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Your search keyword '"Camerlingo, C"' showing total 10 results

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10 results on '"Camerlingo, C"'

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1. μ -FTIR, μ -Raman, and SERS Analysis of Amide I Spectral Region in Oral Biofluid Samples during Orthodontic Treatment.

2. Graphene-Based and Surface-Enhanced Raman Spectroscopy for Monitoring the Physio-Chemical Response of Thermophilic Bacterial Spores to Low Temperatures Exposure.

3. Monitoring Biochemical and Structural Changes in Human Periodontal Ligaments during Orthodontic Treatment by Means of Micro-Raman Spectroscopy.

4. Characterization of Human Tear Fluid by Means of Surface-Enhanced Raman Spectroscopy.

5. Graphene-Based Raman Spectroscopy for pH Sensing of X-rays Exposed and Unexposed Culture Media and Cells.

6. Fructose and Pectin Detection in Fruit-Based Food Products by Surface-Enhanced Raman Spectroscopy.

7. Micro-Raman spectroscopy for monitoring changes in periodontal ligaments and gingival crevicular fluid.

8. Micro-Raman spectroscopy and univariate analysis for monitoring disease follow-up.

9. An Investigation on Micro-Raman Spectra and Wavelet Data Analysis for Pemphigus Vulgaris Follow-up Monitoring.

10. Investigation on Clarified Fruit Juice Composition by Using Visible Light Micro-Raman Spectroscopy.

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