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29. Release of platelet-derived growth factors and proliferation of fibroblasts in the releasates from platelets stored in the liquid state at 22°C after stimulation with agonists

30. Freezing human platelets with 6 percent dimethyl sulfoxide with removal of the supernatant solution before freezing and storage at -80oC without postthaw processing

31. Automation of the glycerolization of red blood cells with the high-separation bowl in the Haemonetics ACP 215 instrument

32. Correlation between in vitro aggregation and thromboxane A2 production in fresh, liquid-preserved, and cryopreserved human platelets: effect of agonists, pH, and plasma and saline resuspension

33. In vitro testing of fresh and lyophilized reconstituted human and baboon platelets

34. The in vitro quality of red blood cells frozen with 40 percent (wt/vol) glycerol at −80°C for 14 years, deglycerolized with the Haemonetics ACP 215, and stored at 4°C in additive solution-1 or additive solution-3 for up to 3 weeks

35. Effect of thrombopoietin alone and a combination of cytochalasin B and ethylene glycol bis(β-aminoethyl ether) N,N′-tetraacetic acid-AM on the survival and function of autologous baboon platelets stored at 4°C for as long as 5 days

36. Comparison of radioisotope methods and a nonradioisotope method to measure the RBC volume and RBC survival in the baboon

37. Effect of WBC reduction and storage temperature on PLTs frozen with 6 percent DMSO for as long as 3 years

38. Incidence of breakage of human RBCs frozen with 40-percent wt/vol glycerol using two different methods for storage at -80°C

39. Circulation and hemostatic function of autologous fresh, liquid‐preserved, and cryopreserved baboon platelets transfused to correct an aspirin‐induced thrombocytopathy

40. A multicenter study of in vitro and in vivo values in human RBCs frozen with 40-percent (wt/vol) glycerol and stored after deglycerolization for 15 days at 4oC in AS-3: assessment of RBC processing in the ACP 215

41. The survival, function, and hemolysis of human RBCs stored at 4oC in additive solution (AS-1, AS-3, or AS-5) for 42 days and then biochemically modified, frozen, thawed, washed, and stored at 4oC in sodium chloride and glucose solution for 24 hours

42. Posttransfusion survival (24-hour) and hemolysis of previously frozen, deglycerolized RBCs after storage at 4oC for up to 14 days in sodium chloride alone or sodium chloride supplemented with additive solutions

43. Effect of 24-hour whole-blood storageon plasma clotting factors

44. Effects of the temperature, the duration of frozen storage, and the freezing container on in vitro measurements in human peripheral blood mononuclear cells

45. Lymphocyte subpopulations in long-term dialysis patients: a case- controlled study of the effects of blood transfusion

46. Nonsurgical bleeding diathesis in anemic thrombocytopenic patients: role of temperature, red blood cells, platelets, and plasma-clotting proteins

47. Platelet radiolabeling procedure

48. The survival and function of baboon red blood cells, platelets, and plasma proteins: a review of the experience from 1972 to 2002 at the Naval Blood Research Laboratory, Boston, Massachusetts

49. Limitations of the hematocrit level to assess the need for red blood cell transfusion in hypovolemic anemic patients

50. Release of platelet-derived growth factors and proliferation of fibroblasts in the releasates from platelets stored in the liquid state at 22 degrees C after stimulation with agonists

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