11 results on '"Ian M. Sims"'
Search Results
2. Polysaccharide compositions of collenchyma cell walls from celery (Apium graveolens L.) petioles
- Author
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Da Chen, Philip J. Harris, Ian M. Sims, Zoran Zujovic, and Laurence D. Melton
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Collenchyma ,Anatomy ,Plant cell walls ,Pectin ,Hemicelluloses ,Cellulose ,Botany ,QK1-989 - Abstract
Abstract Background Collenchyma serves as a mechanical support tissue for many herbaceous plants. Previous work based on solid-state NMR and immunomicroscopy suggested collenchyma cell walls (CWs) may have similar polysaccharide compositions to those commonly found in eudicotyledon parenchyma walls, but no detailed chemical analysis was available. In this study, compositions and structures of cell wall polysaccharides of peripheral collenchyma from celery petioles were investigated. Results This is the first detailed investigation of the cell wall composition of collenchyma from any plant. Celery petioles were found to elongate throughout their length during early growth, but as they matured elongation was increasingly confined to the upper region, until elongation ceased. Mature, fully elongated, petioles were divided into three equal segments, upper, middle and lower, and peripheral collenchyma strands isolated from each. Cell walls (CWs) were prepared from the strands, which also yielded a HEPES buffer soluble fraction. The CWs were sequentially extracted with CDTA, Na2CO3, 1 M KOH and 4 M KOH. Monosaccharide compositions of the CWs showed that pectin was the most abundant polysaccharide [with homogalacturonan (HG) more abundant than rhamnogalacturonan I (RG-I) and rhamnogalacturonan II (RG-II)], followed by cellulose, and other polysaccharides, mainly xyloglucans, with smaller amounts of heteroxylans and heteromannans. CWs from different segments had similar compositions, but those from the upper segments had slightly more pectin than those from the lower two segments. Further, the pectin in the CWs of the upper segment had a higher degree of methyl esterification than the other segments. In addition to the anticipated water-soluble pectins, the HEPES-soluble fractions surprisingly contained large amounts of heteroxylans. The CDTA and Na2CO3 fractions were rich in HG and RG-I, the 1 M KOH fraction had abundant heteroxylans, the 4 M KOH fraction was rich in xyloglucan and heteromannans, and cellulose was predominant in the final residue. The structures of the xyloglucans, heteroxylans and heteromannans were deduced from the linkage analysis and were similar to those present in most eudicotyledon parenchyma CWs. Cross polarization with magic angle spinning (CP/MAS) NMR spectroscopy showed no apparent difference in the rigid and semi-rigid polysaccharides in the CWs of the three segments. Single-pulse excitation with magic-angle spinning (SPE/MAS) NMR spectroscopy, which detects highly mobile polysaccharides, showed the presence of arabinan, the detailed structure of which varied among the cell walls from the three segments. Conclusions Celery collenchyma CWs have similar polysaccharide compositions to most eudicotyledon parenchyma CWs. However, celery collenchyma CWs have much higher XG content than celery parenchyma CWs. The degree of methyl esterification of pectin and the structures of the arabinan side chains of RG-I show some variation in the collenchyma CWs from the different segments. Unexpectedly, the HEPES-soluble fraction contained a large amount of heteroxylans.
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- 2017
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3. Metabolic and microbial responses to the complexation of manuka honey with α-cyclodextrin after simulated gastrointestinal digestion and fermentation
- Author
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Shanthi G. Parkar, Carel M.H. Jobsis, Thanuja D. Herath, Halina M. Stoklosinski, John W. van Klink, Catherine E. Sansom, Ian M. Sims, and Duncan I. Hedderley
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Manuka Honey with CycloPower™ ,In vitro gastrointestinal digestion ,Faecal fermentation ,Methylglyoxal ,Dihydroxyacetone ,Salmonella ,Nutrition. Foods and food supply ,TX341-641 - Abstract
Manuka honey (MH), α-cyclodextrin (C) and a formulation containing these two components (MH + C) were subjected to simulated gastrointestinal digestion followed by fermentation with human faecal microbiota. The honey monosaccharides, glucose and fructose were 9- and 3-fold higher respectively in the digesta of MH + C compared with MH. Methylglyoxal (MGO), characteristic of MH was absent after gastric digestion. The precursor of MGO, 1,3-dihydroxyacetone was found to be at a higher concentration in MH + C, compared with MH, after digestion. The MH + C fermenta were more acidic (pH 4.6, p
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- 2017
- Full Text
- View/download PDF
4. Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications
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Susan M. Carnachan, Tracey J. Bell, Simon F. R. Hinkley, and Ian M. Sims
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novel polysaccharide ,characterization ,rheology ,New Zealand ,applications ,Botany ,QK1-989 - Abstract
Water-soluble, non-starch polysaccharides from plants are used commercially in a wide range of food and non-food applications. The increasing range of applications for natural polysaccharides means that there is growing demand for plant-derived polysaccharides with different functionalities. The geographical isolation of New Zealand and its unique flora presents opportunities to discover new polysaccharides with novel properties for a range of applications. This review brings together data published since the year 2000 on the composition and structure of exudate gums, mucilages, and storage polysaccharides extracted from New Zealand endemic land plants. The structures and properties of these polysaccharides are compared with the structures of similar polysaccharides from other plants. The current commercial use of these polysaccharides is reviewed and their potential for further exploitation discussed.
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- 2019
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5. Alginate Polymerization and Modification Are Linked in Pseudomonas aeruginosa
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M. Fata Moradali, Ivan Donati, Ian M. Sims, Shirin Ghods, and Bernd H. A. Rehm
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Microbiology ,QR1-502 - Abstract
ABSTRACT The molecular mechanisms of alginate polymerization/modification/secretion by a proposed envelope-spanning multiprotein complex are unknown. Here, bacterial two-hybrid assays and pulldown experiments showed that the catalytic subunit Alg8 directly interacts with the proposed copolymerase Alg44 while embedded in the cytoplasmic membrane. Alg44 additionally interacts with the lipoprotein AlgK bridging the periplasmic space. Site-specific mutagenesis of Alg44 showed that protein-protein interactions and stability were independent of conserved amino acid residues R17 and R21, which are involved in c-di-GMP binding, the N-terminal PilZ domain, and the C-terminal 26 amino acids. Site-specific mutagenesis was employed to investigate the c-di-GMP-mediated activation of alginate polymerization by the PilZAlg44 domain and Alg8. Activation was found to be different from the proposed activation mechanism for cellulose synthesis. The interactive role of Alg8, Alg44, AlgG (epimerase), and AlgX (acetyltransferase) on alginate polymerization and modification was studied by using site-specific deletion mutants, inactive variants, and overproduction of subunits. The compositions, molecular masses, and material properties of resulting novel alginates were analyzed. The molecular mass was reduced by epimerization, while it was increased by acetylation. Interestingly, when overproduced, Alg44, AlgG, and the nonepimerizing variant AlgG(D324A) increased the degree of acetylation, while epimerization was enhanced by AlgX and its nonacetylating variant AlgX(S269A). Biofilm architecture analysis showed that acetyl groups promoted cell aggregation while nonacetylated polymannuronate alginate promoted stigmergy. Overall, this study sheds new light on the arrangement of the multiprotein complex involved in alginate production. Furthermore, the activation mechanism and the interplay between polymerization and modification of alginate were elucidated. IMPORTANCE This study provides new insights into the molecular mechanisms of the synthesis of the unique polysaccharide, alginate, which not only is an important virulence factor of the opportunistic human pathogen Pseudomonas aeruginosa but also has, due to its material properties, many applications in medicine and industry. Unraveling the assembly and composition of the alginate-synthesizing and envelope-spanning multiprotein complex will be of tremendous significance for the scientific community. We identified a protein-protein interaction network inside the multiprotein complex and studied its relevance with respect to alginate polymerization/modification as well as the c-di-GMP-mediated activation mechanism. A relationship between alginate polymerization and modification was shown. Due to the role of alginate in pathogenesis as well as its unique material properties harnessed in numerous applications, results obtained in this study will aid the design and development of inhibitory drugs as well as the commercial bacterial production of tailor-made alginates.
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- 2015
- Full Text
- View/download PDF
6. Polysaccharide Structures in the Outer Mucilage of Arabidopsis Seeds Visualized by AFM
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Susan M. Carnachan, Amir H. Irani, Martin A. K. Williams, Jenny Malmström, Helen M. North, Yiran An, V. Vaughan Symonds, Valérie Cornuault, Ian M. Sims, Christine Sallé, School of Fundamental Sciences, Massey University, MacDiarmid Institute for Advanced Materials and Nanotechnology, The Riddet Institute, Massey University, Victoria University of Wellington, University of Auckland [Auckland], Institut Jean-Pierre Bourgin (IJPB), AgroParisTech-Université Paris-Saclay-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), ANR-17-CE40-0017,ASPAG,Analyse et Simulation Probabilistes des Algorithmes Géométriques(2017), and ANR-17-EURE-0007,SPS-GSR,Ecole Universitaire de Recherche de Sciences des Plantes de Paris-Saclay(2017)
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Polymers and Plastics ,[SDV]Life Sciences [q-bio] ,Population ,Bioengineering ,02 engineering and technology ,010402 general chemistry ,Polysaccharide ,Fibril ,01 natural sciences ,Biomaterials ,Molecular dynamics ,Materials Chemistry ,Side chain ,Arabidopsis thaliana ,[CHIM]Chemical Sciences ,education ,chemistry.chemical_classification ,education.field_of_study ,biology ,Polymer ,021001 nanoscience & nanotechnology ,biology.organism_classification ,0104 chemical sciences ,chemistry ,Mucilage ,Biophysics ,0210 nano-technology - Abstract
© 2020 American Chemical Society. Evidence is presented that the polysaccharide rhamnogalacturonan I (RGI) can be biosynthesized in remarkably organized branched configurations and surprisingly long versions and can self-assemble into a plethora of structures. AFM imaging has been applied to study the outer mucilage obtained from wild-type (WT) and mutant (bxl1-3 and cesa5-1) Arabidopsis thaliana seeds. For WT mucilage, ordered, multichain structures of the polysaccharide RGI were observed, with a helical twist visible in favorable circumstances. Molecular dynamics (MD) simulations demonstrated the stability of several possible multichain complexes and the possibility of twisted fibril formation. For bxl1-3 seeds, the imaged polymers clearly showed the presence of side chains. These were surprisingly regular and well organized with an average length of ∼100 nm and a spacing of ∼50 nm. The heights of the side chains imaged were suggestive of single polysaccharide chains, while the backbone was on average 4 times this height and showed regular height variations along its length consistent with models of multichain fibrils examined in MD. Finally, in mucilage extracts from cesa5-1 seeds, a minor population of chains in excess of 30 μm long was observed.
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- 2020
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7. Investigating potential wound healing properties of polysaccharides extracted from Grewia mollis Juss. and Hoheria populnea A. Cunn. (Malvaceae)
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Alan M. Smith, Elijah I. Nep, Ian M. Sims, Susan M. Carnachan, Samuel R. Moxon, Nicholas A. Pearman, Megan E. Cooke, and Gordon A. Morris
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030309 nutrition & dietetics ,Polysaccharide ,Biochemistry ,03 medical and health sciences ,0404 agricultural biotechnology ,medicine ,Fibroblast ,Malvaceae ,chemistry.chemical_classification ,0303 health sciences ,Traditional medicine ,biology ,Chemistry ,Organic Chemistry ,04 agricultural and veterinary sciences ,biology.organism_classification ,040401 food science ,Hoheria populnea ,medicine.anatomical_structure ,Grewia ,visual_art ,visual_art.visual_art_medium ,Bark ,Wound healing ,Type I collagen ,Food Science - Abstract
The Malvaceae family is a group of flowering plants that include approximately 244 genera, and 4225 species. Grewia mollis, and Hoheria populnea (lacebark), are examples of the Malvaceae family that are used in traditional medicine. For this study polysaccharide samples were extracted from the inner bark of Grewia mollis (unmodified (GG) and destarched grewia gum (GGDS)) and from the leaves of Hoheria populnea (lacebark polysaccharide (LB)). Wound healing properties of grewia gum and lacebark polysaccharides were investigated using 3T3 fibroblast cells cultured in supplemented DMEM. Deposition of collagen using van Gieson's stain, expression of the COL1A1 gene which encodes type I collagen using quantitative PCR, and chemotaxis using a scratch plate assay were analysed following treatment of cells with the test polysaccharides. Quantitative PCR results indicated that all three polysaccharides increased the levels of COL1A1 mRNA, with GG showing the greatest fold change. Histological staining also indicated that the fibroblasts treated with GG deposited more collagen than control cells. Additionally, scratch assay data indicated that simulated cell ‘wounds’ treated with each polysaccharide showed increased wound closure rate over a 36 h period post treatment, with GG exhibiting the greatest effect on wound closure. Analysis of the Malvaceae derived polysaccharides indicates that they could have a positive effect on mechanisms that are integral to wound healing, potentially providing greater scientific understanding behind their use in traditional medicine.
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- 2019
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8. tuf Gene Sequence Variation in Bifidobacterium longum subsp. infantis Detected in the Fecal Microbiota of Chinese Infants
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Gerald W. Tannock, Jun Watanabe, Blair Lawley, Susan M. Carnachan, Khai Hong Wong, Ian M. Sims, Manuela Centanni, Roland S. Broadbent, and Pheng Soon Lee
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0301 basic medicine ,Genetics ,Whole genome sequencing ,Operational taxonomic unit ,Bifidobacterium longum ,Ecology ,biology ,030106 microbiology ,food and beverages ,Genetics and Molecular Biology ,Subspecies ,Gut flora ,biology.organism_classification ,Applied Microbiology and Biotechnology ,DNA sequencing ,03 medical and health sciences ,030104 developmental biology ,fluids and secretions ,Microbiome ,Feces ,Food Science ,Biotechnology - Abstract
Members of the bacterial genus Bifidobacterium generally dominate the fecal microbiota of infants. The species Bifidobacterium longum is prevalent, but the B. longum subsp. longum and B. longum subsp. infantis strains that are known to colonize the infant bowel are not usually differentiated in microbiota investigations. These subspecies differ in their capacities to metabolize human milk oligosaccharides (HMO) and may have different ecological and symbiotic roles in humans. Quantitative PCR provides a quick analytical method by which to accurately ascertain the abundances of target species in microbiotas and microcosms. However, amplification targets in DNA extracted from samples need to be dependably differential. We evaluated the tuf gene sequence as a molecular target for quantitative PCR measurements of the abundances of B. longum subsp. infantis and B. longum subsp. longum in fecal microbiotas. This approach resulted in the detection of a tuf gene variant (operational taxonomic unit 49 [OTU49]) in Chinese infants that has sequence similarities to both B. longum subsp. infantis and B. longum subsp. longum . We compared the genome sequence and growth and transcriptional characteristics of an OTU49 isolate cultured in HMO medium to those of other B. longum subsp. infantis cultures. We concluded from these studies that OTU49 belongs to B. longum subsp. infantis , that dependable quantitative PCR (qPCR) differentiation between the B. longum subspecies cannot be achieved by targeting tuf gene sequences, and that functional genes involved in carbohydrate metabolism might be better targets because they delineate ecological functions. IMPORTANCE High-throughput DNA sequencing methods and advanced bioinformatics analysis have revealed the composition and biochemical capacities of microbial communities (microbiota and microbiome), including those that inhabit the gut of human infants. However, the microbiology and function of natural ecosystems have received little attention in recent decades, so an appreciation of the dynamics of gut microbiota interactions is lacking. With respect to infants, rapid methodologies, such as quantitative PCR, are needed to determine the prevalences and proportions of different bifidobacterial species in observational and microcosm studies in order to obtain a better understanding of the dynamics of bifidobacterial nutrition and syntrophy, knowledge that might be used to manipulate the microbiota and perhaps ensure the better health of infants.
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- 2018
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9. Evaluation of some important physicochemical properties of starch free grewia gum
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Vassilis Kontogiorgos, Alan M. Smith, Gordon A. Morris, Elijah I. Nep, and Ian M. Sims
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S1 ,Starch ,Rhamnose ,General Chemical Engineering ,02 engineering and technology ,Polysaccharide ,Q1 ,01 natural sciences ,RS ,chemistry.chemical_compound ,Maceration (wine) ,Organic chemistry ,QD ,Food science ,Sugar ,chemistry.chemical_classification ,biology ,010405 organic chemistry ,QK ,General Chemistry ,021001 nanoscience & nanotechnology ,biology.organism_classification ,Glucuronic acid ,0104 chemical sciences ,Grewia ,chemistry ,visual_art ,visual_art.visual_art_medium ,Bark ,0210 nano-technology ,Food Science - Abstract
Gums obtained by extraction from the inner bark of stems can be found in association with starch, which must be digested in order to obtain a refined polysaccharide isolate. In the present study, grewia gum obtained from the inner bark of the stems of Grewia mollis was shown to co-exist with starch and the effect of starch digestion on the physicochemical properties of the resultant polysaccharide was evaluated.\ud \ud The gum was extracted by maceration of the inner bark in deionized water and isolated by a combination of filtration, centrifugation and finally precipitation with absolute ethanol to produce the crude grewia gum extract (GG). The presence and content of starch in the gum sample was determined followed by enzymatic digestion of the starch using α-amylase (Termamyl 120L) to give a starch-free extract (GGDS). Physicochemical properties of the extracts such as total carbohydrates, total protein, differential sugar composition, NMR, intrinsic viscosity and rheological behaviour of the samples were evaluated.\ud \ud The GG extract had total carbohydrate content of ∼ 60 % out of which 11.8 % was starch, and a protein content of 2.3 %. Samples also contained galacturonic and glucuronic acid which were highly acetylated. Both samples had a higher proportion of galacturonic acid than glucuronic acid and contained rhamnose, arabinose, galactose, glucose and xylose as neutral sugars in varying proportions. Rheological measurements on 2 %w/w dispersions of the extracts show minor differences between both the original extract and the de-starched material but were influenced by changes in pH.
- Published
- 2016
10. Genetic mapping of a major gene affecting onion bulb fructan content
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John McCallum, John Scheffer, Ian M. Sims, Andrew Clarke, Ruth C. Butler, Martin L. Shaw, Sjaak van Heusden, Masayoshi Shigyo, Michael J. Havey, Don W. Brash, and Meeghan Pither-Joyce
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Genetic Markers ,Genetic Linkage ,Quantitative Trait Loci ,Statistics as Topic ,Population ,Locus (genetics) ,Breeding ,Biology ,heritability ,l.-aggregatum group ,Fructan ,Gene mapping ,traits ,PRI Biodiversiteit en Veredeling ,Onions ,Botany ,Genetics ,Dry matter ,education ,allium-cepa l ,monosomic addition lines ,education.field_of_study ,Polymorphism, Genetic ,nonstructural carbohydrate-composition ,Chromosome Mapping ,Genetic Variation ,food and beverages ,General Medicine ,biology.organism_classification ,Major gene ,fistulosum l ,Fructans ,PRI Biodiversity and Breeding ,Phenotype ,soluble solids concentration ,Chromosomal region ,Allium ,extra chromosomes ,expressed sequence ,Agronomy and Crop Science ,Biotechnology - Abstract
The non-structural dry matter content of onion bulbs consists principally of fructose, glucose, sucrose and fructans. The objective of this study was to understand the genetic basis for the wide variation observed in the relative amounts of these carbohydrates. Bulb carbohydrate composition was evaluated in progeny from crosses between high dry matter storage onion varieties and sweet, low dry matter varieties. When samples were analysed on a dry weight basis, reducing sugar and fructan content exhibited high negative correlations and bimodal segregation suggestive of the action of a major gene. A polymorphic SSR marker, ACM235, was identified which exhibited strong disequilibrium with bulb fructan content in F(2:3) families from the 'W202A' x 'Texas Grano 438' mapping population evaluated in two environments. This marker was mapped to chromosome 8 in the interspecific population 'Allium cepa x A. roylei'. Mapping in the 'Colossal Grano PVP' x 'Early Longkeeper P12' F2 population showed that a dominant major gene conditioning high-fructan content lay in the same genomic region. QTL analysis of total bulb fructan content in the intraspecific mapping population 'BYG15-23' x 'AC43' using a complete molecular marker map revealed only one significant QTL in the same chromosomal region. This locus, provisionally named Frc, may account for the major phenotypic differences in bulb carbohydrate content between storage and sweet onion varieties.
- Published
- 2006
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11. Alginate Polymerization and Modification are Linked in Paseudomonas aeruginosa
- Author
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Ivan Donati, Shirin Ghods, Bernd H. A. Rehm, Ian M. Sims, and M. Fata Moradali
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Multiprotein complex ,Alginates ,Virulence Factors ,Racemases and Epimerases ,Biology ,Microbiology ,Polymerization ,Bacterial Proteins ,Acetyltransferases ,Virology ,Two-Hybrid System Techniques ,Humans ,Algiate, Pseudomonas aeruginosa, polymerization, modification ,Cellulose ,Cyclic GMP ,Molecular mass ,Membrane Proteins ,Acetylation ,Periplasmic space ,Cell aggregation ,QR1-502 ,PilZ domain ,Biochemistry ,Acetyltransferase ,Biofilms ,Multiprotein Complexes ,Mutation ,Pseudomonas aeruginosa ,Mutagenesis, Site-Directed ,Research Article - Abstract
The molecular mechanisms of alginate polymerization/modification/secretion by a proposed envelope-spanning multiprotein complex are unknown. Here, bacterial two-hybrid assays and pulldown experiments showed that the catalytic subunit Alg8 directly interacts with the proposed copolymerase Alg44 while embedded in the cytoplasmic membrane. Alg44 additionally interacts with the lipoprotein AlgK bridging the periplasmic space. Site-specific mutagenesis of Alg44 showed that protein-protein interactions and stability were independent of conserved amino acid residues R17 and R21, which are involved in c-di-GMP binding, the N-terminal PilZ domain, and the C-terminal 26 amino acids. Site-specific mutagenesis was employed to investigate the c-di-GMP-mediated activation of alginate polymerization by the PilZAlg44 domain and Alg8. Activation was found to be different from the proposed activation mechanism for cellulose synthesis. The interactive role of Alg8, Alg44, AlgG (epimerase), and AlgX (acetyltransferase) on alginate polymerization and modification was studied by using site-specific deletion mutants, inactive variants, and overproduction of subunits. The compositions, molecular masses, and material properties of resulting novel alginates were analyzed. The molecular mass was reduced by epimerization, while it was increased by acetylation. Interestingly, when overproduced, Alg44, AlgG, and the nonepimerizing variant AlgG(D324A) increased the degree of acetylation, while epimerization was enhanced by AlgX and its nonacetylating variant AlgX(S269A). Biofilm architecture analysis showed that acetyl groups promoted cell aggregation while nonacetylated polymannuronate alginate promoted stigmergy. Overall, this study sheds new light on the arrangement of the multiprotein complex involved in alginate production. Furthermore, the activation mechanism and the interplay between polymerization and modification of alginate were elucidated., IMPORTANCE This study provides new insights into the molecular mechanisms of the synthesis of the unique polysaccharide, alginate, which not only is an important virulence factor of the opportunistic human pathogen Pseudomonas aeruginosa but also has, due to its material properties, many applications in medicine and industry. Unraveling the assembly and composition of the alginate-synthesizing and envelope-spanning multiprotein complex will be of tremendous significance for the scientific community. We identified a protein-protein interaction network inside the multiprotein complex and studied its relevance with respect to alginate polymerization/modification as well as the c-di-GMP-mediated activation mechanism. A relationship between alginate polymerization and modification was shown. Due to the role of alginate in pathogenesis as well as its unique material properties harnessed in numerous applications, results obtained in this study will aid the design and development of inhibitory drugs as well as the commercial bacterial production of tailor-made alginates.
- Published
- 2015
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