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169 results

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1. Situating Demonstrations within Contemporary Agricultural Advisory Contexts: Analysis of Demonstration Programmes in Europe

2. Mobilizing and Managing Social Capital: On Roles and Responsibilities of Local Facilitators in Territorial Development

3. Envisioning Upland Futures: Stakeholder Responses to Scenarios for Europe's Mountain Landscapes

4. Energy crop supply in France: a min-max regret approach.

5. Structural Conditions for Collaboration and Learning in Innovation Networks: Using an Innovation System Performance Lens to Analyse Agricultural Knowledge Systems

6. New Rural Livelihoods or Museums of Production? Quality Food Initiatives in Practice

7. Farm nitrogen balances in six European agricultural landscapes -- a method for farming system assessment, emission hotspot identification, and mitigation measure evaluation.

8. The implementation of the new Common Agricultural Policy in France will not be environmentally ambitious.

9. Good Mothers or Lascivious Females? The Perception of Mares in the Context of Equine Husbandry and Breeding in Medieval France (1200-1500).

10. Digital agriculture in Europe and in France: which organisations can boost adoption levels?

11. Translating land justice through comparison: a US–French dialogue and research agenda.

12. Science, Technology, and Reform in the French Countryside: The Role of Provincial Officials in the Eighteenth-century Press.

13. Estimation of Multi-Frequency, Multi-Incidence and Multi-Polarization Backscattering Coefficients over Bare Agricultural Soil Using Statistical Algorithms.

14. An archaeobotanical and stable isotope approach to changing agricultural practices in the NW Mediterranean region around 4000 BC.

15. How do farmers' pluriactivity projects evolve?

16. Institutional continuity and hidden changes in farm advisory services provision: evidence from farmers' microAKIS observations in France.

17. Development Experience of a Context-Aware System for Smart Irrigation Using CASO and IRRIG Ontologies.

18. Governing the reterritorialization of agricultural activities: An assessment of food planning policies in France.

19. Turned Earth: The Chinese Plowing Ritual in the Age of Enlightenment.

20. Modeling the Impact of Extreme Droughts on Agriculture under Current and Future Climate Conditions Using a Spatialized Climatic Index.

21. New insights into agriculture in northwestern France from the Bronze Age to the Late Iron Age: a weed ecological approach.

22. AGRICULTURAL EMPLOYMENT TRANSFORMATION IN FRANCE.

23. Semi-natural habitats: A comparative research between the European Union and China in agricultural landscapes.

24. The potential of landscape labelling approaches for integrated landscape management in Europe.

25. Ideal-types of experimentation practices in agricultural Living Labs: Various appropriations of an open innovation model.

26. THE DEVELOPMENT OF THE SICENTIFIC RESEARCHES IN THE EUROPEAN UNION. CASE STUDY, FRANCE.

27. Flattening and redistribution of the CAP direct payments for the EU27 regions.

28. RAINFALL, THE MÉLINE TARIFF, AND WHEAT PRODUCTION IN MEDITERRANEAN FRANCE, 1885–1914.

29. Demand-side mitigation options of the agricultural sector: potential, barriers and ways forward.

30. Nudges, Social Norms, and Permanence in Agri-environmental Schemes.

31. Do Farmers Participating in Short Food Supply Chains Use Less Pesticides? Evidence from France.

32. AGRICULTURAL ADAPTATIONS IN A BAS-LANGUEDOC VILLAGE.

33. Evaluation of Five Reanalysis Products over France: Implications for Agro-Climatic Studies.

34. Towards an agroecology of knowledges: Recognition, cognitive justice and farmers’ autonomy in France.

35. A simple approach to predict growth stages in winter wheat (Triticum aestivum L.) combining prediction of a crop model and marker based prediction of the deviation to a reference cultivar: A case study in France.

36. An Innovative Damage Model for Crop Insurance, Combining Two Hazards into a Single Climatic Index.

37. Causality of the relationship between wheat prices and economic conditions - an evidence for sustainable development.

38. Maximizing trace metal phytoextraction through planting methods: Role of rhizosphere fertility and microbial activities.

39. Agricultural public policy: Green or sustainable?

40. Cork Oak Vulnerability to Fire: The Role of Bark Harvesting, Tree Characteristics and Abiotic Factors.

41. The use of pesticides in French viticulture: a badly controlled technology transfer!

42. From paleoclimate variables to prehistoric agriculture: Using a process-based agro-ecosystem model to simulate the impacts of Holocene climate change on potential agricultural productivity in Provence, France.

43. Conservation agriculture effects and policy support to mitigate soil degradation in Midi-Pyrénées (France).

44. Region-specific assessment of greenhouse gas mitigation with different manure management strategies in four agroecological zones.

45. Assessing economic effects: co-existence of genetically modified maize in agriculture in France and Germany.

46. Farm conservatism in France: revisiting the weak state thesis.

47. Landscape patterns and agriculture: modelling the long-term effects of human practices on Pi,,us sylvestris spatial dynamics (Causse Mejean, France).

48. Perceptions of the risks and benefits of genetically-modified foods and their influence on willingness to consume.

49. Herbicide exposure during occupational knapsack spraying in French gardeners and municipal workers.

50. How to intensify collaboration in a participatory modelling process to collectively design and evaluate new farming systems.