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Lonicera japonica extract is a general name of bioactive substances with specific efficacy ex‐ tracted from Lonicera japonica, which mainly contains organic acids, flavonoids, iridoid glycosides and volatile oil compounds. It has many functions, such as anti-inflammatory, antioxidant, bacteriostasis and antivirus, enhancing immunity and so on, which provides a good application prospect for preventing live‐ stock and poultry diseases and improving livestock and poultry production performance in production ac‐ tivities. This paper mainly summarizes the main active components and physiological functions of Lonicera japonica extract and its application in livestock and poultry production, so as to provide reference for the further development of Lonicera japonica extract and its application in livestock and poultry production. [ABSTRACT FROM AUTHOR]