Search

Your search keyword '"Eras J"' showing total 49 results

Search Constraints

Start Over You searched for: Author "Eras J" Remove constraint Author: "Eras J" Language english Remove constraint Language: english
49 results on '"Eras J"'

Search Results

4. Productive, Distributive, Dynamic, and Allocative Efficiency Improvement Model in Colombian Public Universities.

5. Prevalence of pesticides in postconsumer agrochemical polymeric packaging.

7. Note. Chlorotrimethylsilane—A Reagent for the Direct Analysis of Fats and Oils in Solid and Paste Samples.

9. Compounds released from unused biodegradable mulch materials after contact with water.

11. A simple and fast method for metabolomic analysis by gas liquid chromatography-mass spectrometry.

12. Architecture and function of human uromodulin filaments in urinary tract infections.

13. Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against Burkholderia glumae .

14. Combined Analysis of Primary Metabolites and Phenolic Compounds to Authenticate Commercial Monovarietal Peach Purees and Pear Juices.

15. Chemical Characterization and Biotechnological Applicability of Pigments Isolated from Antarctic Bacteria.

16. Pigments in an iridescent bacterium, Cellulophaga fucicola, isolated from Antarctica.

17. Elongation of the Hydrophobic Chain as a Molecular Switch: Discovery of Capsaicin Derivatives and Endogenous Lipids as Potent Transient Receptor Potential Vanilloid Channel 2 Antagonists.

18. A fast and reliable ultrahigh-performance liquid chromatography method to assess the fate of chlorophylls in teas and processed vegetable foodstuff.

19. Bulk industrial fruit fibres. Characterization and prevalence of the original fruit metabolites.

20. Development of a SBSE-TD method coupled to GC-MS and chemometrics for the differentiation of variety and processing conditions in peach juices.

21. Determinants of the assembly and function of antibody variable domains.

22. Dispersive liquid-liquid microextraction and injection-port derivatization for the determination of free lipophilic compounds in fruit juices by gas chromatography-mass spectrometry.

23. Accelerating the Association of the Most Stable Protein-Ligand Complex by More than Two Orders of Magnitude.

24. Injection-port derivatization coupled to GC-MS/MS for the analysis of glycosylated and non-glycosylated polyphenols in fruit samples.

25. A rapid gas chromatographic injection-port derivatization method for the tandem mass spectrometric determination of patulin and 5-hydroxymethylfurfural in fruit juices.

26. Catch-bond mechanism of the bacterial adhesin FimH.

27. Comprehensive Two-dimensional Gas Chromatography Time-of-flight Mass Spectrometry to Assess the Presence of α,α-Trehalose and Other Disaccharides in Apple and Peach.

28. Characterisation of phenolic compounds in processed fibres from the juice industry.

29. Ultra performance liquid chromatography analysis to study the changes in the carotenoid profile of commercial monovarietal fruit juices.

30. Resistance to peloruside A and laulimalide: functional significance of acquired βI-tubulin mutations at sites important for drug-tubulin binding.

31. UHPLC-MS analysis of juvenile hormone II in Mediterranean corn borer (Sesamia nonagrioides) hemolymph using various ionization techniques.

32. Fast determination of oleic acid in pork by flow injection analysis/mass spectrometry.

33. From symmetric glycerol derivatives to dissymmetric chlorohydrins.

34. Preparation of (S)-1-Halo-2-octanols Using Ionic Liquids and Biocatalysts.

35. Synthesis of allyl esters of fatty acids and their ovicidal effect on Cydia pomonella (L.).

36. A rapid and reliable direct method for quantifying meat acylglycerides with monomode microwave irradiation.

37. [BMIM][PF(6)] promotes the synthesis of halohydrin esters from diols using potassium halides.

38. Direct quantitation of fatty acids present in bacteria and fungi: stability of the cyclopropane ring to chlorotrimethylsilane.

39. Haemophilus influenzae CAPD peritonitis in an HIV-infected patient.

40. Six years after the commercial introduction of Bt maize in Spain: field evaluation, impact and future prospects.

41. Chlorotrimethylsilane, a reagent for the direct quantitative analysis of fats and oils present in vegetable and meat samples.

42. Chlorotrimethylsilane: a suitable reagent for the synthesis of chlorohydrin esters.

43. Chlorotrimethylsilane as a reagent for gas chromatographic analysis of fats and oils.

44. NSAIDs and the kidney revisited: are selective cyclooxygenase-2 inhibitors safe?

45. Are selective COX-2 inhibitors nephrotoxic?

46. Severe digestive pathology associated with chronic Chagas' disease in Ecuador: report of two cases.

48. Phosphorothioate oligonucleotides cause degradation of secretory but not intracellular serglycin proteoglycan core protein in a sequence-independent manner in human megakaryocytic tumor cells.

Catalog

Books, media, physical & digital resources