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3. Long-term systemic and mucosal SARS-CoV-2 IgA response and its association with persistent smell and taste disorders.

4. A simulation model for organization and management skills assessment that meets ISO 15189.

8. Iron deficiency among French whole‐blood donors: first assessment and identification of predictive factors.

11. A Cross-Reactivity of Fenofibric Acid With MDMA DRI Assay.

12. Effects of purine nucleosides on the in vitro growth of Cryptosporidium parvum

13. Diagnosis of α1-antitrypsin deficiency using capillary zone electrophoresis.

18. Evaluation of Systematic Blood Testing at the Time of Recruitment to the Armed Forces: Retrospective Monocentric Study Among 726 French Army Soldiers.

19. Groupe de travail SFBC « Marqueurs biochimiques de COVID-19 »

21. Immunoglobulin D and cardiac amyloidosis: development and a case illustration.

23. Working towards accreditation by the International Standards Organization 15189 Standard: how to validate an in-house developed method an example of lead determination in whole blood by electrothermal atomic absorption spectrometry.

24. Incidence and features of heparin-induced thrombocytopenia (HIT) in burn patients: a retrospective study.

25. Falsely low LDL cholesterol results and cholestasis.

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