1. Influence of Imazethapyr onRhizobiumGrowth and its Symbiosis with Pea (Pisum sativum)
- Author
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A. González, Mercedes Royuela, and Carmen González-Murua
- Subjects
0106 biological sciences ,biology ,Microorganism ,food and beverages ,04 agricultural and veterinary sciences ,Plant Science ,biology.organism_classification ,medicine.disease_cause ,01 natural sciences ,Rhizobium leguminosarum ,Pisum ,010602 entomology ,Horticulture ,Sativum ,Symbiosis ,040103 agronomy & agriculture ,medicine ,0401 agriculture, forestry, and fisheries ,Rhizobium ,Legume crops ,Agronomy and Crop Science ,Bacteria - Abstract
Imazethapyr is a selective herbicide used to control a wide spectrum of weeds in several legume crops, including pea. The effect of imazethapyr on pea-Rhizobiumsymbiosis was studied through its effect on microorganism growth, microorganism nodulation ability and plant growth. Symbiotic plants were damaged by imazethapyr concentrations higher than 1.73 μM applied preemergence. The number of nodules per plant was affected more than nodule size, suggesting a direct imazethapyr effect on the nodule initiation rather than on nodule development. However, imazethapyr did not directly affectRhizobiumbecause doses higher than 0.34 mM were required to cause slight effects onRhizobiumgrowth in a defined medium. Also, nodulation ability of bacteria treated with imazethapyr was not affected. These results suggest that imazethapyr inhibits the growth of the symbiotic plant rather than having a direct effect on the bacteria. Accordingly, symbiotic plants were less affected than the corresponding nitrate-reducing pea plants.
- Published
- 1996
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