Lamlili, E. N. Mohamed, Boutayeb, Abdesslam, Derouich, Mohamed, Boutayeb, Wiam, and Moussi, Abderrahmane
Subjects
*FISH as food, *FOOD consumption, *CORONARY disease, *MATHEMATICAL models, *OPTIMAL control theory, *COOKING
Abstract
Extending the results of a previous paper on the relationship between fish consumption and coronary heart disease, an optimal control approach is proposed in the present paper. The Pontryagin's minimum principle is used to characterize the optimal control, to minimize the population of susceptible individuals and also to reduce the mortality rate of coronary heart disease. A numerical simulation is carried out to show the impact of the proposed optimal control. Indeed, the model shows that the prevalence and mortality of coronary heart disease can be significantly reduced in a period of 10 years. [ABSTRACT FROM AUTHOR]
Abstract: This paper describes a prey–predator model with stage structure for predator and selective harvesting effort on predator population. The Holling type II functional response function is taken into consideration. All the equilibria of the proposed system are determined and the behavior of the system is investigated near them. Local stability of the system is analyzed. Geometric approach is used to derive the sufficient conditions for global stability of the system. The occurrence of Hopf bifurcation of the model system in the neighborhood of the co-existing equilibrium point is shown through considering maximal relative increase of predation as bifurcation parameter. Fishing effort used to harvest predator population is considered as a control to develop a dynamic framework to investigate the optimal utilization of the resource, sustainability properties of the stock and the resource rent earned from the resource. Pontryagin’s maximum principle is used to characterize the optimal control. The optimal system is derived and then solved numerically using an iterative method with Runge–Kutta fourth-order scheme. Simulation results show that the optimal control scheme can achieve sustainable ecosystem. [Copyright &y& Elsevier]
Abstract: This paper describes a prey–predator fishery model with stage structure for prey. The adult prey and predator populations are harvested in the proposed system. The dynamic behavior of the model system is discussed. It is observed that singularity induced bifurcation phenomenon is appeared when variation of the economic interest of harvesting is taken into account. We have incorporated state feedback controller to stabilize the model system in the case of positive economic interest. Fishing effort used to harvest the adult prey and predator populations is used as a control to develop a dynamic framework to investigate the optimal utilization of the resource, sustainability properties of the stock and the resource rent earned from the resource. Pontryagin’s maximum principle is used to characterize the optimal control. The optimal system is derived and then solved numerically using an iterative method with Runge–Kutta fourth-order scheme. Simulation results show that the optimal control scheme can achieve sustainable ecosystem. [Copyright &y& Elsevier]