51. 黄河流域农业碳效应时空演变及公平性研究.
- Author
-
陈 晨 and 张军伟
- Abstract
In order to promote low-carbon transition and high-quality development process of agriculture in the Yellow River Basin, this paper used coefficient method to calculate the agricultural carbon effect of nine provinces(regions) in the Yellow River Basin from 2000 to 2020 and analyzed its spatial-temporal evolution law. The fairness and difference of provincial agricultural carbon emissions in the Yellow River Basin were researched from the perspectives of ecological carrying capacity and economic contribution capacity. The results show that the overall agricultural carbon effect of the Yellow River Basin maintains a stable growth trend, with the maximum increase in Inner Mongolia and the minimum increase in Sichuan. The agricultural carbon effect of each province (region) shows the characteristic of net carbon sink. The agricultural carbon effect of the Yellow River Basin shows the unbalanced spatial distribution of “high in the eastern area and low in the western area, high in the upstream and low in the downstream.” Based on the numerical difference of ecological carrying coefficient and economic contribution coefficient in the fairness evaluation model of agricultural carbon emissions, the nine provinces (regions) in the Yellow River Basin are divided into four categories of double-advantage type, ecological dominant type, economic dominant type and double-disadvantage type. Among which, Shandong has always been the double-advantage type; Henan has always been the ecological dominant type; Sichuan and Qinghai have always been the economic dominant type; Inner Mongolia has transformed from the double-advantage type into the ecological dominant type; Shaanxi and Shanxi have changed from the ecological dominant type to the economic dominant type and the double-disadvantage type respectively; Ningxia and Gansu have always been the double-disadvantage type. [ABSTRACT FROM AUTHOR]
- Published
- 2023
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