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540 results on '"Alimenti E"'

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1. A 1-year follow-up study on checkpoint inhibitor-induced colitis: results from a European consortium

2. The Nutrition Researcher Cohort 2014 Study (NRC250)

8. Incidence and risk factors of esophagogastric varices bleeding in cirrhotic patients with advanced hepatocellular carcinoma treated with lenvatinib.

9. A simple characterization of dynamic changes in circulating CD8+PD1+ lymphocytes early predicts response to atezolizumab-bevacizumab in hepatocellular carcinoma.

10. How field practice complies with BCLC 2022 recommendations for hepatocellular carcinoma management.

11. Hepatocellular Carcinoma in HIV-Infected Patients: Clinical Presentation and Outcomes.

12. PS-152 - IFN-free DAA treatment of cirrhotic HCV patients with or without history of HCC: a multicenter prospective trial in Italy

14. IFN-free DAA treatment of cirrhotic HCV patients with or without history of HCC: A multicenter prospective trial in Italy

16. Detection of multiple noroviruses associated with an international gastroenteritis outbreak linked to oyster consumption

17. Muscle strength field-based tests to identify European adolescents at risk of metabolic syndrome: The HELENA study

18. Contributions of mean and shape of blood pressure distribution to worldwide trends and variations in raised blood pressure: A pooled analysis of 1018 population-based measurement studies with 88.6 million participants

19. Combined effect of the Saccharomyces cerevisiae lag phase and the non-Saccharomyces consortium to enhance wine fruitiness and complexity

20. Beverage Consumption Habits among the European Population: Association with Total Water and Energy Intakes

21. Modelling pasture production and soil temperature, water and carbon fluxes in Mediterranean grassland systems with the Pasture Simulation model

22. Un nuovo strumento di gestione dei rischi nel settore agricolo francese: l'assicurazione di base delle colture

23. Viable But Not Culturable (VBNC) state of Brettanomyces bruxellensis in wine: New insights on molecular basis of VBNC behaviour using a transcriptomic approach

24. Isolation and characterization of pigments from Talaromyces albobiverticillius: a marine derived fungus producing polyketide red pigments

25. Azaphilone pigments from Talaromyces alboverticillius

26. Effects of protein-lipid and starch-lipid complexes on textural characteristics of extrudates based on wheat flour with the addition of oleic acid

27. PTR-MS Characterization of VOCs Associated with Commercial Aromatic Bakery Yeasts of Wine and Beer Origin

28. Characterization of the C50 carotenoids produced by strains of the cheese-ripening bacterium Arthrobacter arilaitensis

29. The Lactobacillus plantarum ftsH gene is a novel member of the CtsR stress response regulon

30. Phylogenomic Analysis of Oenococcus oeni Reveals Specific Domestication of Strains to Cider and Wines

31. Effect of proteins on the formation of starch-lipid complexes during extrusion cooking of wheat flour with the addition of oleic acid

32. Two different Oenococcus oeni lineages are associated to either red or white wines in Burgundy: genomics and metabolomics insights

33. Microdroplet-based multiplex PCR on chip to detect foodborne bacteria producing biogenic amines

34. Polymorphisms in the CD36/FAT gene are associated with plasma vitamin E concentrations in humans

35. Mediterranean diet pyramid today. Science and cultural updates

36. Characterization of the CtsR stress response regulon in Lactobacillus plantarum

37. Effect of the inclusion of adsorbents on aflatoxin B1 quantification in animal feedstuffs

38. Distribution of aflatoxins and fumonisins in dry-milled maize fractions

39. Wide gene expression profiling of ischemia-reperfusion injury in human liver transplantation

40. Isolated perfused liver in pigs treated with carbon monoxide and biliverdin

42. Bithiazole inhibitors of PI4KB show broad-spectrum antiviral activity against different viral families.

43. Superior bowel preparation quality for colonoscopy with 1L-PEG compared to 2L-PEG and picosulphate: Data from a large real-world retrospective outpatient cohort.

44. Enhancement of Corn Flour with Carob Bean for Innovative Gluten-Free Extruded Products.

45. Post-Discharge Outcomes of Elderly Patients Hospitalized for Inflammatory Bowel Disease Flare Complicated by Clostridioides difficile Infection.

46. Benzofuran-2-Carboxamide Derivatives as Immunomodulatory Agents Blocking the CCL20-Induced Chemotaxis and Colon Cancer Growth.

47. Late-stage functionalization of the 4-amino-2-pyridone chemotype using electrochemical and MCR approaches.

48. Discovery of a new 1-(phenylsulfonyl)-1H-indole derivative targeting the EphA2 receptor with antiproliferative activity on U251 glioblastoma cell line.

49. Palliative care in patients with hepatocellular carcinoma: Results from a survey among hepatologists and palliative care physicians.

50. Recent advances in precision nutrition and cardiometabolic diseases.

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