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1. 万州零售淡水鱼中副溶血性弧菌的污染状况与特征研究.

2. Etiological characteristics and molecular typing of food poisoning incidents by Vibrio parahaemolyticus in Fuqing City, Fujian Province from 2021 to 2023.

3. 山西省某医院117株肺炎链球菌耐药特征及血清分型分析.

4. Distribution, drug resistance, and genome sequencing analysis of Salmonella in domestic sewage in Jining city.

5. Analysis of contamination and pathogenic characteristics of Salmonella in the processing of pre-packed cooked meat products

6. Monitoring and analysis of STEC in cow manure from a dairy farm and retail fresh beef around Chengdu City

7. 敗血性牦牛源圣保羅沙門菌的分離與鑒定.

8. 2010—2020 年苏州某医院儿童侵袭性肺炎链球菌 血清分型及耐药特征研究.

9. Drug resistance and typing characteristics of Salmonella isolated from foodborne diseases in the Guizhou Province in 2021

10. Correlation analysis of Vibrio parahaemolyticus from contaminated aquatic products and clinical cases in Shaoxing in 2022

11. Analysis of Salmonella contamination and pathogenic characteristics in raw poultry meats in Jiading District, Shanghai in 2021

12. 幼儿园儿童年龄与肺炎链球菌疫苗 覆盖率间的剂量-反应关系.

13. Antibiotic resistance and molecular characteristics of Vibrio cholerae from aquatic products and diarrhea patients in Shaoxing from 2020 to 2021

14. Serotypes and drug resistance of salmonella in commercial food in Pudong New Area from 2020 to 2022

15. Salmonella serotyping and molecular typing in meat products in Yibin city of Sichuan Province from 2015 to 2020

16. 胎膜早破孕妇生殖道无乳链球菌血清型分型和 耐药基因分析.

17. Distribution and molecular typing analysis of Yersinia enterocolitica in food in Wenzhou

18. Analysis of salmonella drug resistance in poultry sold in Jiading District from 2019 to 2020

19. 貉源志贺菌分离鉴定、致病性及耐药性分析.

20. 广西玉林市住院患者肺炎链球菌的血清型分布及耐药性分析.

21. 奶牛场沙门氏菌分离株的流行特征及抗性分析.

22. Analysis of molecular type and antimicrobial resistance of clinical strains of Salmonella in Shaoxing, 2017-2019

23. Serotypes and drug resistance characteristics of Salmonella isolated from diarrheal patients in Anhui Province, 2015-2020

24. Epidemiology and drug sensitivity analysis of Salmonella in Huadu District of Guangzhou from 2016 to 2020

25. 西藏地区牲牛源沙门菌分离鉴定、 血清分型及致病性研究.

26. Virulence gene detection and traceability analysis of 4 Vibrio parahaemolyticus food poisoning incidents

27. Analysis of genome and virulence characteristics of seven invasive non-typhoidal Salmonella (iNTS)

28. 广东省鸭疫里默氏杆菌流行病学 监测及遗传进化关系.

29. 大肠杆菌噬菌体抗性菌株与其敏感菌株的比较研究.

30. 食品沙门氏菌环介导等温扩增技术应用研究进展.

31. 2018—2020 年高邮市小肠结肠炎耶尔森菌 流行病学及病原学特征分析.

32. Serotype distribution and drug resistance analysis of 540 Salmonella spp. isolated from diarrhea cases from Zhongshan City

33. 鸡源大肠杆菌携带毒力基因、血清型及与致病性 相关性的研究.

34. 2019 年~2020 年河北地区鸡源沙门菌流行病学调查及耐药性分析.

35. 原发性胆管色素结石患者胆汁中大肠杆菌优势血清型的分析及各亚型产生的β-葡萄糖醛酸酶活性比较.

36. 广东省中山市2018—2019年沙门菌血清型分布、耐药性及分子分型.

37. 速冻食品中李斯特菌污染状况研究.

38. 一株新型牛源流行性出血病病毒的分离与鉴定.

39. 江苏地区仔猪腹泻性大肠杆菌的分离鉴定 及其生物学特性研究.

40. 腹泻患儿粪便中沙门菌的血清型、药敏分析及脉冲 场凝胶电泳分子分型研究.

41. 2011~2018 年吉林省食品中沙门氏菌的 污染监测及血清型别分布.

42. 新疆食源性单增李斯特菌监测及血清型分析.

43. 2019 年江苏省部分地区儿童腹泻沙门氏菌的感染率及耐药状况研究.

44. 广东省茂名市儿童食源性沙门菌感染的血清型分型和耐药特征.

45. 生鸡屠宰场屠宰环节单核细胞增生李斯特菌的 分子分型研究.

46. 2016 年~2018 年华东地区家禽沙门菌的 分离鉴定及耐药性分析.

47. 2018 年~2019 年河北地区蛋鸡源大肠杆菌 流行病学调查与分析.

48. 禽致病性大肠杆菌O1、O2、O78血清型三重PCR检测方法的建立.

49. 沙门氏菌中与萘啶酮酸和环丙沙星抗性相关 基因及突变的检测分析.

50. 血清6型流行性出血病病毒在我国云南的首次分离与鉴定.

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