6 results on '"Depoortere, I."'
Search Results
2. Chemosensory signalling pathways involved in sensing of amino acids by the ghrelin cell
- Author
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Vancleef, L., primary, Van Den Broeck, T., additional, Thijs, T., additional, Steensels, S., additional, Briand, L., additional, Tack, J., additional, and Depoortere, I., additional
- Published
- 2015
- Full Text
- View/download PDF
3. Chemosensory signalling pathways involved in sensing of amino acids by the ghrelin cell
- Author
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Laurien Vancleef, Sandra Steensels, Theo Thijs, T. Van Den Broeck, Jan Tack, Inge Depoortere, Loïc Briand, Gut Peptide Research Lab, Translational Research Center for Gastrointestinal Disorders, Department of Clinical & Experimental Medicine, Université Catholique de Louvain = Catholic University of Louvain (UCL), UCL, Université Catholique de Louvain - Gut Peptide Research Lab, Translational Research Center for Gastrointestinal Disorders, Department of Clinical & Experimental Medicine, Louvain, Belgique, Centre des Sciences du Goût et de l'Alimentation [Dijon] (CSGA), Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Centre National de la Recherche Scientifique (CNRS), a Methusalem grant from the University of Leuven for research on 'The Brain-Gut Axis in Health and Disease: from Mucosal Integrity to Cortical Processing' + a PhD grant from the Agency for Innovation by Science and Technology (IWT), Université Catholique de Louvain (UCL), Depoortere, I., Université Catholique de Louvain ( UCL ), Centre des Sciences du Goût et de l'Alimentation [Dijon] ( CSGA ), and Institut National de la Recherche Agronomique ( INRA ) -Université de Bourgogne ( UB ) -AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Centre National de la Recherche Scientifique ( CNRS )
- Subjects
medicine.medical_specialty ,[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition ,Enteroendocrine cell ,GPRC6A ,Nutrient sensing ,Biology ,Article ,Receptors, G-Protein-Coupled ,Mice ,03 medical and health sciences ,0302 clinical medicine ,Glucagon-Like Peptide 1 ,Receptor-Interacting Protein Serine-Threonine Kinase 2 ,Taste receptor ,Cell Line, Tumor ,Internal medicine ,medicine ,Food and Nutrition ,Animals ,Amino Acids ,Receptor ,030304 developmental biology ,0303 health sciences ,Multidisciplinary ,digestive, oral, and skin physiology ,Ghrelin ,Endocrinology ,Somatostatin ,Receptor-Interacting Protein Serine-Threonine Kinases ,Alimentation et Nutrition ,[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition ,030217 neurology & neurosurgery ,Ghrelin secretion ,hormones, hormone substitutes, and hormone antagonists ,Signal Transduction - Abstract
Taste receptors on enteroendocrine cells sense nutrients and transmit signals that control gut hormone release. This study aimed to investigate the amino acid (AA) sensing mechanisms of the ghrelin cell in a gastric ghrelinoma cell line, tissue segments and mice. Peptone and specific classes of amino acids stimulate ghrelin secretion in the ghrelinoma cell line. Sensing of L-Phe occurs via the CaSR, monosodium glutamate via the TAS1R1-TAS1R3 while L-Ala and peptone act via 2 different amino acid taste receptors: CaSR & TAS1R1-TAS1R3 and CaSR & GPRC6A, respectively. The stimulatory effect of peptone on ghrelin release was mimicked ex vivo in gastric but not in jejunal tissue segments, where peptone inhibited ghrelin release. The latter effect could not be blocked by receptor antagonists for CCK, GLP-1 or somatostatin. In vivo, plasma ghrelin levels were reduced both upon intragastric (peptone or L-Phe) or intravenous (L-Phe) administration, indicating that AA- sensing is not polarized and is due to inhibition of ghrelin release from the stomach or duodenum respectively. In conclusion, functional AA taste receptors regulate AA-induced ghrelin release in vitro. The effects differ between stomach and jejunum but these local nutrient sensing mechanisms are overruled in vivo by indirect mechanisms inhibiting ghrelin release.
- Published
- 2015
- Full Text
- View/download PDF
4. Ghrelin inhibits autonomic response to gastric distension in rats by acting on vagal pathway.
- Author
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Meleine M, Mounien L, Atmani K, Ouelaa W, Bôle-Feysot C, Guérin C, Depoortere I, and Gourcerol G
- Subjects
- Animals, Autonomic Nervous System metabolism, Gastrointestinal Motility drug effects, Male, Nodose Ganglion metabolism, Rats, Rats, Sprague-Dawley, Vagotomy, Vagus Nerve metabolism, Autonomic Nervous System drug effects, Blood Pressure drug effects, Ghrelin pharmacology, Receptors, Ghrelin metabolism, Stomach drug effects, Vagus Nerve drug effects
- Abstract
Ghrelin is the only orexigenic peptide currently known and a potent prokinetic by promoting gastric motility but novel insights suggest that its role extends beyond satiety regulation. Whereas ghrelin was shown to provide somatic and colonic antinociception, its impact on gastric sensitivity is unknown even though stomach is a major ghrelin secreting tissue. Autonomic response to gastric mechanosensitivity was estimated by measuring blood pressure variation as a surrogate marker in response to gastric distension (GD) before and after ghrelin (or vehicle) administration. Involvement of spinal and vagal pathways in the ghrelin effect was studied by performing celiac ganglionectomy and subdiaphragmatic vagotomy respectively and by evaluating the expression of phosphorylated extracellular-regulated kinase 1/2 (p-ERK1/2) in dorsal root and nodose ganglia. Finally the phenotype of Ghrelin receptor expressing neurons within the nodose ganglia was determined by in situ hybridization and immunofluorescence. Ghrelin reduced blood pressure variation in response to GD except in vagotomized rats. Phosphorylated-ERK1/2 levels indicated that ghrelin reduced neuronal activation induced by GD in nodose ganglion. The effect of ghrelin on gastric mechanosensitivity was abolished by pre-treatment with antagonist [D-Lys
3 ]-GHRP-6 (0.3 mg/kg i.v.). Immunofluorescence staining highlights the colocalization of Ghrelin receptor with ASIC3 and TRPV1 within gastric neurons of nodose ganglion. Ghrelin administration reduced autonomic response to gastric distension. This effect likely involved the Ghrelin receptor and vagal pathways.- Published
- 2020
- Full Text
- View/download PDF
5. The motilin agonist erythromycin increases hunger by modulating homeostatic and hedonic brain circuits in healthy women: a randomized, placebo-controlled study.
- Author
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Zhao D, Meyer-Gerspach AC, Deloose E, Iven J, Weltens N, Depoortere I, O'daly O, Tack J, and Van Oudenhove L
- Subjects
- Adult, Appetite drug effects, Brain metabolism, Cross-Over Studies, Eating drug effects, Female, Ghrelin metabolism, Glucose metabolism, Humans, Insulin metabolism, Women's Health, Brain drug effects, Erythromycin therapeutic use, Homeostasis drug effects, Hunger drug effects, Motilin agonists
- Abstract
The motilin agonist, erythromycin, induces gastric phase III of the migrating motor complex, which in turn generates hunger peaks. To identify the brain mechanisms underlying these orexigenic effects, 14 healthy women participated in a randomized, placebo-controlled crossover study. Functional magnetic resonance brain images were acquired for 50 minutes interprandially. Intravenous infusion of erythromycin (40 mg) or saline started 10 minutes after the start of scanning. Blood samples (for glucose and hormone levels) and hunger ratings were collected at fixed timepoints. Thirteen volunteers completed the study, without any adverse events. Brain regions involved in homeostatic and hedonic control of appetite and food intake responded to erythromycin, including pregenual anterior cingulate cortex, anterior insula cortex, orbitofrontal cortex, amygdala, caudate, pallidum and putamen bilaterally, right accumbens, hypothalamus, and midbrain. Octanoylated ghrelin levels decreased, whereas both glucose and insulin increased after erythromycin. Hunger were higher after erythromycin, and these differences covaried with the brain response in most of the abovementioned regions. The motilin agonist erythromycin increases hunger by modulating neurocircuitry related to homeostatic and hedonic control of appetite and feeding. These results confirm recent behavioural findings identifying motilin as a key orexigenic hormone in humans, and identify the brain mechanisms underlying its effect.
- Published
- 2018
- Full Text
- View/download PDF
6. Targeting extra-oral bitter taste receptors modulates gastrointestinal motility with effects on satiation.
- Author
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Avau B, Rotondo A, Thijs T, Andrews CN, Janssen P, Tack J, and Depoortere I
- Subjects
- Adult, Animals, Calcium metabolism, Female, Humans, Male, Mice, Mice, Inbred C57BL, Muscle Contraction physiology, Muscle, Smooth metabolism, Myocytes, Smooth Muscle metabolism, Taste, Gastrointestinal Motility physiology, Receptors, G-Protein-Coupled metabolism, Satiation physiology, Taste Perception physiology
- Abstract
Bitter taste receptors (TAS2Rs) are present in extra-oral tissues, including gut endocrine cells. This study explored the presence and mechanism of action of TAS2R agonists on gut smooth muscle in vitro and investigated functional effects of intra-gastric administration of TAS2R agonists on gastric motility and satiation. TAS2Rs and taste signalling elements were expressed in smooth muscle tissue along the mouse gut and in human gastric smooth muscle cells (hGSMC). Bitter tastants induced concentration and region-dependent contractility changes in mouse intestinal muscle strips. Contractions induced by denatonium benzoate (DB) in gastric fundus were mediated via increases in intracellular Ca(2+) release and extracellular Ca(2+)-influx, partially masked by a hyperpolarizing K(+)-efflux. Intra-gastric administration of DB in mice induced a TAS2R-dependent delay in gastric emptying. In hGSMC, bitter compounds evoked Ca(2+)-rises and increased ERK-phosphorylation. Healthy volunteers showed an impaired fundic relaxation in response to nutrient infusion and a decreased nutrient volume tolerance and increased satiation during an oral nutrient challenge test after intra-gastric DB administration. These findings suggest a potential role for intestinal TAS2Rs as therapeutic targets to alter gastrointestinal motility and hence to interfere with hunger signalling.
- Published
- 2015
- Full Text
- View/download PDF
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