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An investigation of Salm. saint-paul infection in England and Wales in 1959 is described. In one-third of the human incidents the infection was attributed to home-produced meat coming from two infected abattoirs.Animal infection was demonstrated and was probably due to contaminated imported animal feedingstuffs.The clinical histories of 55 of the 89 cases reported during the year were studied. There was one death. In ten patients the illness commenced with fever and malaise and diarrhoea was absent or did not occur until 24–48 hr. later. One patient developed meningitis and another an abdominal abscess.

A milk-borne outbreak of Salm. heidelberg infection due to unpasteurized milk from tuberculin-tested cows is described. There were 77 cases and 46 symptomless excreters of the organism. There were no deaths. The infection was traced to a cow with a symptomless salmonella mastitis and the origin of the organism was thought to be contaminated animal feeding stuffs.We are indebted to Dr Joan Taylor, Colindale, for the identification of the salmonella serotypes; to Dr H. R. Cayton, Bristol, for assistance in the examination of animal feeding stuffs; to Dr E. N. Davey, Gloucester, for permission to include his results of milk examinations; and to the following public health inspectors who assisted in the field investigation—Mr A. Furniss, Mr G. Baillie and Mr M. V. Smith, Cirencester Urban District; Mr H. Wheeler and Mr R. Hayward, Cirencester Rural District; Mr P. Hayter, Bristol; and Mr D. S. Smith, Trowbridge.

In a survey of enterovirus and adenovirus excretion in normal children in 1961–62, 25,600 faecal specimens were examined, 25,589 of them in cell culture and 17,596 in newborn mice.Polioviruses were isolated from 156 (0·86%) specimens before Sabin vaccination was introduced in February 1962 and from 389 (5·27%) specimens after this. Coxsackie A viruses were isolated from 894 (5·08%) specimens, Coxsackie B viruses from 196 (0·77%), echoviruses from 278 (1·09%) and adenoviruses from 128 (0·50%).The isolation rates of these viruses varied with sex, age, geographical area, type of local authority area and season.The isolation rate of polioviruses before the introduction of Sabin vaccination was the same as in a previous survey carried out in 1957–58, although the rate was lower in Salk vaccinated children than in unvaccinated children. After Sabin vaccination began the isolation rate increased and Type 3 virus replaced Type 1 virus as the most prevalent virus type.