Ricardo, Zamorano-Algandar, Juan F, Medrano, Milton G, Thomas, R Mark, Enns, Scott E, Speidel, Miguel A, Sánchez-Castro, Guillermo, Luna-Nevárez, José C, Leyva-Corona, and Pablo, Luna-Nevárez
The lactation curve in dairy cows is influenced by the calving season, which is highly dependent on the warm climate in semi-arid regions. Objective herein was to evaluate effects of calving season on the parameters and components of the lactation curve in Holstein cows. The study included 278,317 milk records collected from 1086 cows from the 1st to 5th calving and good body condition score. The cows were grouped according to the season in which they calved: winter-calved (CS1), summer-calved (CS2), and autumn-calved cows (CS3). Ambient temperature and humidity data were used to calculate the temperature-humidity index (THI). The NLIN procedure was used to estimate the parameters of the lactation curve that served to calculate the components. The mixed procedure was executed to analyze the fixed effect of calving season. Associations between lactation curve traits were tested using correlation and regression analyses. A univariate model was utilized to calculate heritability. Average THI values during the lactation period were 73.5, 68.5, and 69.5 units for CS1, CS2, and CS3 groups, respectively. Initial milk production and increasing rate to the maximum milk yield in CS1 and CS3 groups were higher (P 0.05) than CS2 cows. However, persistency and total milk yield during the entire lactation period were superior (P 0.05) for CS2 and CS3 cows compared to CS1 cows, probably due to the moderate heat stress during the lactation period in the CS1 group. In cows from CS2 and CS3 groups, total milk production at 305 days was moderately correlated with initial milk production (r = 0.47; P 0.05), and highly correlated with milk yield at peak day (r = 0.91; P 0.05) which resulted as reliable predictor for total milk yield during the entire lactation (R