Memory of Forest-Steppes?

24. Possibilities of Speciation in the Central Sandy Steppe, Woody Steppe Area of the Carpathian Basin through the Example of Festuca Taxa

25. Comparative study on grasslands dominated by Festuca vaginata and F. pseudovaginata in the Carpathian Basin

26. Farmland biodiversity and agricultural management on 237 farms in 13 European and 2 African regions

27. Farmland biodiversity and agricultural management on 237 farms in 13 European and two African regions

28. Effect of micro-alga supplementation on goat and cow milk fatty acid composition

29. Makrophyten-Verbreitung und Standortqualität im eutrophen Björka-Kävlinge-Fluss (Skåne, Südschweden)

30. Short-term Effects of Grazing Exclusion on Net Ecosystem CO2 Exchange and Net Primary Production in a Pannonian Sandy Grassland

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