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2. Editorial: The role of lipids in abiotic stress responses.

3. Aphid adaptation in a changing environment through their bacterial endosymbionts: an overview, including a new major cereal pest (Rhopalosiphum maidis (Fitch) scenario.

4. Heat/Cold Stress and Methods to Mitigate Its Detrimental Impact on Pork and Poultry Meat: A Review.

5. USE A SMARTPHONE APP FOR PREDICTING HUMAN THERMAL RESPONSES IN HOT ENVIRONMENT.

6. Indoor Temperature Forecasting in Livestock Buildings: A Data-Driven Approach.

7. Agrivoltaics: dual usage of agricultural land for sustainable development.

8. A systematic review of genotype-by-climate interaction studies in cattle, pigs, and chicken.

9. Street Design Strategies Based on Spatial Configurations and Building External Envelopes in Relation to Outdoor Thermal Comfort in Arid Climates.

10. Response to Simpson (2024): Standard heat stress indices may not be appropriate for assessing marathons.

12. The heat shock response in Polistes spp. brood from differing climates following heat stress.

13. Heat‐stress‐induced fertility loss in summer maize (Zea mays L.): Quantitative analysis of contributions from developmental and physiological damage to pollen.

19. Experimental investigation of the thermal usability of outdoor environments in rideability, walkability, entertainmentability, exercisability and workability for urban heat mitigation, adaptation and governance.

20. Global reductions in manual agricultural work capacity due to climate change.

21. Effects of combined treatment with hydrogen-rich electrolyzed water and tea polyphenols on oxidative stress, intestinal injury and intestinal flora disruption in heat-stressed mice.

22. Effects of heat stress on endocrine, thermoregulatory, and lactation capacity in heat-tolerant and -sensitive dry cows.

23. Impact of Heat Stress on Oocyte Developmental Competence and Pre-Implantation Embryo Viability in Cattle.

24. Nano-Se exhibits limited protective effect against heat stress induced poor breast muscle meat quality of broilers compared with other selenium sources.

25. Silvopastures: Benefits, Past Efforts, Challenges, and Future Prospects in the United States.

26. Homologous Delta-12 Fatty Acid Desaturase (FAD2) Genes Affect Gene Expression and Linoleic Acid Levels in Lentinula edodes under Heat Stress.

27. The effect of protein and selenium on broiler performance and blood parameters in summer conditions.

28. Tissue-Specific Tolerance to High-Temperature and Nutrient-Poor Conditions in a Canopy-Forming Macroalga, Surviving at an Ocean Warming Hotspot.

29. Effect of Rumen-Protected L-Tryptophan or L-Ascorbic Acid on Plasma Metabolites and Milk Production Characteristics of Lactating Holstein Cows during Summer Conditions.

30. Understanding Compost-Bedded Pack Barn Systems in Regions with a Tropical Climate: A Review of the Current State of the Art.

31. Hypothalamic Neuromodulation and Control of the Dermal Surface Temperature of Livestock during Hyperthermia.

32. The efficiency of chlorophyll fluorescence as a selection criterion for salinity and climate aridity tolerance in barley genotypes.

33. Assessing the Impacts of Different Levels of Nano-Selenium on Growth Performance, Serum Metabolites, and Gene Expression in Heat-Stressed Growing Quails.

34. Feed the Future Innovation Lab for Genomics to Improve Poultry: a holistic approach to improve indigenous chicken production focusing on resilience to Newcastle disease.

36. Transcriptome and Flavonoid Compounds Metabolome Analyses Reveal the Mechanisms of Heat Stress in Rhododendron with Exogenously Applied Calcium.