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Your search keyword '"WHEAT"' showing total 2,428 results
2,428 results on '"WHEAT"'

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1. Discovering novel genomic regions explaining adaptation of bread wheat to conservation agriculture through GWAS.

2. Response of soil organic carbon to straw return in farmland soil in China: A meta-analysis.

3. Predicting environmental impacts of smallholder wheat production by coupling life cycle assessment and machine learning.

4. A global meta-analysis of yield-scaled N 2 O emissions and its mitigation efforts for maize, wheat, and rice.

5. Agricultural intensification reduces selection of putative plant growth-promoting rhizobacteria in wheat.

6. Effects of planting density on photosynthetic characteristics of flag leaf and senescence of leaf and root under wide-width sowing condition.

7. Identifying gaps in actual and simulated/potential yield and growing season precipitation in Morocco.

8. Prior crop season management constrains farmer adaptation to warming temperatures: Evidence from the Indo-Gangetic Plains.

9. Partial-film mulch returns the same gains in yield and water use efficiency as full-film mulch with reduced cost and lower pollution: a meta-analysis.

10. Prediction of the production of crops with respect to rainfall.

11. Enlisting wild grass genes to combat nitrification in wheat farming: A nature-based solution.

12. Fusarium graminearum species complex occurrence on soybean and F. graminearum sensu stricto inoculum maintenance on residues in soybean-wheat rotation under field conditions.

13. Using agricultural metadata: a novel investigation of trends in sowing date in on-farm research trials using the Online Farm Trials database.

14. Linking fundamental science to crop improvement through understanding source and sink traits and their integration for yield enhancement.

15. Assessment of O 3 -induced yield and economic losses for wheat in the North China Plain from 2014 to 2017, China.

16. Core Rhizosphere Microbiomes of Dryland Wheat Are Influenced by Location and Land Use History.

17. Modeling the temporal distribution of water, ammonium-N, and nitrate-N in the root zone of wheat using HYDRUS-2D under conservation agriculture.

18. Wheat yield response to input and socioeconomic factors under changing climate: Evidence from rainfed environments of Pakistan.

19. The potential global distribution and dynamics of wheat under multiple climate change scenarios.

20. A Roadmap for Lowering Crop Nitrogen Requirement.

21. Using crop modeling to evaluate the impacts of climate change on wheat in southeastern turkey.

22. Fusarium Crown Rot Whitehead Symptom as Influenced by Wheat Crop Management and Sampling Date.

23. Genome-wide association studies of seven agronomic traits under two sowing conditions in bread wheat.

24. Effect of Wheat Milling Process on the Distribution of Alternaria Toxins.

25. The greenhouse gas cost of agricultural intensification with groundwater irrigation in a Midwest U.S. row cropping system.

26. Comparison of energy consumption of wheat production in conservation and conventional agriculture using DEA.

27. Effects of Agronomic Management and Climate on Leaf Phenolic Profiles, Disease Severity, and Grain Yield in Organic and Conventional Wheat Production Systems.

28. Closing the global ozone yield gap: Quantification and cobenefits for multistress tolerance.

29. Effects of Organic and Conventional Crop Nutrition on Profiles of Polar Metabolites in Grain of Wheat.

30. Genetic mitigation strategies to tackle agricultural GHG emissions: The case for biological nitrification inhibition technology.

31. Effects of Different Forms of Selenium Fertilizers on Se Accumulation, Distribution, and Residual Effect in Winter Wheat-Summer Maize Rotation System.

32. Agribusiness Perspectives on Transgenic Wheat.

33. Fungal spores and pollen in particulate matter collected during agricultural activities in the Po Valley (Italy).

34. Comparison greenhouse gas (GHG) emissions and global warming potential (GWP) effect of energy use in different wheat agroecosystems in Iran.

35. Economics, energy, and environmental assessment of diversified crop rotations in sub-Himalayas of India.

36. Effects of Neonicotinoids and Crop Rotation for Managing Wireworms in Wheat Crops.

37. Effect of warming temperatures on US wheat yields.

38. Early evidence for the use of wheat and barley as staple crops on the margins of the Tibetan Plateau.

39. Field study on the uptake and translocation of PBDEs by wheat (Triticum aestivum L.) in soils amended with sewage sludge.

40. Optimizing an integrated biovigilance toolbox to study the spatial distribution and dynamic changes of airborne mycobiota, with a focus on cereal rust fungi in western Canada.

41. Analysis of Carbon Flux Characteristics in Saline–Alkali Soil Under Global Warming.

42. Variety mixtures of winter wheat: a general status and national case study.

43. Performance of a winter wheat composite cross population in two temperate agroforestry systems – a Swiss case study.

44. Expanding the Pseudomonas diversity of the wheat rhizosphere: four novel species antagonizing fungal phytopathogens and with plant-beneficial properties.

45. Quantification Assessment of Winter Wheat Sensitivity under Different Drought Scenarios during Growth.

46. Automated Knowledge Extraction in the Field of Wheat Sharp Eyespot Control.

47. Relay strip intercropping of wheat and cotton under limited water conditions.

48. CN‐N: A gridded dataset of nitrogen rate for rice, wheat and maize in China developed using the county‐level nitrogen statistics.

49. TaMYB72 directly activates the expression of TaFT to promote heading and enhance grain yield traits in wheat (Triticum aestivum L.).

50. Chapter One - Shaping plant architecture for improved productivity: Strigolactones and beyond.

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