136 results on '"Cisneros-Montemayor, Andrés M."'
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2. Engaging the tropical majority to make ocean governance and science more equitable and effective
3. Fishing as a livelihood, a way of life, or just a job: considering the complexity of “fishing communities” in research and policy
4. Mapping the unjust global distribution of harmful fisheries subsidies
5. Blueing business as usual in the ocean: Blue economies, oil, and climate justice
6. AIS-based profiling of fishing vessels falls short as a “proof of concept” for identifying forced labor at sea
7. Agreements and benefits in emerging ocean sectors: Are we moving towards an equitable Blue Economy?
8. Social equity is key to sustainable ocean governance
9. Will understanding the ocean lead to “the ocean we want”?
10. Decent work in fisheries: Current trends and key considerations for future research and policy
11. Colonialism and the Blue Economy: confronting historical legacies to enable equitable ocean development.
12. The race for jellyfish: Winners and losers in Mexico’s Gulf of California
13. China’s fish maw demand and its implications for fisheries in source countries
14. Aiding ocean development planning with SDG relationships in Small Island Developing States
15. Oil, fisheries and coastal communities: A review of impacts on the environment, livelihoods, space and governance
16. Enabling conditions for an equitable and sustainable blue economy
17. Assessing policy coherence for developing a blue economy: a case study in the Republic of Panama.
18. Considering Indigenous Peoples and local communities in governance of the global ocean commons
19. Assessing the economic viability of small-scale fisheries : an example from Mexico
20. Social equity and benefits as the nexus of a transformative Blue Economy: A sectoral review of implications
21. A fuzzy logic expert system for evaluating policy progress towards sustainability goals
22. Towards a sustainable and equitable blue economy
23. A rapid assessment of co-benefits and trade-offs among Sustainable Development Goals
24. Self-empowerment and successful co-management in an artisanal fishing community: Santa Cruz de Miramar, Mexico
25. Ecotourism, climate change and reef fish consumption in Palau: Benefits, trade-offs and adaptation strategies
26. Ecological guidelines for designing networks of marine reserves in the unique biophysical environment of the Gulf of California
27. Committing to socially responsible seafood
28. Strategies and rationale for fishery subsidy reform
29. Canada at a crossroad: The imperative for realigning ocean policy with ocean science
30. Science, society, and flagship species : social and political history as keys to conservation outcomes in the Gulf of California
31. True insights or ticking boxes? Rapid assessment of rights‐based management in artisanal fisheries.
32. Eco² : a simple index of economic–ecological deficits
33. Projected amplification of food web bioaccumulation of MeHg and PCBs under climate change in the Northeastern Pacific
34. Extent and implications of IUU catch in Mexico's marine fisheries
35. Strengthening European Union fisheries by removing harmful subsidies
36. A constructive critique of the World Trade Organization draft agreement on harmful fisheries subsidies
37. Finding logic models for sustainable marine development that deliver on social equity.
38. Achieving sustainable and equitable fisheries requires nuanced policies not silver bullets
39. Oil, Transitions, and the Blue Economy in Canada.
40. Collapse and recovery of seafood wholesale prices in time of COVID‐19.
41. A global estimate of benefits from ecosystem-based marine recreation: potential impacts and implications for management
42. Changing the narrative on fisheries subsidies reform: Enabling transitions to achieve SDG 14.6 and beyond
43. Busting myths that hinder an agreement to end harmful fisheries subsidies
44. Asymmetry across international borders: Research, fishery and management trends and economic value of the giant sea bass (Stereolepis gigas).
45. Marine ecotourism in the Gulf of California and the Baja California Peninsula: Research trends and information gaps
46. Sustainable fisheries are essential but not enough to ensure well‐being for the world's fishers.
47. Environmental variability and fishing effects on the Pacific sardine fisheries in the Gulf of California.
48. Nature‐based marine tourism in the Gulf of California and Baja California Peninsula: Economic benefits and key species.
49. Are fishers poor? Getting to the bottom of marine fisheries income statistics.
50. A metadata approach to evaluate the state of ocean knowledge: Strengths, limitations, and application to Mexico.
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