1. Moisture Transformation in Warm Air Intrusions Into the Arctic: Process Attribution With Stable Water Isotopes.
- Author
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Brunello, C.F., Gebhardt, F., Rinke, A., Dütsch, M., Bucci, S., Meyer, H., Mellat, M., and Werner, M.
- Subjects
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ATMOSPHERIC boundary layer , *COMPOSITION of water , *WATER vapor , *VAPOR-plating , *HYDROLOGIC cycle , *DEW - Abstract
Warm Airmass Intrusions (WAIs) from the mid‐latitudes significantly impact the Arctic water budget. Here, we combine water vapor isotope measurements from the MOSAiC expedition, with a Lagrangian‐based process attribution diagnostic to track moisture transformation in the central Arctic Ocean during two WAIs, under contrasting sea‐ice concentrations (SIC). During winter with high SIC, two moisture supplies are identified. The first is Arctic moisture, locally‐sourced over the sea ice, with isotopic composition influenced by kinetic fractionation during ice‐cloud formation and vapor deposition. This moisture is rapidly overprinted by low‐latitude moisture advected poleward during WAI. In summer under low SIC, moisture is supplied through evaporation from land and ocean, with moisture removal via liquid‐cloud and dew formation. The isotopic composition reflects the influence of higher relative humidity at the evaporation sites. Given the projected increase of frequency and duration of WAIs, our study contributes to assessing process changes in the Arctic water cycle. Plain Language Summary: The movement of warm and moist airmasses from lower latitudes has a big effect on the Arctic climate system. We used data from the MOSAiC drift expedition, where we measured the isotopic composition of water vapor. Water isotopes are powerful tracers of where moisture came from and how it changed during the transport. We focused on two specific warm air intrusions, occurring in February and September 2020 respectively, when the amount of sea ice was different. During the winter, the isotopic composition of the airmasses was primarily influenced by in‐Arctic moisture exchanges over sea ice. This local moisture was swiftly replaced by isotopically‐distinct warmer and moister airmasses coming from lower latitudes during the warm intrusion. In summer, when there was less sea ice, we found that water came mainly from ocean evaporation with additional land evaporation during the air intrusion. The isotopic composition of vapor was influenced by how humid the places it came from were. As warm air intrusions are expected to happen more often and last longer in the future, our study helps us understand how they affect the Arctic water cycle. Key Points: Transformation of moist airmasses and their isotopic composition during warm air intrusions depends on sea‐ice extentIn winter, warm air intrusions suppress ice‐cloud formation and kinetic isotopic fractionation over sea iceIn summer, d‐excess is driven by vapor pressure gradients between ocean skin layer and the lower atmosphere at the evaporative sites [ABSTRACT FROM AUTHOR]
- Published
- 2024
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