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98 results on '"Gomes NC"'

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1. Optimization of a disposable pipette tips extraction (DPX) for the analysis of psychoactive substances in sweat specimens using Design of Experiments.

2. Innovative disposable pipette extraction for concurrent analysis of fourteen psychoactive substances in drug users' sweat.

3. Uncovering the Counterfeit: A study of whiskey authenticity through volatile organic compound fingerprinting, aroma and color sensory analysis.

4. From inspection to analysis: A combined approach to identifying counterfeit whiskeys using HS-GC-FID and bottle integrity.

5. Quality control of psychoactive substances in human breastmilk samples from a human milk bank by disposable pipette extraction-gas chromatography-mass spectrometry.

7. Socio-demographic and psychological features associated with smoking in pregnancy.

8. Application of microextraction techniques in alternative biological matrices with focus on forensic toxicology: a review.

9. Potentially inappropriate medication use and frailty phenotype among community-dwelling older adults: A population-based study.

10. Impact of ERG3 mutations and expression of ergosterol genes controlled by UPC2 and NDT80 in Candida parapsilosis azole resistance.

11. Effects of the Inoculant Strain Pseudomonas sp. SPN31 nah + and of 2-Methylnaphthalene Contamination on the Rhizosphere and Endosphere Bacterial Communities of Halimione portulacoides.

12. Proteome analysis of human serum proteins adsorbed onto different titanium surfaces used in dental implants.

13. Prevalence and factors associated with syphilis in a Reference Center.

14. Integrated analysis of bacterial and microeukaryotic communities from differentially active mud volcanoes in the Gulf of Cadiz.

15. Comparison of archaeal and bacterial communities in two sponge species and seawater from an Indonesian coral reef environment.

16. Multitaxon activity profiling reveals differential microbial response to reduced seawater pH and oil pollution.

17. Temporal dynamics of sediment bacterial communities in monospecific stands of Juncus maritimus and Spartina maritima.

18. Comparative analysis of local effects caused by Bothrops alternatus and Bothrops moojeni snake venoms: enzymatic contributions and inflammatory modulations.

19. Jellyfish-associated bacterial communities and bacterioplankton in Indonesian Marine lakes.

20. Biochemical and functional characterization of BmooSP, a new serine protease from Bothrops moojeni snake venom.

21. Effect of chemical stress and ultraviolet radiation in the bacterial communities of zebrafish embryos.

22. Habitat and water quality variables as predictors of community composition in an Indonesian coral reef: a multi-taxon study in the Spermonde Archipelago.

23. Composition and Predictive Functional Analysis of Bacterial Communities in Seawater, Sediment and Sponges in the Spermonde Archipelago, Indonesia.

24. Polycyclic aromatic hydrocarbons in deep sea sediments: Microbe-pollutant interactions in a remote environment.

25. Molecular analysis of skin bacterial assemblages from codfish and pollock after dry-salted fish production.

26. Unraveling the interactive effects of climate change and oil contamination on laboratory-simulated estuarine benthic communities.

27. Bacterial community composition and predicted functional ecology of sponges, sediment and seawater from the thousand islands reef complex, West Java, Indonesia.

28. Composition and predicted functional ecology of mussel-associated bacteria in Indonesian marine lakes.

29. Microbe-assisted phytoremediation of hydrocarbons in estuarine environments.

30. The putative functional ecology and distribution of archaeal communities in sponges, sediment and seawater in a coral reef environment.

31. Phage therapy as an approach to prevent Vibrio anguillarum infections in fish larvae production.

32. Halophyte plant colonization as a driver of the composition of bacterial communities in salt marshes chronically exposed to oil hydrocarbons.

33. Optimization of preservation and processing of sea anemones for microbial community analysis using molecular tools.

34. Antioxidant and neurotoxicity markers in the model organism Enchytraeus albidus (Oligochaeta): mechanisms of response to atrazine, dimethoate and carbendazim.

35. Influence of environmental variables in the efficiency of phage therapy in aquaculture.

36. Composition of Archaea in seawater, sediment, and sponges in the Kepulauan Seribu reef system, Indonesia.

37. Contribution of chemical water properties to the differential responses of bacterioneuston and bacterioplankton to ultraviolet-B radiation.

38. Preventing postpartum haemorrhage: active management of the third stage of labour.

39. Molecular analysis of bacterial communities and detection of potential pathogens in a recirculating aquaculture system for Scophthalmus maximus and Solea senegalensis.

40. Habitat- and host-related variation in sponge bacterial symbiont communities in Indonesian waters.

41. The influence of age, smoking, antiretroviral therapy, and esophagitis on the local immunity of the esophagus in patients with AIDS.

42. Development and validation of an experimental life support system for assessing the effects of global climate change and environmental contamination on estuarine and coastal marine benthic communities.

43. Photodynamic oxidation of Staphylococcus warneri membrane phospholipids: new insights based on lipidomics.

44. Nucleic acid changes during photodynamic inactivation of bacteria by cationic porphyrins.

45. An ecotoxicological analysis of the sediment quality in a European Atlantic harbor emphasizes the current limitations of the Water Framework Directive.

46. Growth conditions influence UVB sensitivity and oxidative damage in an estuarine bacterial isolate.

47. Interactive effects of global climate change and pollution on marine microbes: the way ahead.

48. Role of transition metals in UV-B-induced damage to bacteria.

49. Richness and composition of sediment bacterial assemblages in an Atlantic port environment.

50. Can volatile organic metabolites be used to simultaneously assess microbial and mite contamination level in cereal grains and coffee beans?

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