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4. Effects of a blend of essential oils in milk replacer on performance, rumen fermentation, blood parameters, and health scores of dairy heifers

5. Use of near-infrared spectroscopy with Fourier Transform (FT-NIR) to accompany the Bovine Parasitic Sadness process

11. Energy requirements for pregnant dairy cows

17. Relationship between feed efficiency indexes and performance, body measurements, digestibility, energy partitioning, and nitrogen partitioning in pre-weaning dairy heifers

18. Replacement of soybean meal with soybean cake reduces methane emissions in dairy cows and an assessment of a face-mask technique for methane measurement

19. Energy and protein requirements of crossbred Holstein × Gyr calves fed milk with milk replacer containing increasing dry-matter concentrations.

20. Protective device to reduce aerosol dispersion in dental clinics during the COVID‐19 pandemic.

21. Predicting enteric methane production from cattle in the tropics.

22. Relationship between feed efficiency indexes and thermography, blood, and ruminal parameters in pre-weaning dairy heifers.

23. Energy and protein requirements of crossbred Holstein × Gyr calves fed commercial milk replacer and amino acid supplement.

24. Pasture productivity and quality of Urochloa brizantha cultivar Marandu evaluated at two grazing intervals and their impact on milk production.

27. Spinal blockage of P/ Q- or N-type voltage-gated calcium channels modulates functional and symptomatic changes related to haemorrhagic cystitis in mice.

31. The effects of increasing amounts of milk replacer powder added to whole milk on passage rate, nutrient digestibility, ruminal development, and body composition in dairy calves.

33. Effect of increasing amounts of milk replacer powder added to whole milk on postweaning performance, reproduction, glucose metabolism, and mammary fat pad in dairy heifers.

34. Energy and protein requirements of crossbred (Holstein × Gyr) growing bulls.

35. Determination of energy and protein requirements for crossbred Holstein × Gyr preweaned dairy calves.

36. Effects of nutrient intake level on mammary parenchyma growth and gene expression in crossbred (Holstein × Gyr) prepubertal heifers.

37. Technical note: Assessment of the oxygen pulse and heart rate method using respiration chambers and comparative slaughter for measuring heat production of cattle.

38. Technical note: A facility for respiration measurements in cattle.

39. Effect of maternal nutrition and days of gestation on pituitary gland and gonadal gene expression in cattle.

40. Technical note: validation of a system for monitoring individual feeding behavior and individual feed intake in dairy cattle.

41. Effects of day of gestation and feeding regimen in Holstein x Gyr cows: II. maternal and fetal visceral organ mass.

42. Heat stress affects milk yield, milk quality, and gene expression profiles in mammary cells of Girolando cows.

43. Effects of bulk tank milk, waste milk, and pasteurized waste milk on the nutrient utilization, gastrointestinal tract development, and antimicrobial resistance to Escherichia coli in preweaning dairy calves.

44. Energy requirement for primiparous Holstein × Gyr crossbred dairy cows.

45. Protein requirements for pregnant dairy cows.

46. Using rumination and activity data for early detection of anaplasmosis disease in dairy heifer calves.

47. Are dairy cows with a more reactive temperament less efficient in energetic metabolism and do they produce more enteric methane?

48. Differences in methane production, yield and intensity and its effects on metabolism of dairy heifers.

49. Effects of methionine plus cysteine inclusion on performance and body composition of liquid-fed crossbred calves fed a commercial milk replacer and no starter feed.

50. Phenotypically divergent classification of preweaned heifer calves for feed efficiency indexes and their correlations with heat production and thermography.

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