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Byline: Alexandra Burns The opportunity to eat a dripping hot chicken sandwich in a light pink double-decker bus has come to an end. After three years in Gainesville, Birdie Box [...]

Byline: Alexandra Burns Nestled beneath a canopy of trees and twinkling lights, Gainesville residents came together to indulge in a comforting taste of home from cultures around the world. More [...]

Byline: Alexandra Burns Beneath the dim glow of brewery lights, the air buzzed with determination amid the beats of '80s and '90s classics. Hopeful to find a hidden gem, desperate [...]

Byline: Alexandra Burns Beneath the dim glow of brewery lights, the air buzzed with determination amid the beats of '80s and '90s classics. Hopeful to find a hidden gem, desperate [...]

Byline: Alexandra Burns In the early hours before her high school started, Hannah Shever woke up at 6 a.m. to travel with her mother to warehouses and thrift stores. Upon [...]

Byline: Alexandra Burns In the early hours before her high school started, Hannah Shever woke up at 6 a.m. to travel with her mother to warehouses and thrift stores. Upon [...]

Byline: Alexandra Burns In the comfort of her Miami home, 34-year-old Julianne Espinosa lies in bed captivated by videos of Disney princesses flashing across her television screen. As echoes of [...]

Byline: Alexandra Burns In the comfort of her Miami home, 34-year-old Julianne Espinosa lies in bed captivated by videos of Disney princesses flashing across her television screen. As echoes of [...]

Byline: Alexandra Burns Korinne Johnson's husband was planning on buying her diamonds for Valentine's Day, yet she had her heart set on something much larger -- a baby Pygmy goat. [...]

Byline: Alexandra Burns Korinne Johnson's husband was planning on buying her diamonds for Valentine's Day, yet she had her heart set on something much larger -- a baby Pygmy goat. [...]

Byline: Alexandra Burns Under the glaring Florida sun on a small fraternity house basketball court, a group of dedicated students has turned their love for service into a recipe for [...]

Byline: Alexandra Burns Under the glaring Florida sun on a small fraternity house basketball court, a group of dedicated students has turned their love for service into a recipe for [...]

Byline: Alexandra Burns In an ordinary garage, one would hardly expect to find racks of lacey lingerie slips, distressed denim jeans or sleek black leather jackets. However, for one Gainesville [...]

Byline: Alexandra Burns In an ordinary garage, one would hardly expect to find racks of lacey lingerie slips, distressed denim jeans or sleek black leather jackets. However, for one Gainesville [...]

Byline: Alexandra Burns Among the vibrant streets of Miami, a city renowned for its diverse street food and a hotspot for aspiring entrepreneurs, one man's dream to create his own [...]

Byline: Alexandra Burns What began as a spontaneous decision to bring together a couple of food trucks has transformed into a popular rally with sold-out trucks, gourmet food and free [...]

Byline: Alexandra Burns What began as a spontaneous decision to bring together a couple of food trucks has transformed into a popular rally with sold out trucks, gourmet food and [...]

Byline: Alexandra Burns The fan-favorite restaurant Italian Gator Pizza has lured students for 23 years with its tantalizing combination of greasy aromas and savory pizza, making it a staple in [...]

Byline: Alexandra Burns The fan-favorite restaurant Italian Gator Pizza has lured students for 23 years with its tantalizing combination of greasy aromas and savory pizza, making it a staple in [...]

Byline: Alexandra Burns Since its opening 50 years ago, the Hippodrome Theatre has become an integral part of the Gainesville artistic community. What once was a small mail processing room [...]

Byline: Alexandra Burns From juice bars to funnel cakes to Venezuelan-styled sandwiches, food trucks provide easy access to various dishes and flavors and introduce new cultures and cooking styles to [...]

Byline: Alexandra Burns The smell of greasy oils and sugar floats through the open window into the crowded outdoor park, reminding customers of weekend nights at a festival. Two young [...]

Byline: Alexandra Burns The rise of digital media and streaming platforms has led many people to opt out of the traditional movie-going experience. However, hundreds of people gathered in Gainesville [...]

Byline: Alexandra Burns A hot dog suit is not the usual choice for Saturday night clubbing attire. However, for The College Dog, a pop-up hot dog stand in Gainesville, it's [...]

Byline: Alexandra Burns Under the Harm Museum of Art's rotunda, jazz music and soft whispers echoed throughout the maze of exhibits. The atmosphere was much more lively than a typical [...]

Byline: Alexandra Burns 'I dropped out of college when I was nineteen. I had no real goals for my future, and I felt like I was sort of drifting through [...]

Byline: Alexandra Burns Though Middlebury has long imposed its image of what the Feb identity looks like, it's time for a rebranding. Photo by Daleelah Saleh | The Middlebury Campus [...]

Byline: Alexandra Burns Recent Midd alum, Maria Bobbitt-Chertock '19.5, known by their stage name Maria BC, has been signed to the major music festival South by Southwest , which will [...]

Byline: Alexandra Burns Content Warning: This article includes mentions of the death of a student. This year, some 400 students applied to remain on campus for Thanksgiving break, a notable [...]

Byline: Alexandra Burns Is race just something we are all performing? This question is explored, though not exactly answered, in the most recent film in the Hirschfield International Film Series, [...]

Byline: Alexandra Burns According to facilities staff, instances of destruction such as this one, photographed on the morning of the weekend after Halloween, are becoming increasingly common at the college. [...]

Byline: Alexandra Burns 'Evolution Dance Crew performed for the first time in Wilson Hall since 2019 to a total audience of over 800 between their two shows.' Photo by Emmanuel [...]

Byline: Alexandra Burns As the semester reaches its midway point, the college has tried to improve the off-campus experience for students housed at Bread Loaf, the Inn on the Green [...]