18 results on '"FOOD industry"'
Search Results
2. Are food manufacturers reducing sugar content? Evidence from scanner data.
3. BMI Research: United States Food & Drink Report.
4. ADVANCEMENT OF THE PRACTICE: INTERNATIONAL PERSPECTIVES. Examining Food Safety Inspections: Do They Meet the Grade to Protect Public Health?
5. BMI Research: United States Food & Drink Report.
6. Formula for a Crisis: Systemic Inequities Highlighted by the US Infant Formula Shortage.
7. Work-related musculoskeletal disorders and related risk factors among bakers: A systematic review.
8. US tobacco companies selectively disseminated hyper‐palatable foods into the US food system: Empirical evidence and current implications.
9. Strengthening Food Systems Resilience Before, During and After Disasters and Other Crises.
10. Senator Durbin to Reintroduce Dietary Supplement Listing Act; Urges Industry Support: The Dietary Supplement Listing Act would create a mandatory product listing provision.
11. The Future of Grocery Shopping: A Conversation About Convenience and Accessibility.
12. Estimating the scope, scale, and contribution of direct seafood marketing to the United States seafood sector.
13. Bird Flu Outbreak in Dairy Cows Is Widespread, Raising Public Health Concerns.
14. Commentary on Fazzino et al.: Proof for why we need cross‐industry approaches to research on the commercial determinants of health.
15. Mapping the Lobbying Footprint of Harmful Industries: 23 Years of Data From OpenSecrets.
16. Overdue Progress on NDIN Guidance.
17. Food giants see opportunity to profit from consumers using weight loss drugs.
18. Barons: Money, Power, and the Corruption of America's Food Industry.
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