1. 丁酸梭菌对商品肉鸡生长性能、屠宰性能、 免疫器官指数和经济效益的影响.
- Author
-
李洪涛, 李爱军, 庄佳荣, 赵素梅, and 赵 旭
- Subjects
- *
CLOSTRIDIUM butyricum , *FEED utilization efficiency , *ABDOMINAL adipose tissue , *WEIGHT gain , *SWINE breeding , *BODY weight , *ANIMAL industry - Abstract
The purpose of this experiment was to study the substitution and application effects of Clostridium butyricum on commercial broilers. A total of 720 healthy 1-day-old Ross 308 commercial broilers were randomly divided into 3 treatments of 8 replicates with 30 broilers each. Pigs in the control group were fed a basal diet, the antibiotics group was fed the basal diet supplemented with 75 g/t broad-spectrum antibiotic (aureomycin), and the Clostridium butyricum group was fed the basal diet supplemented with 50 g/t clostridium butyricum. The experiment was divided into two stages, from 1 to 21 days of age and from 22 to 42 days of age. The results showed that: ① compared with the control group, the body weight on 21 and 42 day, the average daily weight gain (ADG) at each stage and the European benefit index (EPI) of broilers in the antibiotic and Clostridium butyricum groups were significantly increased (P<0.05). While the average daily feed intake on 22-42 days and the feed weight ratio (F/G) at each stage were significantly reduced (P< 0.05). ② The semi-clean bore rate on the 21st day, the slaughter rate, semi-clean bore rate and full clean bore rate on the 42nd day of commercial broilers in the antibiotic and Clostridium butyricum groups were significantly increased (P<0.05); while the abdominal fat rate at 21 days of age significantly decreased (P<0.05). At the same time, the abdominal fat rate of Clostridium butyricum group on the 21st day was significantly lower than that of the control group and the antibiotic group (P<0.05). ③ The spleen index, thymus index and bursa of Fabricius index on 42-day-old of broilers in antibiotic group and Clostridium butyricum group were significantly increased (P<0.05); The spleen index and thymus index of Clostridium butyricum group on 42-day-old broilers were significantly higher than those of antibiotic group (P<0.05). ④ Antibiotic group and Clostridium butyricum group can improve the feed conversion efficiency of commercial broilers, reduce feed consumption and feed cost, and increase the body weight, which can increase the economic benefits by 0.75 yuan/chicken and 0.64 yuan/chicken respectively. It can be seen that Clostridium butyricum can improve the production performance and slaughter performance of commercial broilers, improve immune organ index and other immune functions, obtain better breeding benefits, and reach the level of antibiotics to a certain extent, with good replacement effect. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF