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Your search keyword '"COOKING"' showing total 320 results
Start Over Descriptor "COOKING" Publication Year Range Last 10 years Journal woman's day
320 results on '"COOKING"'

1. cooking up CULTURE.

Author

MacAvoy, Samantha

Subjects
*COOKING, *CULTURE, *VEGETARIAN foods, *BAKED products, *COOKS
Abstract

Let's eat It's NATIONAL AAPI HERITAGE MONTH Tofu Tikka recipe, page 84 spice it up! - Sheil Garam Masala and Papad Salad recipe, page 84 sheil Shukla CHICAGO Plant-based cooking was easy for Sheil to master - he had grown up eating mostly vegetarian Gujarati food made by his grandmother. After watching food-conscious documentaries, Sheil became vegan and shared his produce-packed recipes online and then in his cookbook, Plant-Based India. [Extracted from the article]

Published
2023

2. recipes

Subjects
Cooking, Salads -- Recipes and menus, Consumer news and advice, Family and marriage
Abstract

Cool for After School Pumpkin Cheesecake Ghosts ACTIVE 30 MIN. * TOTAL 1 HR. PLUS COOLING * MAKES 12 BARS 1 9-oz pkg. chocolate wafer cookies 6 Tbsp unsalted butter, [...]

Published
2020

3. morning MAGIC

Subjects
Cookbooks, Cooking, Consumer news and advice, Family and marriage
Abstract

Fun and delicious ideas to start your day sunny-side up. Give your batter a boost with 1/4 cup of nut butter and 1 mashed superripe banana. Beaver pancakes Your family [...]

Published
2020

4. Weeknight Dinners: Tasty, family-pleasing recipes that don't take a lot of effort or ingredients

Subjects
Quick and easy cooking -- Recipes and menus, Suppers -- Recipes and menus, Salads, Fishes, Pork, Sandwiches, Budgets, Sauces, Cooking, Consumer news and advice, Family and marriage
Abstract

ONE-PAN MEAL Sheet Pan Chicken Nachos ACTIVE 25 MIN. * TOTAL 25 MlN. SERVES 4 $2.43 PER SERVING 6 oz tortilla chips (about 7 cups) 2 1/2 cups shredded white-meat [...]

Published
2019

6. SUPER SPEEDY DINNERS.

Subjects
*COOKING
Abstract

The article offers step-by-step instructions for preparing speedy dinners.

Published
2019

7. Dr. Oz Eat What You Love (and Still Lose Weight).

Author

OZ, MEHMET and ANSEL, KAREN

Subjects
*FOOD habits, *WEIGHT loss, *RICE, *COOKING with pork, *PROTEIN content of food, *COOKING
Abstract

The article offers some tips for food habits that also help in losing weight which include making nutritious breakfast such as energy bars and protein smoothie; having dates, almonds and turkey jerky as sweets; and including more vegetables in the diet. The article also presents some recipe including Hawaiian pork full-apart rolls, vegetable fried rice, and lemony chickpea pitas.

Published
2019

8. Weeknight Dinners.

Subjects
*CHICKEN as food, *FISH as food, *BEEF, *COOKING
Published
2019

9. Movable FEASTS.

Subjects
*BERRIES, *LUNCHBOXES, *CARROTS, *JARS (Containers), *COOKING
Abstract

The article provides several recipe including berry sangria, whipped feta, and pickled carrots; offers suggestions for several kitchenware including the bento-box expanded from Takenaka, the 20-Oz Jar to Go, and the Hammered Metal tiffin lunch box.

Published
2019

10. SPRINGTIME pasta.

Subjects
*PASTA, *CHICKEN as food, *ASPARAGUS, *EDIBLE mushrooms, *OLIVE, *COOKING
Published
2019

11. Weeknight Dinners.

Subjects
*CHICKEN as food, *COOKING with potatoes, *BEEF, *COOKING, *CHEDDAR cheese, *BUTTERMILK
Published
2019

12. EASTER FUN.

Subjects
*COOKIES, *EGGS as food, *CUPCAKES, *EASTER, *EASTER eggs, *COOKING
Abstract

The article offers recipes including egg puzzle cookies, carrot cookie cake and spring animal cupcakes as well as step-by-step instructions on crafts suited for the Easter celebration.

Published
2019

13. Big Flavor, LESS WASTE!

Subjects
*BROCCOLI, *COOKING with potatoes, *CARROTS, *BEANS, *FLAVOR, *COOKING
Published
2019

14. EATING IN COLOR.

Subjects
*SALMON, *COOKING with pork, *COOKING with vegetables, *COOKING
Published
2019

15. SWEET Wonderland.

Subjects
*COOKIES, *CHOCOLATE, *MARSHMALLOW (Confectionery), *CAKE, *BAKED products, *COOKING
Published
2018

16. THE ULTIMATE Wınter Dınner.

Subjects
*BEEF, *CAULIFLOWER, *COOKING with potatoes, *COOKING with Squash, *COOKING with vegetables, *COOKING
Published
2018

17. Sweet ENDINGS.

Subjects
*CHOCOLATE, *CRANBERRIES, *PECAN, *PUMPKINS, *GINGER, *COOKING
Published
2018

18. Your Best THANKSGIVING.

Subjects
*TURKEYS as food, *BEANS, *EDIBLE mushrooms, *BUTTER, *COOKING with potatoes, *COOKING
Published
2018

19. Take your PICK.

Subjects
*COOKBOOKS, *APPLES, *COOKING
Published
2018

20. Weeknight Dinners.

Subjects
*MEALS, *SOUPS, *SHRIMPS, *BEEF roasts, *COOKING with vegetables, *COOKING
Published
2018

21. This month it's... slow cooking.

Subjects
*DAIRY products, *SLOW cookers, *ROOT crops, *COOKING
Abstract

Let's eat Serve with tortillas to turn this slow-cooker supper into the best Taco Tuesday ever. Vegetarian Chi l i with Grains and Beans recipe, page 90 This chili is packed with satisfying protein, as in hearty wheat berries. Cheesy Broccoli Stuffed Shells recipe, page 91 This epic one-pot wonder is pasta night done right. [Extracted from the article]

Published
2021

22. Weeknight Dinners.

Subjects
*RICE, *CHICKPEA, *GINGER, *APRICOT, *GARLIC, *COOKING
Published
2019

23. Weeknight Dinners.

Subjects
*MEALS, *PORK chops, *SALADS, *STEAK (Beef), *CARROTS, *COOKING
Published
2018

24. SUPERSTAR Sides.

Subjects
*SIDE dishes (Cooking), *CORN as food, *SALADS, *TOMATOES, *CUCUMBERS, *COOKING
Published
2018

25. Weeknight Dinners.

Subjects
*PASTA, *OLIVE oil, *SWEET potatoes, *KOSHER salt, *AVOCADO, *COOKING
Published
2018

26. SUNSHINE & Strawberries.

Subjects
*TAMALES, *STRAWBERRIES, *SUGAR, *LEMON juice, *PIZZA dough, *COOKING
Published
2018

27. Weeknight Dinners.

Subjects
*FISH as food, *BEEF, *CHICKEN as food, *KOSHER salt, *PEAS, *COOKING
Published
2018

28. WEEKDAY Comfort food.

Subjects
*MEAT, *MEAT loaf, *SALADS, *RICE, *ASPARAGUS, *COOKING
Published
2018

29. EASTER FUN-DAY!

Subjects
*HUMMUS, *HAM, *CARROTS, *COOKING
Published
2018

30. Weeknight Dinners.

Subjects
*CHICKEN as food, *GREEN bean, *ARTICHOKES, *COOKING
Published
2018

31. Weeknight Dinners.

Subjects
*SANDWICHES, *PIZZA, *POLENTA, *SPROUTS, *BEANS, *BACON, *COOKING
Published
2018

32. BREAKFAST ANY TIME.

Subjects
*TACOS, *SALADS, *PIZZA, *EGGS as food, *CUCUMBERS, *TOMATOES, *COOKING
Published
2018

33. Weeknight Dinners.

Subjects
*FAJITAS, *BLACK bean, *STEAK (Beef), *BROCCOLI, *PINEAPPLE, *COOKING
Published
2018

34. Weeknight Dinners.

Subjects
*SHRIMPS, *CHICKEN as food, *BLACK bean, *PIES, *COOKING with potatoes, *COOKING
Published
2017

35. WINTER SIMMER.

Subjects
*COOKING with potatoes, *CHICKEN as food, *CHICKPEA, *COOKING, *TACOS, *BEEF
Published
2017

36. THANKSGIVING.

Subjects
*THANKSGIVING cooking, *RICE, *SPINACH, *BRUSSELS sprouts, *SALADS, *COOKING
Published
2017

37. Weeknight Dinners.

Subjects
*BEEF, *CHICKEN as food, *PUMPKINS, *COOKING
Published
2017

39. Cook up a Caribbean classic.

Author

McAnuff, Shaun and McAnuff, Craig

Subjects
*COOKS, *EDIBLE fats & oils, *VEGETABLE oils, *COOKING, *HOT peppers
Abstract

We asked brothers Shaun and Craig McAnuff, the chefs behind Caribbean cooking empire Original Flava (@originalflava) and authors of the new vegan cookbook Natural Flava, to provide one of their most delicious patty recipes. Shaun & Craig McAnuff Chefs This plant-based patty serves 4 to 6. Add to skillet along with bouillon base, soy sauce, and ¾ cup water and gently simmer, stirring occasionally, 5 min. 5 Heat oven to 400°F. [Extracted from the article]

Published
2022

40. Weeknight Dinners.

Subjects
*SHRIMPS, *COOKING with pork, *SPAGHETTI, *CHICKEN as food, *GLUTEN-free cooking, *KEBABS, *COOKING
Published
2017

41. Weeknight Dinners.

Subjects
*CHICKEN as food, *RAVIOLI, *SHRIMPS, *STEAK (Beef), *COOKING with pork, *COOKING
Published
2017

42. SUMMER SALADS.

Subjects
*SALAD dressing, *SALAD vegetables, *SUMMER cooking, *WATERMELONS, *BACON, *CHICKEN as food, *COOKING
Published
2017

43. Weeknight Dinners.

Subjects
*CORN meal, *SPINACH, *ZUCCHINI, *BEANS, *CORIANDER, *COOKING
Published
2017

44. No-Bake PIES.

Subjects
*RASPBERRIES, *COOKIES, *CHOCOLATE, *MANGO, *PIES, *COOKING
Published
2017

45. Weeknight Dinners.

Subjects
*SHRIMPS, *RICE, *ASPARAGUS, *COOKING with pork, *TACOS, *COOKING
Published
2017

46. USE YOUR Noodle.

Subjects
*NOODLES, *PASTA products, *BEEF, *CHEESE, *SAUCES, *COOKING
Published
2017

47. Weeknight Dinners.

Subjects
*BEEF, *GARLIC, *COOKING with potatoes, *COOKING
Abstract

The article presents several recipes, including Stroganoff-style beef stew, Beer-battered cod and roasted potato salad, and Roasted poblano, potato and ham hash.

Published
2017

48. SWEET Easter.

Subjects
*ALMOND, *COOKING, *CAKE, *COOKIES
Abstract

The article presents several recipes, including recipes for Almond cake With raspberry Buttercream, Ombré egg & Bunny cookies, and Spritz daisy Cookies.

Published
2017

49. EASY SKILLET CASSEROLES.

Subjects
*BEEF, *CHEESE, *CHICKEN as food, *COOKING
Abstract

Recipes for Skillet Mac & Cheese; Spiced Beef Hot Pot; and Chorizo Chilaquiles, are presented.

Published
2017

50. Weeknight Dinners.

Subjects
*COOKING with pork, *BACON, *SANDWICHES, *COOKING
Abstract

Recipes for Pork chops and garlicky tomatoes with Parmesan polenta; Linguine with spinach, bacon and clam sauce and Tex-Mex meat loaf sandwiches, are presented.

Published
2017

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