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Direct application of animal waste on farmlands was banned in China recently, rendering organic fertilizer production a sound solution for disposing of animal manures and recycling their materials and nutrients. Due to the overuse of antimicrobials in livestock and poultry farms, manure-based organic fertilizers often contain elevated residues of antimicrobials and abundant antimicrobial resistance genes. Land application of such products has caused significant concerns on the environmental pollution of antimicrobials, and the transmission and development of antimicrobial resistance (AMR), which is a major global health challenge. China’s recent attempt to restrict the contents of antimicrobial residues in organic fertilizers encountered strong resistance from the industry as it would hinder the utilization of animal manures as a raw material. Reducing and even eliminating the use of antimicrobials in animal farms is the ultimate solution to the challenge of manure disposal posed by the elevated levels of antimicrobial residues and AMR. Phasing out the non-therapeutic use of antimicrobials, developing substitutes of antimicrobials, enhancing animal welfare in farms, promoting diversification of animal farms, and developing antimicrobial removal and disinfection technologies for animal waste are recommended to improve the veterinary antimicrobial stewardship and manure management in China’s animal agriculture. These concerted measures would enhance the sustainability of crop and animal farming systems in China and mitigate the impact of antimicrobials and AMR to agro-environmental quality and human health.

IntroductionAnimal waste proteins have been increasing in the past decade, along with consumer demands. Their huge volume and the environmental issues caused by improper treatment probably pose a massive threat to human health. These animal waste proteins contain many valuable bioactive peptides and can be used not only as nutrient substances but also as primary functional ingredients in many industries, including agriculture, food, and pharmaceuticals. However, the advancement of the value-added application of animal waste proteins within the past 10 years has not been elucidated yet. In this regard, this paper scrutinized the studies on the applications of hydrolysates and peptides from animal waste proteins throughout the last decade, hoping to display a whole picture of their value-adding applications.MethodsThe Web of Science and Google Scholar were searched from January 1, 2013, to December 12, 2023. This review included field trials, in vitro and in vivo assays, and in silico analysis based on literature surveys or proteolysis simulation. The quality of the included studies was evaluated by Journal Citation Reports, and the rationality of the discussion of studies included.ResultsNumerous studies were performed on the application potential of hydrolysates and peptides of animal waste proteins in agricultural, food, and medicinal industries. Particularly, due to the nutritional value, safety, and especially competitive effects, the peptide with antioxidant, antimicrobial, antihypertensive, antidiabetic, or antithrombotic activities can be used as a primary functional ingredient in food and pharmaceuticals.DiscussionThese value-added applications of animal waste proteins could be a step towards sustainable animal by-products management, and simultaneously, open new avenues in the rapid development of nutraceuticals and pharmaceuticals. However, further studies on the bioavailability and structure-activity relationship are required to verify their therapeutic effects.

Purpose The purpose of the study is to evaluate the effect of different animal product wastes and plant compost on survival and growth of earthworm (Eisenia fetida). Methods The study is realized in a vermibin for a duration of 90 days. The initial physico-chemical parameters (pH, humidity, ash, organic matter, carbon, nitrogen, phosphorus and C:N ratio) were determined in each waste of the different substrates before the study. Six waste products (pig, poultry, rabbit, cattle, sheep and vegetal compost) in triplicate (6 9 3) were used for earthworm production. In each 12-l content vermibin, 2 kg of substrate and 30 g of mature earthworms were sown. Each month, the growth control was realized by earthworms harvest and weighing. The earthworms were put back in substrate in vermibin and 500 g of substrate were completed. The pH was measured every week. Results The physico-chemical parameters (pH, ash, organic matter, carbon, phosphorus, nitrogen and C:N ratio) varied (P.05) according to different substrate. The C:N ratio of different organic substrates are in the range of 8.46 in vegetable compost to 19.39 in pig dung. At the end of study the biomass gain and mortality varied (P.05) according to different treatments. The growth rate varied according to different organic waste (P.05) and ranged between -0.06 ± 0.02 (vegetable compost) and 1.34 ± 0.11 (cow dung). Maximum weight gain and highest growth rate were attained with cow dung. Earthworm biomass gain in different animal wastes is in the order of: cow [pig[rabbit [poultry[sheep [compost vegetable. Conclusion The animal wastes (cow, sheep, pig, rabbit and poultry) and vegetable compost can be used to produce the earthworm. But the growth and produce depend on the biochemical quality of the substrates and the availability and facility for using a nutritive element.

Currently, the use of vermicompost in organic soil nutrition is highly efficient. The efficiency of vermicompost production at an industrial level is directly related to the correct implementation of this biotechnological process. In our research, a local earthworm species, Eisenia fetida (Savigny, 1826), was used in the preparation of vermicompost from animal organic waste, which accumulates in large quantities in the livestock sector of agriculture. In our experiments, local species of earthworms suitable for vermiculture were selected, and the optimal conditions of the substrate for their survival were studied. As a result of our research, it is possible to increase the efficiency of agricultural production by localizing low-cost biohumus production technology in our republic based on the use of local earthworms. In our experiments, earthworms started feeding when the moisture level of the substrate was 30%. Their further development processes were manifested differently at different humidity levels. The earthworm hybrid breed had good development indicators at a relatively high humidity of 70-80%. In local species, this indicator was 60-70%. In our experiments, we studied the optimal living conditions of local earthworms and used them in biotechnological processes.

The removal of crystal violet (CV) and methylene blue (MB) from an aqueous solution was successfully accomplished using biochar derived from Moroccan sheep manure (SM). Process optimization revealed adsorption efficiencies of 96.77 % and 98.95 %, with maximum adsorption capacities of 244.08 mg/g and 295.14 mg.g−1 for MB and CV dyes, respectively. This was achieved at pH 11, with an adsorbent dose of 0.5 g.L−1 at 40 μm, over a 120 minutes at 25 °C. The results indicate that the Freundlich isotherm model is the best fit for both dyes. The pseudo-second-order model accurately describes the kinetics of the processes studied for both dyes. The thermodynamic characteristics clearly demonstrated the endothermic and spontaneous nature of the dye elimination. The ΔH° values of 34.3293 and 31.3338 KJ.mol−1for the MB and CV dyes respectively, suggest that physisorption and chemisorption may be involved in the adsorption process. The re-adsorption study revealed that biochar can be reused for up to 5 cycles with both dyes. Adsorption of dyes onto biomass is facilitated by electrostatic, π-π, n-π and hydrogen bonding interactions. Additionally, SMB300 has been identified as an effective, cost-efficient, and environmentally friendly material for removing cationic dyes.

Introduction: Animal waste proteins have been increasing in the past decade, along with consumer demands. Their huge volume and the environmental issues caused by improper treatment probably pose a massive threat to human health. These animal waste proteins contain many valuable bioactive peptides and can be used not only as nutrient substances but also as primary functional ingredients in many industries, including agriculture, food, and pharmaceuticals. However, the advancement of the value-added application of animal waste proteins within the past 10 years has not been elucidated yet. In this regard, this paper scrutinized the studies on the applications of hydrolysates and peptides from animal waste proteins throughout the last decade, hoping to display a whole picture of their value-adding applications. Methods: The Web of Science and Google Scholar were searched from January 1, 2013, to December 12, 2023. This review included field trials, in vitro and in vivo assays, and in silico analysis based on literature surveys or proteolysis simulation. The quality of the included studies was evaluated by Journal Citation Reports, and the rationality of the discussion of studies included. Results: Numerous studies were performed on the application potential of hydrolysates and peptides of animal waste proteins in agricultural, food, and medicinal industries. Particularly, due to the nutritional value, safety, and especially competitive effects, the peptide with antioxidant, antimicrobial, antihypertensive, antidiabetic, or antithrombotic activities can be used as a primary functional ingredient in food and pharmaceuticals. Discussion: These value-added applications of animal waste proteins could be a step towards sustainable animal by-products management, and simultaneously, open new avenues in the rapid development of nutraceuticals and pharmaceuticals. However, further studies on the bioavailability and structure-activity relationship are required to verify their therapeutic effects. [ABSTRACT FROM AUTHOR]

Climate change is a major concern around the world. In this context, the carbon footprint of animal waste is of critical importance for sustainability and climate change management. The aim of this study is to estimate the carbon footprint resulting from animal breeding and animal waste in the Karaman region. In the study, 2022 data was used and there are 1019277 sheep and 81368 cattle for Karaman. In the study, Tier 1 and Tier 2 approaches were used to estimate methane gas emissions related to both enteric fermentation resulting from animal digestive processes and manure management. According to the results of the study, the results obtained using Tier 1 and Tier 2 approaches are as follows: 0.4924-0.5014 kg CO2e per 1 liter of milk for Cattle. For sheep, it is 4.5167-6.5627 kg CO2e per 1 kg of meat. For goat, it is 5.0813-6.0231 kg CO2e per 1 kg of meat. These results can be taken into account when creating strategies to reduce methane gas emissions. It is recommended to add better quality and high energy content foods to the feed ration, especially to reduce enteric fermentation. In addition, this study is a resource for relevant researchers working in the field in calculating the carbon loads of animal waste and is thought to be a guide for decision makers and practitioners. [ABSTRACT FROM AUTHOR]

Animal wastes are not stored correctly and are used haphazardly without control in agricultural lands. As a result, it causes many irreparable environmental pollution, especially water pollution. These wastes, which are described as diffuse pollution, cause pollution of both underground and surface water resources directly or indirectly and even make them unusable. In this research, waste generation as a result of animal breeding in Karaman province, its districts, neighborhoods and villages and the effects of animal wastes on environmental pollution were evaluated with distributed pollutant load calculations. In the study, the number of 1019277 ovine and 81368 bovine in Karaman in 2022 was used. The total nitrogen (TN) produced annually by the animals has been calculated as 1,723.23 tons/year, and the total phosphorus (TP) amount is determined as 124.23 tons/year. Additionally, for large ruminant animals, the annual total amount of dry manure is 130,305.77 tons, and for small ruminant animals, it is 41,984.27 tons. To prevent environmental pollution, these wastes should be stored in closed areas in compliance with standards, and processes such as composting, drying, and biogas production should be applied. By doing so, not only can environmental pollution be mitigated but also economic value can be obtained. The proper management and utilization of these wastes have high economic potential and can contribute to sustainable development, supporting the country’s economy. In addition, this study is a source for researchers working in the field in calculating the pollution load of animal wastes and is thought to be a guide for decision makers and practitioners.

Antibiotic resistance is an emerging risk for human and animal health, and mitigating the risk requires an improved understanding of various sources of risks and identifying the level of threats for each source. Many antibiotics are currently used against pathogens for treating infections in animals and humans, and it is considered that antibiotic resistance genes (ARGs) acquired by pathogens may have an environmental origin. Because of contamination in ambient waterways, it is likely that ARGs may affect both organic and non-organic farming. While health risk as a consequence of ARGs is difficult to determine because of lack of understanding of dose-response, the presence of ARGs in human waste and animal manure, and the subsequent application of these organic wastes as fertilizers has a potential of spreading ARGs in the environment. Additional research is needed to understand the presence, growth, and transport of ARGs through animal wastes such as dairy manure. In this review, we focus on synthesizing information regarding the occurrence of ARGs in dairy manure, potential transport pathways, and factors responsible for the spread of ARGs in the environment. Besides, we also explore potential treatment methods that may contribute to the ARG removal in dairy manure and help alleviate ARG contamination.

The study was carried out to evaluate the risk perception and perceived effect on the environment among dairy farmers in the National Capital Region (NCR) of India. The study conducted in seven districts across four sub-regions of NCR during 2018-19 included the development of a psychometric scale with four dimensions and standardization to measure risk perception. The scale was then administered to 252 dairy farmers from urban and peri-urban dairies in the study area. The results showed that the majority of the farmers perceived a medium level of risk (39.68%), followed by low (32.54%) and high (27.78%) levels of risk perception. Comparative analysis was conducted using Mann-Whitney U Statistic and Duncan Multiple Range Test, which found that the risk perception scores of the respondents in urban areas were significantly higher than those in peri-urban areas. The dairy farmers in the Delhi region of NCR perceived more risk with a mean value of 46.83±0.70, followed by Haryana (43.46±0.58), Uttar Pradesh (31.47±0.49), and Rajasthan (29.44±0.59). The use of dairy animal waste as manure in crop fields was ranked first among the positive effects, while the emission of greenhouse gases was recognized as the major negative effect perceived by farmers. [ABSTRACT FROM AUTHOR]

India's oldest documented manure, most commonly referred to as Kunapajala, has a long history of over 1,000 years in crop cultivation. Kunapajala is primarily an in-situ decomposition technology of animal waste and can potentially provide an eco-friendly pipeline for recycling bio-waste into essential plant nutrients. This traditional animal manure, in addition, also contains dairy excreta (e.g., feces and urine), dairy products (e.g., milk and ghee), natural resources (e.g., honey), broken seeds or grains, and their non-edible by-product waste. Here, we aimed to assess the waste recycling and plant biostimulant potential of Kunapajala prepared from livestock (e.g., Black Bengal goats) or fish (e.g., Bombay duck) post-processed wastes over different decomposition periods, e.g., (0, 30, 60, and 90-days). In this study, an in-situ quantification of livestock- (lKPJ) and fish-based Kunapajala (fKPJ) reveals a dynamic landscape of essential plant primary nutrients, e.g., (0.70 > NH4-N < 3.40 g•L−1), (100.00 > P2O5 < 620.00 mg•L−1), and (175.00 > K2O < 340.00 mg•L−1), including other physico-chemical attributes of Kunapajala. Using correlation statistics, we find that the plant-available nutrient content of Kunapajala depicts a significant (p < 0.0001) transformation over decomposition along with microbial dynamics, abundance, and diversities, delineating a microbial interface to animal waste decomposition and plant growth promotion. Importantly, this study also reports the indole 3-acetic acid (IAA) content (40.00 > IAA < 135.00 mg•L−1) in Kunapajala. Furthermore, the bacterial screening based on plant growth-promoting traits and their functional analyses elucidate the mechanism of the plant biostimulant potential of Kunapajala. This assay finally reports two best-performing plant growth-promoting bacteria (e.g., Pseudomonas chlororaphis and Bacillus subtilis) by the 16S ribotyping method. In support, in-planta experiments have demonstrated, in detail, the bio-stimulative effects of Kunapajala, including these two bacterial isolates alone or in combination, on seed germination, root-shoot length, and other important agronomic, physio-biochemical traits in rice. Together, our findings establish that Kunapajala can be recommended as a source of plant biostimulant to improve crop quality traits in rice. Overall, this work highlights Kunapajala, for the first time, as a promising low-cost microbial technology that can serve a dual function of animal waste recycling and plant nutrient recovery to promote sustainable intensification in agroecosystems.

As improper processing and disposal of animal waste cause negative impacts on the environment, the animal industry sector must shift to more sustainable practices to lessen these effects. Recently, the application of the circular economy concept in agriculture, using animal waste as part of nutrient cycling, has emerged as a sustainable approach. The study aims to develop and test the small-scale integrated hydroponics-animal waste bioreactor (AWB) for romaine lettuce production using chicken manure tea (CMT) derived from dried chicken manure as a primary nutrient source. Three integrated hydroponics- AWB systems, with varying concentrations of CMT at 1,000 ppm, 1,200 ppm, and 1,400 ppm total dissolved solids (maintained within an upper and lower bound of 50 ppm), were constructed, tested, and compared to conventional hydroponics that used a nutrient solution maintained at 1,000 ppm TDS. The test result suggests that the ideal concentration of CMT in the system is 1,000 ppm. Within the optimum manure tea concentration, the small-scale integrated hydroponics-AWB produced romaine lettuce with growth parameters comparable to conventional hydroponics. In addition, increasing the CMT concentration to 1,400 ppm negatively impacts the plant growth parameters of romaine lettuce. The developed small-scale integrated hydroponics-AWB system provides a viable approach for growing lettuce using animal waste as the major source of nutrients. The developed production system could help mitigate the negative environmental effects of improper handling and disposal of animal waste and dependence on chemical-based nutrient solutions in hydroponic crop production. [ABSTRACT FROM AUTHOR]

The anthropogenic impact of agricultural production on the atmosphere occurs as a result of the release of decomposition products of organic waste into it -- greenhouse gases, which contribute to global warming and climate change, and thus to a decrease in the efficiency of agriculture. Livestock waste due to mass accumulation is not only a valuable organic fertilizer, but also a producer of environmental pollution, as it causes a significant ecological load on soils, surface and underground waters. The article examines the problem of environmental pollution by greenhouse gases in the livestock industry, the main trends of climate change, causes and consequences. The harmful impact on the natural environment of the activities of large livestock complexes is analyzed. The livestock sector has a significant contribution to the total greenhouse gases emissions, which reach 18% and exceed emissions from transport (14%). The main greenhouse gases are characterized and their role in creating the greenhouse effect is revealed. Certain promising directions for solving the considered problems have been outlined, which will make it possible to minimize the negative impact of livestock farming on the environment. [ABSTRACT FROM AUTHOR]

Pig slurry can be used as an alternative source for nutrients, particularly nitrogen (N), for plants. However, after applying the pig slurry to the soil, gaseous loss of N this nutrient may occur, mainly in the form of ammonia. Hence this study aimed to evaluate the loss of N by volatilization after the application of pig slurry with an acidified pH. Ammonia volatilization was evaluated using pig slurry, with its pH modified to 5.0 using four acids (sulfuric acid, citric acid, ascorbic acid, and acetic acid). Additionally, pig slurry with natural pH and a control were also used. The work was conducted in a greenhouse, and collectors were used to capture the volatilized ammonia in a static free semi-open chamber. The application of pig slurry with natural pH (7.19) resulted in 61% loss of ammonia, whereas acidification with ascorbic acid (pH 5.0) caused a loss of only 26%. The application of pig slurry with pH above 7.0 caused N loss, indicating that using acids to maintain a pH of 5.0–6.0 could be an alternative to reduce N loss by ammonia volatilization. [ABSTRACT FROM AUTHOR]

The aim of this article was to study degreasing of raw materials raw fish bone waste and animal waste. A new method was developed, aimed at intensive extraction of fat with an additional absorber- de-limonene, placed in water during high-temperature cooking of raw materials of animal origin. De-limonene is a widespread terpene hydrocarbon, and a primary component of orange peel oil (constitutes up to 80–90%). Degreasing with the inclusion of de-limonene increases the degree of hydrolysis of collagen from animal raw materials, which intensifies the extraction of fat from the processed raw materials. High-temperature cooking promotes the breakdown of triglycerides into free fatty acids, which further break down into low molecular weight products. At the end of the heat the temperature of the heating plates is 70-90 ° C, the pressure inside the boiler is 1.6,-2.4 kPa, the duration is 60-100 minutes treatment of the raw material, a two-phase system was obtained: dry fat greaves and fat. Fat was sucked off by pumps connected to digesters, and greasy greaves were sent for degreasing by pressing. The method produced broth, fat, and feed.

One of the most important current issues is obtaining and efficiently using energy, a basic necessity of life. With the continuous development of technology and increase in the world population, energy demands keep increasing. In general, the global energy production needs are met with fossil-sourced fuels. However, due to the fact that fossil fuels will be exhausted over time, together with the damage that is inflicted on the environment, people have sought different resources. Biogas energy is a type of renewable energy source that attracts the attention of researchers. In this study, the potential of biogas that can be obtained from animal wastes within the province of Çorum and its surrounding districts was investigated. The amount of biogas that can be produced in the province and per district has been determined. The quantities of biogas that can be generated from the wastes of bovine (cattle, buffalo), ovine (goat, sheep) and poultry (chicken, goose, duck, turkey) was calculated. The calorific value of biogas that can be produced and the amount of electricity that can be generated have also been determined. The evaluations in this study have revealed that the total amount of electricity that can be produced from biogas is 80748.8 MWh per year from cattle waste, 3506.7 MWh from ovine animals waste and 16064.4 MWh from poultry waste. In total, the amount of electricity that can be produced for Çorum province has been determined to be 100319.9 MWh per year. It has been found that CO2 emissions from biogas-generated electricity will be 2608.06 tons. When compared to alternatively sourced electricity, it was found that when the same amount of electricity is obtained from natural gas, CO2 emission will be approximately 20 times higher, and when the electricity is obtained from imported coal, the CO2 emission will be 34 times that produced when using biogas.

The use of fertilizers is of the utmost importance for food security on a global scale. However, fertilizer production and overuse may yield environmental issues. In this research, Life Cycle Assessment (LCA) was used to estimate eighteen environmental impact categories for six different fertilizer products: three synthetic (ammonium nitrate; calcium ammonium nitrate; and urea ammonium nitrate) and three organic (cattle manure; compost; and a mixture of compost and synthetic fertilizer). The processes for fertilizer production were obtained from the Agribalyse database. The system boundaries were from cradle to factory gate (or farm gate in the case of animal waste), and the impact indicators were calculated per kg of nitrogen (N). The data showed that the organo-mineral fertilizer (a mix of compost and synthetic fertilizer) had the highest environmental impact according to the results for most of the impact categories. The median values for this product regarding water consumption, fossil resource use and global warming potential were 322.5 L, 3.82 kg oil equivalent and 13.70 kg CO2 equivalent, respectively, per kg of N. The respective values for cattle manure, for which the lowest environmental impact was observed, were 0.23 L of water, 0.002 kg oil-eq and 3.29 kg of CO2-eq, respectively, per kg of N. Further research should focus on the determination of the impact from other stages of the life cycle (e.g., transportation and application to the field) which were not included in this work. This research could support the selection of N fertilizer in sustainable food production.

Gelatins are formed during processing of animal connective tissues (primarily collagens) and, from a biochemical point of view, are polypeptide products. In the case of the commercial gelatins the majority, on 52.5%, is made from the bovine skin and bones, on 46.0%—from porcine skin, and only 1.5%—from other animal tissues. At the beginning of the 21st century, the bulk of commercial gelatins are used in food industry, about a third in the medical sector, and only about 6% in technical or other industrial applications. Currently, trends toward a healthy lifestyle have intensified, which, along with the religious and cultural traditions of many countries, encourages scientists to look for gelatin sources not related to mammals but close to them in physicochemical and functional characteristics. Therefore, recently a tendency has emerged for a decline in the huge production of gelatins from mammals (cattle and pigs), although not significant compared with the relative increase in the production of gelatins from by-products and waste from industrial poultry farming. Moreover, over the past decades, global poultry meat production has increased by more than a third. It was shown that bovine and porcine skin gelatins have optimal amino acid (AA) compositions for their applications. Of course, the AA compositions of porcine and bovine gelatins obtained under different technological conditions may vary significantly. However, in general, these differences are not critical and, therefore, sometimes gelatins are obtained from mixed animal waste. Recently, in Russia, a composition of protein ingredients from porcine and bovine skin hydrolysates with the addition of dried blood plasma has been developed, which had a much better AA composition than traditional gelatins, and this suggested increased biological and nutritional values of the developed product. In addition, various authors found that some specific peptides improved a number of parameters and biological properties of gelatins from mixed animal waste. Thus, new compositions with an optimal AA composition and improved nutritional and functional properties are being actively developed on the basis of known gelatins. The present review provides a detailed description of the main studies on the AA composition of gelatins and its relationship with the key biochemical and technological indicators of gelatin-based materials. [ABSTRACT FROM AUTHOR]

Due to the increasing population growth and energy need, interest in renewable energy sources has increased in recent years. Biogas is one of the sustainable energy resources in the world. In cattle, ovine, and poultry farming, a large amount of fertilizer is produced in Afghanistan. These wastes are a big problem for businesses, and their evaluation is of great importance. One of the ways to utilize wastes is biogas production. In this study, the annual biogas and total annual heat value potential of Afghanistan, depending on the number of animals, were determined. As a result, Afghanistan's biogas potential between 2010 and 2017 is between 1172355870 m3/y and 1282692614 m3/y. It has been determined that the total annual heat value potential is between 29117122340 MJ / y and 26612478246 MJ /y. As a result, it was seen in this study that the widespread use of biogas in Afghanistan is of great importance in terms of both waste disposal and energy production

Texts from pre-imperial and early imperial China are replete with dietary information, regimens for nourishing the body and instructions on how not to soil its inner purity. Sources have far less to say about the body's effluvia and the waste and muck that is shed and excreted by human and non-human animals. This article studies references to excreta and excretion in early China. It shows how human and animal faeces as well as the locus of excretion connoted both negative and positive spheres. Excreta were deemed noxious yet also beneficial, they were to be discarded yet also reused. Latrines were liminal zones, operating at the intersection of social propriety and physical and moral rejection. The process of excretion made the body vulnerable to external influences such as demonic illness, yet faecal matter of itself also had medicinal healing powers. In agriculture, matter exuded was matter used to fecundate and fertilize crops. The waste and human nightsoil that accumulated in the concealed domestic space of the latrine and pigpen ended up as sought-after produce infusing life into seeds, fields, and public productivity. By bringing together evidence across a range of textual and material sources – from latrines, to pigs, to a line in the Laozi 老子 and its commentaries – this article traces excretory experience and matter through its cycle from defecation to regeneration. [ABSTRACT FROM AUTHOR]

The expansion of animal husbandry for food production has necessitated effective management of livestock waste, including cattle manure and poultry litter. Using these byproducts as organic fertilizers in agriculture represents a sustainable approach to their disposal. While these residues offer known benefits for soil health and crop productivity, further studies are needed to explore the effect of different manure microbiota on soil composition. The objective of this study was to address this gap and contribute to the advancement of this area. A randomized block design experiment was set up in the field with three replications per treatment, including the application of cattle manure, poultry litter, and a control treatment without fertilizer. After a 60 day period, the chemical characteristics and bacterial population composition of the soil were analyzed using 16S rRNA gene sequencing. Organic carbon, phosphorus (P), aluminum (Al), and the pH level played pivotal roles in changing the structure of the soil's bacterial community. Notably, the incorporation of poultry litter induced more pronounced changes in both the chemical properties and bacterial community composition compared with cattle manure. Bacterial groups were enriched in the soils treated with poultry litter, which may indicate enhanced soil fertility. This association may stem from both the chemical alterations resulting from poultry litter application and the direct transfer of microorganisms from this organic fertilizer to the soil. [ABSTRACT FROM AUTHOR]

There has been great interest in developing high‐performance, sustainable and eco‐friendly materials. This study presents an innovative development and research of the mechanical properties of dog bone–reinforced epoxy composites to determine their suitability for biomedical applications. Good surface compatibility for the matrix and reinforcement was the target, complementing the structural compatibility needed for such applications. Hand‐lay open mould technique was used to fabricate the composites with varying weight percentage of dog bone particles (DBPs), and mechanical properties (tensile strength, Young's modulus, percentage elongation and flexural strength) were determined. The results show that the developed composites' mechanical properties were enhanced, and the tensile strength of 21.10 MPa–27.97 MPa, Young's modulus of 1531.00 MPa–1732.90 MPa, ductility of 2.10%–2.60% and flexural strength of 27.53 MPa–35.67 MPa were recorded for the biocomposites. Energy‐dispersive X‐ray spectroscopy (EDS) revealed the main elements' contents of the DBPs as calcium (50.3%), carbon (20.77%) and oxygen (11.76%). Scanning electron microscopy (SEM) examination of the fractured surfaces revealed the homogeneous distribution of the dog bone particulates within the epoxy matrix, which caused the property enhancement. The findings of this research underline the potency of processed animal waste as filler materials. [ABSTRACT FROM AUTHOR]

Composting is an environmentally friendly process, turning animal waste into fertilizer. Chicken litter compost (CLC) improves soil properties, increasing crop yields. However, the CLC effect on the soil microbiome is understudied. This study aimed to compare bacteriobiome diversity in fallow arable Chernozem with and without CLC addition in a field experiment in the Novosibirsk region, Russia, using 16S rRNA gene metabarcoding. Pseudomonadota, Actinomycetota and Acidobacteriota were the most OTU-rich phyla, together accounting for >50% of the total number of sequence reads. CLC-related shifts in the bacteriobiome structure occurred at all taxonomic levels: the Bacillota abundance was 10-fold increased due to increased Bacilli, both being indicator taxa for the CLC-soil. The main Actinomycetota classes were the indicators for the CLC-soil (Actinobacteria) and no-CLC soil (Thermoleophilia, represented Gaiella). Both Bacillota and Actinomycetota phyla were the ultimate constituents of the CLC added, persisting in the soil for five months of fallowing. The no-CLC soil indicator phyla were Acidobacteriota (represented by Acidobacteria_Group3) and Verrucomicrobiota. Future metabarcoding studies of chicken litter application in agricultural soils, including cropped studies, should address the soil microbiome at the species/strain levels in more detail, as well as how it is affected by specific crops, preferably accompanied by a direct methodology revealing the microbiota functions. [ABSTRACT FROM AUTHOR]

There is a growing interest globally in reducing the environmental impacts of farming by reusing agricultural waste and reducing agricultural greenhouse gas (GHG) emissions. In this work, the potential of Mediterranean viticulture for GHG emissions mitigation and Carbon (C) storage in biomass and soil is examined. In a field experiment, synthetic fertilizer use was reduced by 50 and 100% after applying a winery waste-based biofertilizer, and the C balance was determined at the vineyard level. The Vineyard Carbon Tool (VCT) for GHG emissions estimation in vineyards was developed by tailoring to vineyards the widely used Cool Farm Tool (CFT). Our results show that existing conventional viticulture could be easily transformed into zero-emissions by reducing nitrogen (N) fertilizers, lowering tillage frequency, using less fuel, and maintaining field margin vegetation at the farm level. Use of Life Cycle Analysis (LCA) showed that farm input reductions lead to a vineyard lifetime C storage equal to 25,124 kg CO2-eq ha−1 or 837 kg CO2-eq ha−1 year−1. This approach could be used for the design of eco-schemes related to C farming under the new Common Agricultural Policy (CAP). [ABSTRACT FROM AUTHOR]