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Your search keyword '"Stuffed foods -- Recipes and menus"' showing total 7 results
Start Over Descriptor "Stuffed foods -- Recipes and menus" Journal the washington post
7 results on '"Stuffed foods -- Recipes and menus"'

1. How to prep, cook and enjoy stuffed artichokes

Author

Maloney, Ann

Subjects
Recipes and menus, Health foods cooking -- Recipes and menus, Artichokes -- Recipes and menus, Quick and easy cooking -- Recipes and menus, Stuffed foods -- Recipes and menus, Stuffed foods (Cookery) -- Recipes and menus, Cookery (Natural foods) -- Recipes and menus, Quick and easy cookery -- Recipes and menus
Published
2021

2. This tortilla egg wrap can power you through a busy morning or quick lunch break

Author

Yonan, Joe

Subjects
Tortillas -- Recipes and menus, Eggs (Food) -- Recipes and menus, Stuffed foods -- Recipes and menus, Quick and easy cooking -- Recipes and menus, General interest, News, opinion and commentary
Abstract

Byline: Joe Yonan 'Are you with me?' Nadiya Hussain says as she whisks eggs in a measuring cup. 'Can you see how quick' - she drops the whisk to wave [...]

Published
2020

3. Chargrilled zucchini roll-ups deliver summery garden flavors

Author

Krieger, Ellie

Subjects
Broiling -- Recipes and menus, Zucchini -- Recipes and menus, Quick and easy cooking -- Recipes and menus, Stuffed foods -- Recipes and menus, General interest, News, opinion and commentary
Abstract

Byline: Ellie Krieger Zucchini seem to be one of the most stuff-able vegetables. They can be halved lengthwise and scooped into little boats, then filled and baked; or hollowed out [...]

Published
2020

4. Turn back-of-the-package recipes into a memorable Thanksgiving meal with these simple upgrades

Author

Krystal, Becky

Subjects
Sauces -- Recipes and menus, Cranberries -- Recipes and menus, Bread -- Recipes and menus, Baking -- Recipes and menus, Stuffed foods -- Recipes and menus, Thanksgiving cooking -- Recipes and menus, Marketing, Eggs (Food), Grocery stores, General interest, News, opinion and commentary
Abstract

Byline: Becky Krystal Stroll through just about any grocery store this time of year, and you'll come across aisles and end caps brimming with what marketing, tradition and consumer habits [...]

Published
2019

6. The stuffed-pumpkin dish that will make vegetarians (and everyone else) happy this Thanksgiving

Author

Yonan, Joe

Subjects
Pumpkins -- Recipes and menus, Vegetarian cooking -- Recipes and menus, Quick and easy cooking -- Recipes and menus, Stuffed foods -- Recipes and menus, Thanksgiving cooking -- Recipes and menus, General interest, News, opinion and commentary
Abstract

Byline: Joe Yonan If you're cooking for vegetarians at Thanksgiving, it's hard to resist the stuffed-pumpkin idea. The vegetarians have their main dish, everyone else has another side, and all [...]

Published
2017

7. You don't need your stove to make this crunchy, spicy, vegan wrap

Author

Yonan, Joe

Subjects
Vegetarian cooking -- Recipes and menus, Stuffed foods -- Recipes and menus, General interest, News, opinion and commentary
Abstract

Byline: Joe Yonan Where would vegan cuisine be without nuts? It would be less interesting, I'd say. We wouldn't have cashew cream (and all its uses), we wouldn't have almond [...]

Published
2016

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